Make Your Own Instant Oatmeal Oamc Food

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DIY INSTANT OATMEAL



DIY Instant Oatmeal image

By toasting and grinding rolled oats in advance, you can make your own instant oatmeal, cutting your morning cooking time and allowing you to create novel flavors.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 3-4 cups

Number Of Ingredients 4

4 cups old-fashioned rolled oats
1/4 cup light-brown sugar
1 1/4 teaspoons coarse salt
1/2 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees. Spread oats on a rimmed baking sheet; bake until lightly toasted but not browned, about 15 minutes. Let cool. Pulse in a food processor until coarsely chopped. Mix in 1 cup of a combination of add-ins (see our suggestions below), and stir in sugar, salt, and cinnamon, or more to taste, before storing in an airtight container for up to 2 weeks.
  • To serve, stir in boiling water until desired consistency is reached. Let stand 2 to 3 minutes.

INSTANT OATMEAL MIX (OAMC)



Instant Oatmeal Mix (Oamc) image

I love making my own oatmeal mixture because I know exactly what's in it (many store-bought packets have additives), it's cheaper (every penny counts!), and I think it just tastes better. I keep a large Tupperware of this mixture in my desk at work, along with a 1/4-cup measuring cup; I give the Tupperware a quick shake before measuring out my serving. Alternatively, you could prepackage servings in sandwich-sized Ziplocs. 1/4 cup is about the same amount as the store-bought packets, so that's the serving size the recipe is based on, but I often measure out 1/2 cup portions.

Provided by Robyns Cookin

Categories     Breakfast

Time 6m

Yield 8 1/4-cup servings, 8 serving(s)

Number Of Ingredients 4

2 cups quick-cooking oats
1 teaspoon cinnamon
1/4 cup brown sugar
1/4 cup chopped walnuts (or dried fruit pieces)

Steps:

  • Combine all ingredients in a Tupperware. Store in a cool, dark place.
  • When ready to serve, mix a rounded 1/4 cup of the mixture with 1/2 cup of water (or 1/2 cup mixture plus 1 cup water).
  • Microwave for 1 1/2 minute (slightly longer for 1/2 cup).

SPICED MICROWAVE OATMEAL MIX (OAMC)



Spiced Microwave Oatmeal Mix (Oamc) image

Make and share this Spiced Microwave Oatmeal Mix (Oamc) recipe from Food.com.

Provided by HeatherFeather

Categories     Breakfast

Time 7m

Yield 18 serving(s)

Number Of Ingredients 8

8 cups quick-cooking oats
1 1/2 cups dried fruit, chopped (any kind you like)
1/2 cup granulated sugar
1/2 cup brown sugar, packed
2 1/2 teaspoons ground cinnamon
1 teaspoon salt
1/2 teaspoon ground nutmeg
1 cup water

Steps:

  • Combine all ingredients for the dry mix and store in an airtight container for up to 1 month.
  • If you like, you can store individual portions in small ziptop plastic baggies, 1/2 cup mix per baggie).
  • To prepare oatmeal to eat, simply measure out 1/2 cup of the dry mix and comine with 1 cup cold water in a deep microwave safe bowl.
  • Microwave uncovered on HIGH for about 1-2 minutes or until bubbling, stirring every 30 seconds (after the first time you will get a better idea of what time your microwave requires based on wattage).
  • Let stand 1-2 minutes before serving.

Nutrition Facts : Calories 225.7, Fat 2.5, SaturatedFat 0.4, Sodium 136.8, Carbohydrate 47.7, Fiber 5.2, Sugar 11.9, Protein 5.2

MAKE YOUR OWN INSTANT OATMEAL OAMC



Make Your Own Instant Oatmeal OAMC image

Make and share this Make Your Own Instant Oatmeal OAMC recipe from Food.com.

Provided by zoe85

Categories     Breakfast

Time 10m

Yield 5 serving(s)

Number Of Ingredients 6

2 cups oatmeal
1 teaspoon cinnamon
1/4 cup brown sugar
1/4 cup dried fruit (optional)
1/4 cup chocolate chips (optional)
1/4 cup chopped walnuts (optional)

Steps:

  • Assembly Directions:
  • Mix various batches of several kinds of oatmeal.
  • Freezing Directions:
  • Store sealed mixture in freezer or pantry.
  • Serving Directions:.
  • To make one serving, scoop 1/2°C of the mixture in a bowl. Add 1°C water and microwave for 2-3 minutes. Stir and let stand for another minute.

Nutrition Facts : Calories 167.1, Fat 2.1, SaturatedFat 0.4, Sodium 5.7, Carbohydrate 32.8, Fiber 3.4, Sugar 11.1, Protein 5.2

INSTANT OATMEAL ALA HOME - HOMEMADE



Instant Oatmeal Ala Home - Homemade image

Make and share this Instant Oatmeal Ala Home - Homemade recipe from Food.com.

Provided by lisar

Categories     Breakfast

Time 15m

Yield 8 bags

Number Of Ingredients 8

3 cups quick-cooking oats
1 teaspoon salt (1/8 tsp per bag)
sugar (optional)
cinnamon (optional)
brown sugar (optional)
raisins (optional)
wheat germ (optional)
dried fruit (optional)

Steps:

  • Put 1/2 cup oats in a blender and blend on high until powdery.
  • Set aside in a small bowl, and repeat procedure with an additional 1/2 cup oats.
  • If you're using a food processor, you can do the 1 cup of oats in one batch.
  • Put the following ingredients into each small-size zip baggie: 1/4 cup un-powdered oats, 2 tablespoons powdered oats, and 1/8 teaspoons salt.
  • *Optional:add to each packet additional flavors.
  • Store in an airtight container.
  • To serve: Empty packet into a bowl.
  • Add 3/4 cup boiling water.
  • Stir and let stand for 2 minutes.
  • For thicker oatmeal, use less water - for thinner oatmeal, use more water.
  • *optionalflavors:.
  • Apple-Cinnamon Oatmeal-.
  • 1 tablespoons sugar.
  • 1/4 teaspoons cinnamon, and 2 tablespoons chopped dried apples.
  • Sweetened Oatmeal-.
  • 1 tablespoons sugar or 1 packet'Equal' artificial.
  • sweetener.
  • Brown Sugar/Cinnamon Oatmeal-.
  • 1 tablespoons brown sugar 1/4 teaspoons cinnamon.
  • Oatmeal w/Raisins& Brown Sugar-.
  • 1 tablespoons packed brown sugar 1 tablespoons raisins.
  • Health Nut Oatmeal-.
  • 2 tablespoons any kind of wheat germ.
  • Fruit& Cream Oatmeal.
  • 1 tablespoons non-dairy coffee creamer 2 tablespoons dried fruit.

Nutrition Facts : Calories 115.1, Fat 2, SaturatedFat 0.3, Sodium 292.5, Carbohydrate 20.6, Fiber 3.1, Sugar 0.3, Protein 4

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