Mandarin Cosmo Cocktail Food
COSMOPOLITAN COCKTAIL
Lipsmackingly sweet and sour, the Cosmopolitan cocktail of vodka, cranberry, orange liqueur and citrus is a good-time in a glass. Perfect for a party
Provided by Alice Lascelles
Categories Cocktails
Time 5m
Number Of Ingredients 6
Steps:
- Shake ingredients in a cocktail shaker with ice and strain into a cocktail glass.
- To make the garnish: hold a 3cm round piece of orange zest about 10cm above your cosmo and very carefully wave it over a lit match or lighter flame. Bend the outer edge of the zest in towards the flame so that the orange oils are released, then drop the zest into your drink.
Nutrition Facts : Calories 161 calories, Carbohydrate 8 grams carbohydrates, Sugar 8 grams sugar
COSMOPOLITAN COCKTAIL
The cosmopolitan, typically referred to as the 'cosmo,' gained popularity during the 1990s when it was frequently mentioned on the television show Sex and the City. The combination of vodka, orange liqueur, lime juice, and cranberry juice have made it a timeless classic.
Provided by Home Happy Hour
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine vodka, lime juice, triple sec, and cranberry juice in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled cocktail glass.
- Garnish with a lime wedge.
Nutrition Facts : Calories 130.5 calories, Carbohydrate 5.6 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1.3 mg, Sugar 4.2 g
FRENCH COSMOPOLITAN WITH MANDARIN ORANGE
I was first introduced to a French Cosmo with Absolut Mandarin at a restaraunt/bar in Asheville, North Carolina. Don't remember the name of the place but it was run by a Black lady who could sing just like Billie Holiday. Food there was Gourman!
Provided by Witch Doctor
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Put the first 5 ingredients, excluding Grenadine, into a shaker, then shake well and strain into a well chilled martini glass.
- Last, slowly pour a drop of Grenadine into middle of glass and let fall to bottom and color the stem red.
- Garnish with Lime Wheel or a Lemon Twist.
- For the Sweet and Sour Mix:.
- Combine sugar and water until all the sugar is dissolved. Add lemon and lime juices and refrigerate.
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