Love Soup Mix In A Jar Food

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LOVE SOUP MIX IN A JAR



Love Soup Mix in a Jar image

Makes a wonderful gift for a new bride-to-be, a friend under the weather, or just to say thanks! And it tastes great, too! Decorate the jar with a fabric lid and/or a bow tied around the neck. Be sure to attach the cooking instructions to the jar.

Provided by Star Pooley

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Noodle Soup Recipes

Time 10m

Yield 12

Number Of Ingredients 8

⅓ cup beef bouillon granules
¼ cup dried minced onion
½ cup dried split peas
½ cup uncooked twist macaroni
¼ cup barley
½ cup dry lentils
⅓ cup long-grain white rice
1 cup uncooked tri-color spiral pasta

Steps:

  • Use a canning funnel or any funnel that has about a 2-inch neck. This will make it easier to fill the jar with the ingredients. Be sure to use a wide-mouth, 1-quart canning jar.
  • Layer ingredients in the order given: bouillon, onion flakes, split peas, small shape pasta, barley, lentils, rice, and enough tricolor spiral pasta to fill jar.
  • Attach tag with cooking instructions: In large kettle, brown 1 pound ground beef or stew beef cut into bite-size pieces in a little olive oil. Remove tricolor pasta from top of jar and reserve. Add the rest of the jar contents to the kettle with 12 cups water. Let come to a boil and simmer 45 minutes. Add tricolor pasta and simmer 15 minutes more. Serve with your favorite bread or rolls and a tossed salad.

Nutrition Facts : Calories 126 calories, Carbohydrate 23.6 g, Cholesterol 0.3 mg, Fat 0.8 g, Fiber 5.6 g, Protein 6.5 g, SaturatedFat 0.2 g, Sodium 591.7 mg, Sugar 2.1 g

FRIENDSHIP SOUP MIX IN A JAR



Friendship Soup Mix in a Jar image

Your friends and family will love you for this! A soup mix in a jar recipe you can give out as gifts!

Provided by Bea Gassman

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Dry Soup Mix Recipes

Time 1h30m

Yield 16

Number Of Ingredients 9

½ cup dry split peas
⅓ cup beef bouillon granules
¼ cup pearl barley
½ cup dry lentils
¼ cup dried onion flakes
2 teaspoons dried Italian seasoning
½ cup uncooked long-grain white rice
2 bay leaves
½ cup uncooked alphabet pasta

Steps:

  • In a 1 1/2 pint jar, layer the split peas, bouillon, barley, lentils, onion flakes, Italian seasoning, rice, and bay leaves. Wrap the pasta in plastic wrap, and place in the jar. Seal tightly.
  • Attach a label to the jar with the following instructions: Friendship Soup ADDITIONAL INGREDIENTS: 1 pound ground beef, black pepper to taste, garlic powder to taste, 1 (28 ounce) can diced tomatoes - undrained, 1 (6 ounce) can tomato paste, and 3 quarts water. TO PREPARE SOUP: Remove pasta from top of jar, and set aside. In a large pot over medium heat, brown beef with pepper and garlic; drain excess fat. Add diced tomatoes, tomato paste, water, and soup mix. Bring to a boil, then reduce heat to low. Cover, and simmer for 45 minutes. Stir in the pasta, cover, and simmer 15 to 20 minutes, or until the pasta, peas, lentils and barley are tender.

Nutrition Facts : Calories 100.8 calories, Carbohydrate 19.2 g, Cholesterol 0.3 mg, Fat 0.6 g, Fiber 4.3 g, Protein 4.9 g, SaturatedFat 0.2 g, Sodium 443.8 mg, Sugar 1.6 g

SOUP MIX IN A JAR



Soup Mix in a Jar image

I made this for Xmas gifts last year and everyone raved about this soup. While similar to other recipes it has additional ingredients in the mix and in the preparation. I had space left in the jars I was using so I added baggies with Goldfish crackers and directed that they be removed with the macaroni.

Provided by Lorac

Categories     Low Cholesterol

Time 10m

Yield 1 jar

Number Of Ingredients 14

1/3 cup beef bouillon granules
1/2 cup dried split peas
1/4 cup pearl barley
1/2 cup dry lentils
1/4 cup dried onion flakes
2 teaspoons dried Italian seasoning
1/2 cup uncooked long-grain white rice
2 bay leaves
1/2 cup uncooked alphabet pasta
1 lb ground beef
2 cloves garlic, minced
1 (28 ounce) can diced tomatoes
3 quarts water
fresh ground black pepper

Steps:

  • Place the alphabet macaroni in a sealed plastic sandwich bag.
  • In a 1 1/2 pint jar, layer the ingredients in the order given.
  • Attach the following recipe to the jar.
  • Ingredients.
  • 1 jar soup mix.
  • 1 pound ground beef.
  • 2 garlic cloves, minced.
  • 1 (28 oz) can diced tomatoes.
  • 3 quarts water.
  • Fresh ground black pepper to taste.
  • Directions.
  • Remove macaroni and set aside.
  • In a large pot, brown ground beef with the garlic and drain excess fat.
  • Add tomatoes, water and soup mix.
  • Bring to a boil, reduce heat to low, cover and simmer 45 minutes.
  • Add macaroni, cover and simmer 15-20 minutes.

Nutrition Facts : Calories 2633.2, Fat 73.8, SaturatedFat 27.7, Cholesterol 308.7, Sodium 2567.7, Carbohydrate 334.4, Fiber 77.7, Sugar 46.4, Protein 160.2

LOVE-SOUP MIX IN A JAR



Love-Soup Mix in a Jar image

A wonderful gift for a bride to be, a friend under the weather, or just to say thanks! It tastes great too. Decorate the jar with a fabric lid and/or a bow tied around it. Be sure to attach the cooking instructions.

Provided by KimmieOH

Categories     Meat

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/3 cup beef bouillon granules
1/4 cup dried onion flakes
1/2 cup split peas
1/2 cup pasta, rings (any small pasta will work) or 1/2 cup macaroni (any small pasta will work)
1/4 cup barley
1/2 cup lentils
1/3 cup non-instant white rice
tri-color spiral pasta

Steps:

  • Be sure to use a wide-mouth 1qt. canning jars.
  • Layer ingredients in the jar:.
  • Bouillon, Onion Flakes, Split Peas, Small Shape Pasta, Barley, Lentils, Rice and enough tricolored spiral pasta to fill the jar.
  • Attach a tag with cooking instructions: In a large kettle, brown 1 pound ground beef, or stew beef cut into bite-sized pieces, in a little olive oil.
  • Remove tricolored pasta from top of jar and reserve.
  • Add the rest of the jar contents to the kettle with 12 cups water.
  • Let it come to a boil and simmer 45 minutes.
  • Add tricolored pasta and simmer 15 minutes more.
  • Serve with your favorite bread or rolls and a tossed salad.

Nutrition Facts : Calories 266.4, Fat 0.9, SaturatedFat 0.2, Sodium 59, Carbohydrate 52.5, Fiber 11.3, Sugar 4.2, Protein 12.6

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