March 18th Breakfast Food

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MARCH 18TH BREAKFAST



March 18th Breakfast image

Fried leftover Corned Beef and Cabbage. If you made corned beef and cabbage yesterday (Saint Patricks's Day), have the leftovers for breakfast the next day. It's a NYC Irish tradition.

Provided by Len6583

Categories     One Dish Meal

Time 25m

Yield 1-4 serving(s)

Number Of Ingredients 3

leftover corned beef
leftover cabbage
2 tablespoons butter

Steps:

  • Chop up the leftovers, everything including the corned beef, into tiny bite sized pieces.
  • Melt butter in a frying pan.
  • Fry the leftovers on medium, turning frequently, until just before things start to brown.
  • Wonderful.
  • It's a special NYC Irish family treat.
  • Enjoy again.

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