Lucozade And Orange Jellyjell O Food

LUCOZADE AND ORANGE JELLY/JELL-O

Steps:

• Heat the orange juice either in a small saucepan or the microwave. Cut the jelly into pieces and stir into the hot juice until it has dissolved completely.
• Stir in the Lucozade.
• Pour into one large dish or four individual dishes.
• Chill in the fridge for a couple of hours.
• Serve with cream and some halved grapes.

FROZEN ORANGE JUICE JELLY

Steps:

• 1. THOROUGHLY mix orange juice concentrate with water and pectin in a large sauce pan.
• 2. Stir constantly over high heat until bubbles form around edge , IMMEDIATELY add sugar and stir well.
• 3. Bring to a full rolling boil (a boil you can't stir down)and boil for 1 minute ; stirring constantly.
• 4. Remove from heat and skim the foam off with a spoon and quickly pour into sterilized canning jars , wipe rim with a wet towel to remove any jelly splatter and cover with cap and tightly screw on rim.
• 5. Process in a boiling water bath for 5 minutes.
• 6. yields : 6 (8oz) jars