Lil Luau Smokies Aka Lil Pineapple Smokies Food

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PINEAPPLE SMOKIES



Pineapple Smokies image

These sausages in a tangy-sweet sauce make an excellent holiday snack. The recipe is quick and easy but makes lots.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 8 dozen.

Number Of Ingredients 7

1 cup packed brown sugar
3 tablespoons all-purpose flour
2 teaspoons ground mustard
1 cup pineapple juice
1/2 cup white vinegar
1-1/2 teaspoons reduced-sodium soy sauce
2 pounds miniature smoked sausages

Steps:

  • In a large saucepan, combine the sugar, flour and mustard. Gradually stir in the pineapple juice, vinegar and soy sauce. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes. Add sausages; stir to coat. Cook, uncovered, until heated through, about 5 minutes longer. Serve warm.

Nutrition Facts : Calories 40 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 100mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.

LIL' LUAU SMOKIES (A.K.A. LIL' PINEAPPLE SMOKIES)



Lil' Luau Smokies (A.k.a. Lil' Pineapple Smokies) image

We had a luau for my step-daughter's 5th birthday and we found a recipe for Luau Smokies on the internet. We messed around with it a bit and this is what we came up with. We used 2 packages of Lil' Smokies like the recipe suggests but next time we will be doubling that amount. These things disappeared really quickly. They have a good balance between tangy and sweet and they really go well with the rest of the luau food. The best thing is that after it's cooked, you just throw it in a crock pot and forget about it!

Provided by PSU Lioness

Categories     Pork

Time 20m

Yield 16 serving(s)

Number Of Ingredients 10

1 tablespoon finely chopped onion
1 teaspoon olive oil
1 cup brown sugar
3 tablespoons flour
3 teaspoons ground mustard
1 1/2 cups pineapple juice
1 cup pineapple chunk
1/2 cup vinegar
1/2 cup soy sauce
2 lbs lil' smokies

Steps:

  • In a pan, heat oil over Medium heat. Saute onion until tender, about 5 minutes. Remove from heat.
  • In a large saucepan, combine onions, brown sugar, flour and mustard.
  • Gradually stir in pineapple juice and chunks, vinegar and soy sauce.
  • Bring to a boil over Medium heat, stirring frequently.
  • Boil for 2 minutes, stirring constantly.
  • Add Lil' Smokies and stir to coat.
  • Serve in a crock pot set on Warm.

LIL SMOKIES



Lil Smokies image

This is so easy. I make it each year for my Christmas buffet and it is always one of the first dishes to disappear!

Provided by Junebug

Categories     Lunch/Snacks

Time 35m

Yield 1 pot

Number Of Ingredients 3

1 (12 ounce) bottle chili sauce (I use Heinz)
1 cup grape jelly
1 -3 lb Little Smokies sausage (cocktail sausages)

Steps:

  • Mix all ingredients.
  • Cook in crockpot for one hour or on stove top for 30 minutes.
  • (I personally like mine to cook slowly for a longer time until sauce thickens and is clinging to the sausages.).

SLOW-COOKED SMOKIES



Slow-Cooked Smokies image

I like to include these little smokies smothered in barbecue sauce on all my appetizer buffets since they're popular with both children and adults. -Sundra Hauck, Bogalusa, Louisiana

Provided by Taste of Home

Categories     Appetizers

Time 5h5m

Yield 8 servings.

Number Of Ingredients 6

1 package (14 ounces) miniature smoked sausages
1 bottle (28 ounces) barbecue sauce
1-1/4 cups water
3 tablespoons Worcestershire sauce
3 tablespoons steak sauce
1/2 teaspoon pepper

Steps:

  • In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts : Calories 331 calories, Fat 14g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 1694mg sodium, Carbohydrate 44g carbohydrate (35g sugars, Fiber 1g fiber), Protein 7g protein.

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