Mamas Cheese Ball Food
MOM'S CHEESE BALL (THE BEST EVER)
My mom gave me this recipe years ago. I don't think I've ever made this and not had someone ask for the recipe. I have had more "Can you make your cheese ball?" requests than I care to count. I don't really mind though because it is super easy for a party and mighty tastey.
Provided by Gabbys Mommy06
Categories Spreads
Time 20m
Yield 1-2 balls, 20 serving(s)
Number Of Ingredients 5
Steps:
- Make sure cream cheese is room temperature or it is a pain to mix.
- Finely chop beef and green onions.
- Mix cream cheese, pimento spread, 1 cup of the cheddar, beef and onion well.
- Roll into ball(s).
- Roll ball(s) in remaining cheddar (If you're making more than one ball you will probably need more cheese.
- Refrigerate (The longer it refrigerates the better the flavors come together, but is good right away too.).
Nutrition Facts : Calories 85.6, Fat 7.7, SaturatedFat 4.9, Cholesterol 24.3, Sodium 104, Carbohydrate 0.6, Sugar 0.1, Protein 3.7
CLASSIC CHEESE BALL
This super easy cheese ball recipe is a holiday classic! Shape cream cheese, cheddar, and simple seasonings into a ball and roll it in crunchy pecans. Serve with crackers and fresh veggie sticks.
Provided by Nick Evans
Categories Appetizer Snack Comfort Food Make-ahead Quick and Easy
Time 23m
Number Of Ingredients 11
Steps:
- Prepare the pecans: Onto a clean surface or cutting board, spread your pecans into an even layer.
- Serve or refrigerate: You can serve the cheese ball immediately or wrap it tightly in plastic wrap and keep in the fridge for up to a week. Serve with crackers or chips.
Nutrition Facts : Calories 139 kcal, Carbohydrate 3 g, Cholesterol 28 mg, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, Sodium 129 mg, Sugar 1 g, Fat 13 g, ServingSize Makes 2 medium cheese balls or 3 smaller, UnsaturatedFat 0 g
MOM'S DILL PICKLE CHEESE BALL
My mom always made this when she needed to bring an appetizer to a party. It's a super easy recipe. The thing that makes it tastier than other cheeseballs are the pickles.
Provided by Sweetness of Rose
Categories Cheese
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix first 5 ingredients together in a medium sized bowl (you will probably have to use your hands for this to mix it thoroughly).
- Shape into ball.
- Roll in chopped walnuts until ball is covered.
- Refrigerate for at least an hour to harden it up a bit before serving. Serve with crackers.
Nutrition Facts : Calories 146.7, Fat 13.7, SaturatedFat 6.6, Cholesterol 31.3, Sodium 212.9, Carbohydrate 2.2, Fiber 0.4, Sugar 0.6, Protein 4.6
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