Loaded Bacon And Cheese Fries Food

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BACON & CHEESE LOADED FRENCH FRIES



Bacon & Cheese Loaded French Fries image

Crispy French Fries topped with Monterey Jack and cheddar cheese with bacon bits and green onions are a perfect easy appetizer or side dish for a party or regular family meal.We love making these loaded fries in the air fryer or regular oven. In under 20 minutes, this delicious recipe is ready to enjoy!

Provided by Jennifer @ Plowing Through Life

Categories     Appetizer     Side Dish

Time 15m

Number Of Ingredients 6

14 ounces Shoestring French Fries (frozen)
1/2 cup Monterey Jack cheese (freshly shredded)
1/3 cup cheddar cheese (freshly shredded)
2 green onions (sliced)
1/4 cup bacon bits
1/3 cup sour cream

Steps:

  • Set air fryer toaster oven to air fry and 400°F. Place a single layer of French fries in air fryer basket.
  • Air fry for 12 - 14 minutes until fries reach desired crispiness. Shake the basket 2 or 3 times during frying.
  • Pile fries in center of basket and cover with freshly shredded cheese and bacon bits. Return to air fryer for 1-2 minutes until cheese is melted.
  • Sprinkle green onions on top and serve with sour cream for dipping.

Nutrition Facts : Calories 305 kcal, Carbohydrate 24 g, Protein 9 g, Fat 20 g, SaturatedFat 8 g, Cholesterol 22 mg, Sodium 599 mg, Fiber 4 g, Sugar 1 g, ServingSize 1 serving

BACON CHEESE FRIES



Bacon Cheese Fries image

Make and share this Bacon Cheese Fries recipe from Food.com.

Provided by 1 Baker

Categories     Potato

Time 50m

Yield 8 serving(s)

Number Of Ingredients 5

1 (32 ounce) package frozen french fries
1 cup cheddar cheese, shredded
1/2 cup green onion, sliced
1/4 cup bacon, cooked and crumbled
ranch salad dressing

Steps:

  • Cook French fries as package directs.
  • Place fries on a broiler-proof dish or platter.
  • Sprinkle with cheese, onions, and bacon.
  • Broil for 1-2 minutes or until cheese is melted.
  • Serve with ranch dressing.

LOADED BACON AND CHEESE FRIES



Loaded Bacon and Cheese Fries image

Great for a side dish or appetizer, these Loaded Bacon and Cheese Fries are full of bacon, sour cream, and cheesy goodness! Perfect for game day!

Provided by Jamie Sherman

Categories     Side Dish

Time 40m

Number Of Ingredients 10

1 bag (32 oz) frozen French fries
cheese sauce (recipe below)
1/2 pound bacon, cooked and crumbled
4 green onions, chopped
1/4 cup sour cream
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1-1/2 cups (6 ounces) Cheddar cheese, shredded
Salt and pepper, to taste

Steps:

  • Bake the french fries according to package directions.
  • Meanwhile, prepare the cheese sauce. In a small saucepan, melt the butter. Whisk in the flour. Cook and continue to whisk for a minute. Slowly add the milk. Continue to cook and stir until the mixture thickens slightly - about 5 minutes. Remove from the heat and stir in cheese until completely melted and thoroughly combined. Season with salt and pepper.
  • After the fries come out of the oven, immediately drizzle with cheese sauce. Sprinkle with bacon. Drizzle with sour cream. Sprinkle with green onions.
  • Serve immediately!

Nutrition Facts : Calories 381 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 69 milligrams cholesterol, Fat 27 grams fat, Fiber 1 grams fiber, Protein 18 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 931 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

CHORIZO AND CHEESE LOADED FRIES



Chorizo and Cheese Loaded Fries image

Provided by Katie Lee Biegel

Categories     side-dish

Time 45m

Yield 6 to 8 servings

Number Of Ingredients 8

Two 16-ounce bags frozen crinkle-cut fries
1 pound fresh chorizo
1/4 cup sour cream
1 clove garlic, grated
8 ounces manchego cheese, grated
8 ounces mozzarella cheese, grated
One 4-ounce jar chopped pimentos, drained
Chopped fresh flat-leaf parsley, for garnish

Steps:

  • Preheat the oven to 425 degrees F.
  • Evenly spread the frozen fries on a rimmed baking sheet. Bake until lightly browned, 15 to 20 minutes.
  • While the fries are baking, brown the chorizo. Cook the chorizo in a large skillet over medium-high heat, using a wooden spoon to break it up, until browned, 7 to 10 minutes. Transfer to a paper towel lined plate to drain.
  • Make the crema. Whisk together the sour cream, grated garlic and a few teaspoons of water to create a thick sauce.
  • Top the fries with the chorizo, manchego, mozzarella and pimentos. Bake until the fries are golden brown and the cheese is melted and bubbly, 10 to 15 minutes. Drizzle with the crema and top with fresh parsley.

LOADED WAFFLE FRIES



Loaded Waffle Fries image

Make any dinner fun with my Loaded Waffle Fries, topped with a savory blend of cheese, scallions and bacon. I copied this family-favorite recipe from a local restaurant, and it's great with hot dogs, burgers or by itself. -Jeffrey Viccone, Decatur, Illinois

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 5

4 cups frozen waffle-cut fries
1/2 to 1-1/2 teaspoons steak seasoning
1 cup shredded cheddar cheese
2 tablespoons chopped green onions
2 tablespoons real bacon bits

Steps:

  • Arrange waffle fries in a greased 15x10x1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned. , Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted.

Nutrition Facts : Calories 261 calories, Fat 14g fat (8g saturated fat), Cholesterol 33mg cholesterol, Sodium 404mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 10g protein.

CHEESY, BACON FRIES



Cheesy, Bacon Fries image

Who doesn't love this combination! This is from my Mom, Pat! A quick dinner fix or a snack for the kids after school.

Provided by quotFoodThe Way To

Categories     Potato

Time 35m

Yield 4 serving(s)

Number Of Ingredients 4

16 ounces frozen french fries
10 slices bacon, fried crisp and cut up small
1 cup shredded cheddar cheese
1/4 cup green onion, sliced small

Steps:

  • Cook fries as directed on package; place in oven proof dish.
  • Sprinkle with bacon, cheese and onions. Place 4-6 inches under preheated broiler for 1-2 minute until cheese melts.

Nutrition Facts : Calories 542, Fat 40.2, SaturatedFat 15.6, Cholesterol 68.2, Sodium 1024.7, Carbohydrate 29.3, Fiber 2.3, Sugar 0.5, Protein 16.3

LOADED CHEESE FRIES



Loaded Cheese Fries image

Get your snack on with this recipe for Loaded Cheese Fries. Made with ORE-IDA Extra Crispy GOLDEN CRINKLES, bacon, sour cream and more, our loaded cheese fries make the perfect cheesy appetizer to share.

Provided by My Food and Family

Categories     Home

Time 43m

Yield 10 servings

Number Of Ingredients 5

1 pkg. (26 oz.) ORE-IDA Extra Crispy GOLDEN CRINKLES
1-1/2 cups KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
6 slices OSCAR MAYER Bacon, cooked, crumbled
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 green onions, sliced

Steps:

  • Heat oven to 425°F.
  • Cover baking sheet with foil; spray with cooking spray. Spread GOLDEN CRINKLES onto prepared baking sheet.
  • Bake 24 to 28 min. or until crisp and golden brown.
  • Sprinkle with cheese and bacon; bake 3 to 5 min. or until cheese is melted.
  • Top with sour cream and onions before serving.

Nutrition Facts : Calories 210, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g

BACON CHEESE FRIES



Bacon Cheese Fries image

These tempting bacon cheese fries are one finger food I can make a meal of. Quick to fix, they're a hit at parties and as a snack. Ranch dressing is a tasty alternative to sour cream. -Marilyn Dutkus, Laguna Beach, California

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 25m

Yield 10 servings.

Number Of Ingredients 5

1 package (32 ounces) frozen French fried potatoes
1 cup shredded cheddar cheese
1/2 cup thinly sliced green onions
1/4 cup crumbled cooked bacon
Ranch salad dressing

Steps:

  • Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1-2 minutes or until cheese is melted. Serve with ranch dressing.

Nutrition Facts : Calories 218 calories, Fat 11g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 180mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.

SMOKY BACON-BBQ-RANCH CHEESE FRIES



Smoky Bacon-BBQ-Ranch Cheese Fries image

Take your taste buds for the ride of a lifetime with these Smoky Bacon-BBQ-Ranch Cheese Fries. These Smoky Bacon-BBQ-Ranch Cheese Fries are full of flavor.

Provided by My Food and Family

Categories     Home

Time 48m

Yield 9 servings

Number Of Ingredients 6

1 pkg. (28 oz.) ORE-IDA Steak Fries
2 cups shredded cooked boneless skinless chicken breasts
1/4 cup HEINZ BBQ Sauce Memphis Sweet & Spicy
1 pkg. (6.67 oz.) KRAFT Shredded Smoky Bacon Cheddar Cheese
3 Tbsp. KRAFT Classic Ranch Dressing
3 green onions, thinly sliced

Steps:

  • Heat oven to 450ºF.
  • Bake fries as directed on package. Meanwhile, toss chicken with barbecue sauce.
  • Top fries with chicken mixture and cheese. Bake 4 min. or until chicken mixture is heated through and cheese is melted.
  • Drizzle with dressing; sprinkle with onions.

Nutrition Facts : Calories 280, Fat 13 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 580 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 4 g, Protein 17 g

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