Lizzys Tuna Spread Food

ITALIAN TUNA SPREAD

Italian Tuna Spread image

This is part of an antipasti spread. Serve with crostini, Melba toast, or crackers at room temperature. Store in refrigerator covered. To reuse, bring back to room temperature. Do not microwave to reheat. It will turn to goop. Best tuna fish sandwich you will ever have. Use iceberg lettuce, toasted bread, and thin slice of tomato. Yum!

Provided by JBrown

Categories Appetizers and Snacks Antipasto Recipes

Time 15m

Yield 8

Number Of Ingredients 6

Ingredients

3 (4.5 ounce) cans tuna packed in olive oil, drained
½ cup unsalted butter at room temperature
3 tablespoons capers, drained
1 tablespoon chopped Italian flat-leaf parsley
1 teaspoon lemon juice
salt and ground black pepper to taste

Steps:

Blend tuna, butter, capers, parsley, lemon juice, salt, and pepper in a food processor until smooth.

Nutrition Facts : Calories 158.4 calories, Carbohydrate 0.3 g, Cholesterol 44.9 mg, Fat 11.9 g, Fiber 0.1 g, Protein 12.4 g, SaturatedFat 7.4 g, Sodium 121.4 mg

LIZZY'S TUNA SPREAD

Lizzy's Tuna Spread image

This was originally my grandmothers recipe, but I added a few things that seem to make it a favorite of my kids!!!! Ages 14 all the way to 3 years of age! I triple the batch and they eat if for 2 days!!!!!! We serve ours with Berry Bread/spicy brown mustard,chips and of course, EXTRA pickles! :)

Provided by Elizabeth Lancaster

Categories Tuna Salads

Time 30m

Number Of Ingredients 11

Ingredients

1 can(s) deviled ham spread (4.25)
2 can(s) tuna (in you're choice of water or oil) drained (5 oz cans)
3 large hard boiled eggs (diced)
1/4-1/2 c celery (finely diced)
1-2 Tbsp hamburger dill pickles (diced) save 1 -2 t of pickle juice to add
1/2 small onion ( diced) any kind, i used red and white (depending on what i have on hand)
1/8 tsp ground pepper
1 tsp salt
2 tsp dill, dried ( or 1 tsp. fresh)
1/2 tsp mustard
1/2 c mayonnaise (of you're choice)

Steps:

1. Boil eggs,peel,chop and place in a large bowl. Drain tuna cans of water or oil (you're choice), add tuna,deviled ham to eggs.
2. Wash and dice celery,onions. Chop pickles,adding the pickle juice. Combine the rest of the ingredients. Stir well, and place in the fridge for 3 hours before serving, serve on any type of bread or just with crackers! Enjoy!

TUNA CHEESE SPREAD

Tuna Cheese Spread image

The flavor of tuna is very subtle in this thick and creamy spread. It's terrific on crackers or carrot and celery sticks, stuffed in a tomato or used for a sandwich. -Dorothy Anderson, Ottawa, Kansas

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 2 cups (8 servings).

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup thinly sliced green onions
1/4 cup mayonnaise
1 tablespoon lemon juice
3/4 teaspoon curry powder
Dash salt
1 can (6 ounces) tuna, drained and flaked
Bread or crackers

Steps:

In a large bowl, combine the first 6 ingredients. Stir in tuna. Serve with bread or crackers.

Nutrition Facts : Calories 177 calories, Fat 16g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 213mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.

TUNA CHEESE SPREAD

Tuna Cheese Spread image

Who knew that curry and tuna would meld so well together? I used a lemon and pepper tuna and dipped it with roasted garlic italian bread. Serve this on crackers, stuffed in a tomato, or in a sandwich. I found this recipe in Potlucks, Parties, and Barbecues/Taste of Home from Dorothy Anderson of Ottawa, Kansas. Double the recipe if serving a crowd or just enjoy for lunch. 12/5/09 I made this again today (I came across the recipe again on another website), and I doubled the amount of tuna and added some lemon pepper and a can of garbanzo beans. I would add cucumber if I had some. YUMMY! More of a lunch than a dip. I enjoyed it on Ritz Crackers, but feel free to have it as a sandwich filling, stuffed in a tomato, or with carrot and celery sticks.

Provided by AmyZoe

Categories Spreads

Time 10m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces cream cheese, softened
6 ounces tuna, drained and flaked
1/2 cup green onion, finely sliced
1/4 cup mayonnaise
1 tablespoon lemon juice
3/4 teaspoon curry powder
1 dash salt
bread or cracker

Steps:

In a large bowl, combine first seven ingredients.
Serve with bread or crackers.

Nutrition Facts : Calories 161.3, Fat 13.4, SaturatedFat 6.9, Cholesterol 41.2, Sodium 164.9, Carbohydrate 3.2, Fiber 0.2, Sugar 0.7, Protein 7.3

More about "lizzys tuna spread food"

MY FAMOUS TUNA FISH SANDWICH | LIZZY LOVES FOOD

2016-04-25 Instructions. Drain the tuna and squeeze access with hands. Place tuna in a bowl with chopped celery. Mix mayo, mustard and relish together. …
From lizzylovesfood.com
5/5 (1)
Total Time 15 mins
Category Gluten Free, Sandwich
Calories 102 per serving

Lizzys Tuna Spread Food

ITALIAN TUNA SPREAD

LIZZY'S TUNA SPREAD

This was originally my grandmothers recipe, but I added a few things that seem to make it a favorite of my kids!!!! Ages 14 all the way to 3 years of age! I triple the batch and they eat if for 2 days!!!!!! We serve ours with Berry Bread/spicy brown mustard,chips and of course, EXTRA pickles! :)

TUNA CHEESE SPREAD

The flavor of tuna is very subtle in this thick and creamy spread. It's terrific on crackers or carrot and celery sticks, stuffed in a tomato or used for a sandwich. -Dorothy Anderson, Ottawa, Kansas

TUNA CHEESE SPREAD

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