Key Lime Martini Food

KEY LIME PIE MARTINI

Steps:

• Rub a lime wedge around the rims of two martini glasses.
• Place the graham cracker crumbs in a small saucer. Dip the rims of the glasses in the crumbs to coat. Freeze for 5 to 10 minutes, while preparing the drink.
• Combine the vodka, vanilla liqueur, lime juice, orange juice and coconut creamer in a cocktail shaker filled with ice (don't worry if the mixture looks curdled!). Cover and shake vigorously until well chilled, about 30 seconds. Strain into the chilled martini glasses and garnish with lime wedges. Serve immediately.

KEY LIME MARTINI

Steps:

• Put enough ice cubes into a cocktail shaker to be about 3/4 full. Pour vodka, lime juice, simple syrup, and half-and-half over the ice cubes, shake, and strain into a martini glass.

KEY LIME PIE MARTINI

Steps:

• Gather the ingredients.
• Rim a chilled cocktail glass with finely crushed graham crackers (wet the rim with a citrus wedge or quick dunk in a dish of lime cordial).
• In a cocktail shaker, pour the vodka, triple sec, pineapple juice, and lime cordial. Fill with ice.
• Shake well.
• Strain into the cocktail glass. Serve and enjoy. The key lime pie martini is easy to make and you can improve it with a little attention to each of the ingredients.

TRULY THE BEST KEY LIME PIE MARTINI

Steps:

• Add all ingredients into martini shaker filled with ice.
• Shake vigorously for several minutes.
• Strain into a chilled martini glass.
• Enjoy!

KEY LIME MARTINI

Steps:

• Combine all ingredients in a cocktail shaker half-filled with ice cubes.
• Shake well, strain into a chilled cocktail glass, and serve.
• Optional: Coat rim of glass with crushed graham crakers and top with a squirt of whipped cream.

SUSAN'S KEY LIME MARTINI

Steps:

• Spread the graham cracker crumbs onto a small, shallow plate. Moisten the rims of 2 martini glasses with the lime wedges; reserve the lime wedges. Dip the moistened glasses into the graham cracker crumbs and set aside. Reserve the lime wedges and remaining graham cracker crumbs to use as a garnish.
• Pour the vodka, melon liqueur, pineapple juice, almond syrup, and whipped cream into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Strain into the rimmed glasses. Place a lime wedge on the edge of each glass and sprinkle the cocktails with some of the reserved graham cracker crumbs to garnish.