Lemon And Pomegranate Refresher Food

MERMAID REFRESHER

Steps:

• Add the seltzer, blue punch, pineapple juice and lemonade to a cup and stir. Skewer the cherry and lemon slice on a cocktail umbrella and top the drink with it.

GREEN TEA WITH LEMON AND POMEGRANATE

Steps:

• Cover green tea with boiling water, ginger, lemon wedges, pomegranate seeds, and honey. Let tea steep for 3 to 5 minutes and remove.

POMEGRANATE LEMONADE

Steps:

• Heat the water in a saucepan over medium heat with the sugar and mint leaves, stirring, just until the sugar dissolves. Remove from the heat and stir in the lemon juice and pomegranate juice. Pour into a pitcher and refrigerate until cold. Serve in glasses filled with ice and garnished with a sprig of mint.

SPARKLING POMEGRANATE LEMONADE

Steps:

• Fill a glass with ice. Add the lemonade and top with the pomegranate juice and club soda or seltzer.
• Use a spoon or straw to gently stir the ingredients to combine.

LEMON AND POMEGRANATE REFRESHER

Steps:

• Place tea bags in large heatproof mug or pitcher and add boiling water. Steep for 5 minutes.
• Remove and discard bags then refrigerate until cold.
• Combine tea, sugar, lemon juice and pomegranate juice in a tall pitcher. Stir well. (can be done several hours in advance and kept chilled).
• Just before serving pour in club soda and stir once or twice to mix.
• Pour into 4 sugar-rimmed, ice-filled glasses. Garnish with lemon wedges.

POMEGRANATE LEMONADE REFRESHER

Steps:

• Cut lime in half. Cut 1 lime half into 4 slices; squeeze 1 tsp. juice from remaining lime half.
• Add water to drink mix in 1-qt. plastic or glass pitcher; stir until mix is dissolved. Add lime juice, seltzer and pineapple juice.
• Place ice and 1 lime slice in each of 2 tall glasses. Top with drink; garnish with remaining lime slices.

POMEGRANATE MARTINI

Steps:

• Fill a shaker three-fourths full with ice. Add pomegranate juice, vodka, triple sec, club soda and lemon juice. Cover and shake 10-15 seconds or until condensation forms on outside of shaker. Strain into a chilled cocktail glass. Add pomegranate seeds and lemon zest.

POMEGRANATE REFRESHER

Steps:

• Place the ice in a punch bowl. Add the simple syrup, pomegranate juice, and cranberry juice. Stir well. Slowly pour in the sparkling water. Garnish with lime slices, mint sprigs and pomegranate seeds, if using, and serve.
• Serving Suggestion: As an alternative to serving from a punch bowl, make the bellini mixture in a 6 to 8 cup capacity pitcher. Divide the pomegranate seeds between 12 champagne flutes. Add 1 slice of lime and 1 sprig of mint to each glass. Pour the bellini mixture into the prepared glasses and serve.
• Simple syrup:.
• 1 cup water
• 1 cup sugar
• In a saucepan, combine water and sugar over medium heat. Bring to a boil, reduce heat and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Take the pan off the heat and allow the syrup to cool.