Lime And Chili Pita Chips Food

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POPCORN WITH LIME AND CHILI



Popcorn With Lime and Chili image

Make and share this Popcorn With Lime and Chili recipe from Food.com.

Provided by susie cooks

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

2 tablespoons vegetable oil
1 1/4 cups popcorn, for popping
2 teaspoons chili powder
2 limes, juice of (to taste)

Steps:

  • Heat the oil in a large, heavy pan until it is very hot.
  • Add the popcorn and cover with lid.
  • Reduce the heat.
  • Shake the pan occasionally so all the corn will cook and it will not brown.
  • When the popping sound stops, remove pan from the heat and let cool slightly. Discard any kernels that have not popped.
  • Add the chili powder. Shake the pan again and again to make sure that all of the corn is covered with chili powder.
  • Transfer to a bowl. Add lime juice just before serving.

Nutrition Facts : Calories 68.9, Fat 7, SaturatedFat 0.9, Sodium 13.5, Carbohydrate 2.3, Fiber 0.5, Sugar 0.4, Protein 0.2

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