Lindas Popcorn Yummmm Food

LINDA'S CORN CHOWDER

Steps:

• In a lg. pot, put in potatoes, and onions, and 2 teaspoons salt. Add enough water to cover all. Let come to a boil. Boil about 15 minutes.
• Drain out water, just leaving enough liquid to cover potatoes.
• Add corn and juice of corn, creamed corn, bacon, milk, and evaporated milk. Stir.
• Add stick of margarine, and stir as it melts, to blend inches Heat on med. for 20 minutes.
• If you want to thicken the chowder, do so now, by adding about 1/2 cups flour into 2 cups COLD water, mixing well to remove lumps, then add about 1/3 at a time into chowder, until you get desired consistency.
• Add salt and pepper, to taste.
• Makes a big pot.

LINDA'S CHOCOLATE POPCORN

Steps:

• Preheat oven to 250°F.
• Place popped popcorn in a large roasting pan. Set aside.
• In a saucepan, over medium heat, cook sugar, corn syrup and butter, stirring constantly, until sugar is dissolved. Remove from heat.
• Stir in chocolate chips and vanilla. Stir until melted.
• Pour over popcorn, and mix together well.
• Put in oven and bake for 1 hour, stirring occasionally.
• If adding nuts, do so now, and mix into mixture with a large spoon.
• Spoon onto waxed paper to cool, stir to separate.
• Store in a large plastic container or put into baggies.

LINDA'S NUTTY CARAMEL POPCORN

Steps:

• Pop popcorn, and set aside to cool.
• Mix popcorn and nuts together on a lg. cookie sheet (no smaller than 11x17x2-inch).
• Preheat oven to 300°F.
• In heavy saucepan add sugars, butter, and syrup. Cook, stirring constantly, for about 8 minutes to 245-250°F using a candy thermometer.
• Remove from heat, and add soda and vanilla. Stir well, until creamy.
• Pour over popped corn and nuts, and mix well to coat all the corn with the mixture.
• Bake at 300°F, for 10 minutes, then stir.
• Bake 10 more minutes
• Transfer to a large sheet of aluminum foil.
• Spread mixture thin. Let cool completely.
• Break up, and store in an airtight container.

LINDA'S POPCORN YUMMMM!!!

Steps:

• In a large bowl, combine popcorn, Kix and Fritos. Mix well.
• Melt chocolate chips in the microwave. Directions are on the package.
• As soon as chips are melted and while they are still hot, pour them over the mixture in the bowl.
• Stir to coat and let cool.
• Enjoy!