Lime Shandies Food
SHANDIES TWO WAYS: GINGER AND GRAPEFRUIT
Steps:
- For the grapefruit shandy: Add the beer and grapefruit soda to a pint glass.
- Squeeze in the juice of 1/2 the lime, and float a lime wheel on top.
- For the ginger shandy: Add the beer and ginger beer to a pint glass.
- Squeeze in the juice of 1/3 the lemon, and float a lemon wheel on top.
LIME SHANDIES
Serve this super-refreshing British pub drink along with our crunchy, creamy 8-Layer Dip all summer long.
Provided by Martha Stewart
Categories Cocktail Recipes
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together lime juice and sugar until sugar dissolves. Divide mixture among 4 tall glasses and topwith beer. Garnish each with a lime wedge and serve immediately.
Nutrition Facts : Calories 123 g
LEMON SHANDY
Steps:
- In a small saucepan bring sugar and 1 cup water to a boil, stirring until sugar is dissolved, and stir in zest. Cool sugar syrup to room temperature.
- Transfer syrup to a small pitcher and stir in remaining 2 cups water, lemon juice, and mint. Chill lemonade until cold. (Makes about 4 1/2 cups lemonade.)
- Pour 1/4 cup lemonade, or to taste, into each of 4 chilled beer glasses and top off with beer.
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