Madelines Kiss Food

MAPLE BUTTER KISS

Maple Butter Kiss image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 6

Ingredients

Ice
1 1/2 oz. vodka
1/2 oz. DeKuyper Buttershots liqueur or butterscotch schnapps
1/4 oz. real maple syrup
1 oz. half-and-half
Fresh-ground nutmeg

Steps:

Pour liquid ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a martini glass and top with fresh-ground nutmeg.

MADELEINES

Madeleines image

Provided by Food Network

Categories dessert

Number Of Ingredients 7

Ingredients

1/2 cup granulated sugar
2 large eggs
Grated rind of one lemon
4 ounces (one stick) butter, melted
3/4 teaspoon baking powder
3/4 cups all purpose flour
1/4 teaspoon salt

Steps:

Preheat oven to 375. Beat sugar and eggs together until thoroughly blended. Add lemon rind and melted butter. Mix to blend. Sift together dry ingredients. Add all at once to egg mixture. Stir just to blend. Allow mix to sit at room temperature for approximately 10 minutes. While mix is resting, generously butter Madeleine molds. Spoon mix into molds, filling approximately 3/4 full. Bake approximately 15 minutes or until edges are golden brown. Turn over immediately onto cooling screen. Wipe out each mold cavity, rebutter and fill again until desired number or all mix is used. Store in airtight container until ready to use.;

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