Low Carb Paleo And Dairy Free Coconut Dirty Chai Latte For Two Food

DIRTY CHAI LATTE (ICED OR HOT)

Steps:

• Add the water, sugar, cinnamon stick, cloves and allspice to a pot over medium-high heat and cook until the sugar dissolves.
• Let the mixture sit and cool to room temperature, and remove the whole spices before adding the syrup to a jar or bottle.
• Dissolve the instant espresso powder in the hot water.
• Alternatively, make your own espresso if you have an espresso machine, or use a french press to make espresso with ground espresso beans without a machine.
• Add the milk to a mason jar and shake very well to froth. Froth with a hand-held milk frother.
• If you'd like a warm latte, heat the milk in a pot and froth with a hand-held frother.
• Alternatively, froth the cold milk in an electric milk frother (if you have one) on the cold setting (or the hot setting if you'd like a warm latte), or simply shake the mason jar very well until everything is combined and a small layer of foam appears on the top of the milk.
• Pour the espresso (over ice, if desired) into each glass or mug. Add 2 tablespoons of the simple syrup to each glass or mug.
• Pour 1 cup of the milk over the espresso into each mug or glass.
• Top each latte with half a cup of the strong chai tea, sprinkle some cinnamon on top of the foam, and serve.

LOW-CARB PALEO AND DAIRY-FREE COCONUT DIRTY CHAI LATTE FOR TWO

Steps:

• Combine chai tea, coconut milk, espresso powder, and cinnamon in a blender; blend until smooth. Pour into 2 mugs; drizzle with honey and sprinkle with shredded coconut.