Lemon Pudding Parfait Food
MY FAVORITE LEMON PUDDING
Steps:
- Whisk the sugar and the cornstarch together in a medium saucepan. Add the milk and whisk until smooth. Add the egg yolks, zest, and salt and cook, stirring frequently at first and constantly towards the end, over medium heat until thickened enough to thickly coat the back of a spoon.
- Remove the pan from the heat and stir in the lemon juice and butter. Pour through a strainer into a large serving bowl or 4 individual serving dishes.
- Let cool to room temperature. Chill, loosely covered, for at least 2 hours and up to 3 days, or until set and thoroughly chilled. Serve chilled.
OLD-FASHIONED LEMON PUDDING
Just the basics, no fancy ingredients. If grandma made a lemon pudding, this was it.
Provided by SAGETOAD
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 51m
Yield 6
Number Of Ingredients 7
Steps:
- Combine sugar, cornstarch, and salt in top of a double boiler over simmering water; stir well to prevent clumps. Gradually stir in 5 cups water. Cook, stirring frequently, until mixture is thickened to gravy consistency, 5 to 7 minutes. Remove from heat.
- Beat eggs in a bowl until light and foamy. Pour in 1 cup of sugar mixture gradually, whisking vigorously to avoid curdling eggs. Whisk egg mixture into remaining sugar mixture gradually; return to double boiler. Cook, whisking constantly, until thickened to pudding consistency, 6 to 8 minutes. Whisk lemon juice and butter into pudding gradually. Cool in the refrigerator, 30 minutes to 1 hour.
Nutrition Facts : Calories 434.4 calories, Carbohydrate 82.2 g, Cholesterol 144.3 mg, Fat 11 g, Fiber 0.2 g, Protein 4.4 g, SaturatedFat 5.9 g, Sodium 496.2 mg, Sugar 67.5 g
LEMON PUDDING PARFAIT
Admire our pretty Lemon Pudding Parfait before you try it. This easy, creamy Lemon Pudding Parfait is the perfect dessert for when company comes calling.
Provided by My Food and Family
Categories Home
Time 15m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Beat pudding mixes and milk in medium bowl with whisk 2 min. (Pudding will be thick.)
- Stir in COOL WHIP.
- Layer pudding mixture, cookie crumbs and berries in 6 parfait glasses.
Nutrition Facts : Calories 110, Fat 2.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 3.1982 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 0.8245 g, Sugar 0 g, Protein 2 g
JELLO PUDDING PARFAITS
This is unbelievably simple and just good. Pretty and easy. Mom Florence made them for us all the time when I was growing up. Kids love this.
Provided by Dienia B.
Categories Gelatin
Time 2h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Make Jell-O your choice of flavors. Mom made red; strawberry or cherry.
- Let chill until almost set.
- Make pudding with the vanilla pudding mix and milk. You can make whatever flavor trips your trigger; Mom always made vanilla.
- Start a layer of pudding in clear wide mouthed glass.
- Add a layer of Jell-O.
- Add layer of pudding, the Jell-O, then pudding.
- Do 4 glasses that way.
- Chill for a couple of hours until Jell-O is completely set.
- Serve.
- Can top with whipped cream if you want to be really fancy.
Nutrition Facts : Calories 191.3, Fat 5.4, SaturatedFat 3, Cholesterol 17.3, Sodium 197.7, Carbohydrate 30.5, Sugar 22.5, Protein 6
PUDDING PARFAITS
Spooning through layers of pudding, pie filling and granola is a fun and delicious way to end a meal.-Rose Purrington, Windom, Minnesota
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a bowl, beat milk and pudding mix on low speed for 2 minutes or until thickened. Refrigerate for 10 minutes. Spoon half of the pudding into four parfait glasses. Top each with 3 tablespoons pie filling and 2 tablespoons granola. Repeat layers. Garnish with whipped topping if desired.
Nutrition Facts : Calories 446 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 437mg sodium, Carbohydrate 88g carbohydrate (62g sugars, Fiber 6g fiber), Protein 10g protein.
LEMON BERRY PARFAIT
A light and luscious dessert to make through the spring and summer months (depending on the area of the country you are from) while berries are at the peak.
Provided by BeckyF
Categories Dessert
Time 2h5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine sugar and cornstarch in a saucepan.
- Whisk in egg until smooth.
- Add milk and light cream.
- Cut in a 2" strip of yellow zest from lemon and add.
- Cook over low heat, stirring constantly, until mixture coats spoon well, about 20 minutes.
- Pour through a strainer into a bowl.
- Ssqueeze 1 Tbsp.
- juice from the lemon and stir in.
- Press plastic wrap directly on the surface of this pudding so a skin won't form and let cool 20 minutes.
- Refrigerate until chilled, about 1 hour.
- Hull and halve or slice strawberries.
- Layer lemon pudding with berries in parfait glases.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 334, Fat 15.5, SaturatedFat 9, Cholesterol 101, Sodium 73.6, Carbohydrate 46.6, Fiber 4.8, Sugar 29, Protein 6.3
More about "lemon pudding parfait food"
LEMON PUDDING PARFAITS - NATURAL KITCHEN COOKING SCHOOL
2019-08-27 Instructions. Make the apple lemon curd: In a small saucepan place the apple juice, sea salt, lemon juice, maple syrup and agar power. Whisk …
From naturalkitchenschool.com
Servings 2Estimated Reading Time 1 min
From naturalkitchenschool.com
Servings 2Estimated Reading Time 1 min
- Make the apple lemon curd: In a small saucepan place the apple juice, sea salt, lemon juice, maple syrup and agar power. Whisk together and bring to a strong swimmer over medium high heat. Lower heat, cover and simmer on low heat for five minutes. Dissolve the kudzu root starch in 3 tablespoons cold water. Stir the kudzu into the hot apple juice mixture and whisk for a couple of minutes or until thickened. Remove from the heat and set aside to cool. Once room temperature refrigerate for at least 30 minutes so that it gets the right consistency.
- Make the vanilla cream by placing the almond milk and maple syrup in a small saucepan. Dissolve the kudzu root starch in 3 tablespoons cold water. Stir the kudzu into the mixture and whisk for a couple of minutes or until thickened. Remove from the heat and set aside to cool. Refrigerate for 30 minutes or more.
- In 2 glass parfaits, alternately layer the apple lemon curd with the vanilla cream and a layer of granola. Garnish with lemon slices and fresh min
LEMON PUDDING PARFAITS - LE PETIT EATS
2014-09-12 Add the egg yolks, lemon zest and salt to saucepan. Stir over medium heat until pudding thickens, then remove from heat and stir in the …
From lepetiteats.com
Ratings 1Category DessertCuisine AmericanTotal Time 33 mins
From lepetiteats.com
Ratings 1Category DessertCuisine AmericanTotal Time 33 mins
- Whisk the sugar and the cornstarch together in a medium saucepan. Gradually add milk and whisk until smooth.
- Add the egg yolks, lemon zest and salt to saucepan. Stir over medium heat until pudding thickens, then remove from heat and stir in the lemon juice and butter. Pass through a strainer into a large bowl and let cool to room temperature. Chill, loosely covered, for at least 2 hours or until set.
- Preheat oven to 350 degrees. Combine gingersnap cookies, flour, ginger and sugar in a food processor and pulse until combined. Pour contents into a mixing bowl and add chilled butter cubes. Gently work the mixture with your fingers to combine crumbs with butter until clumps form.
- Spread the streusel mixture in an even layer on a baking sheet and bake for 15-18 minutes or until crisp. Remove from oven and set aside to cool.
LEMON PUDDING PARFAIT – BEAUTIFUL FOOD
2016-08-14 Begin by following the instant pudding package’s instructions. Mix the powder and milk together in your bowl and place in the fridge to set. …
From irokthekitchen.com
Estimated Reading Time 2 mins
From irokthekitchen.com
Estimated Reading Time 2 mins
LEMON BERRY PUDDING PARFAITS {LOWER SUGAR DESSERT}
2020-10-19 Stir the melted butter into the crumbs and then divide the crumb mixture between mason jars - about 2 tablespoons per jar. Spoon the pudding into the jars, again dividing it between the jars - about ⅓ cup in each jar. …
From shakentogetherlife.com
From shakentogetherlife.com
SUPER EASY LEMON PARFAIT DESSERT RECIPE - ISAVEA2Z.COM
Lemon Parfait Recipe Instructions. In a large bowl, add the boxed lemon pudding and 2 cups cold milk. Whisk until the mixture is pudding-like. Refrigerate for 15 min to help thicken it up a little bit. In a mason jar or bowl …
From isavea2z.com
From isavea2z.com
LEMON FRUIT PARFAIT - INSIDE BRUCREW LIFE
2021-05-13 Instructions. Place the pie filling in a large bowl. Fold in 2 cups Cool Whip and stir gently until mixed in. For each parfait, cut 2 sponge cakes and layer them in jars with strawberries, blueberries and lemon mousse. Top with …
From insidebrucrewlife.com
From insidebrucrewlife.com
LEMON PARFAIT CUPS DESSERT - THE LIFE JOLIE
2022-07-19 Add an even layer of ¼ cup whipped topping. Top with a layer of 5 crumbled cookies. Now top with an even layer of ¼ cup lemon pie filling. Top with an even layer of ¼ cup whipped topping. Finish each cup with a whole …
From thelifejolie.com
From thelifejolie.com
LEMON PARFAIT: A QUICK AND SWEET NO-BAKE DESSERT
2021-06-28 Divide the crumbles into 4 equal piles. Now add a third of each cookie crumb pile to each glass. Add ¼ cup of filling on top of each one then ¼ cup of whipped topping on top of that. Repeat these layers until you’ve used …
From chopnotch.com
From chopnotch.com
10 BEST LEMON PARFAIT DESSERT RECIPES | YUMMLY
10 BEST PUDDING PARFAIT DESSERT RECIPES | YUMMLY
2022-08-07 Banana Pineapple Pudding Parfait Mama Maggie's Kitchen. pineapple, ground cinnamon, banana, whipped cream, fat free milk and 2 more.
From yummly.com
From yummly.com
LEMON MERINGUE PIE PARFAITS - DELISH
2015-07-17 Directions. For the graham cracker crust: In a small bowl, stir together graham cracker crumbs and melted butter. For the lemon curd: In a medium metal bowl, whisk together egg yolks and sugar ...
From delish.com
From delish.com
MEYER LEMON PARFAITS - RACHEL COOKS®
2013-03-08 Add Meyer lemon zest, Meyer lemon juice, sugar and yolks to a medium saucepan. Whisk. Cook over a medium low heat, adding butter right away. Whisk until thick, which can take about 6 to 8 minutes. Allow to cool a bit before adding to shot glasses. Spoon or …
From rachelcooks.com
From rachelcooks.com
HOMEMADE LEMON PUDDING - SIMPLE LIVING RECIPES
2022-02-14 Thanks to the acidity of the lemons, the cream gets the perfect pudding consistency without needing any cornstarch, eggs, or gelatin. Add condensed milk, cream, and lemon juice into the blender. Blend them for about 2 minutes. Distribute mixture among cups and refrigerate. Decorate to your liking.
From simplelivingrecipes.com
From simplelivingrecipes.com
LEMON PARFAIT | RICARDO
In a bowl, beat the egg whites and cream of tartar with an electric mixer. When soft peaks begin to form, add the hot syrup in a thin stream while still beating. Continue beating until stiff peaks form, 4 to 5 minutes. Cover and refrigerate for 30 minutes. In a bowl, whip the cream. With a spatula, fold in the chilled meringue and the lemon juice.
From ricardocuisine.com
From ricardocuisine.com
EGGLESS NO BAKE LEMON PARFAIT RECIPE - A QUICK AND EASY DESSERT
2013-01-23 Melt butter in heavy small skillet/saucepan. Once it is melted, add sugar and stir until bubbling, about 1 min. Mix in the biscuit crumbs. Stir until colour deepens, about 3 mins. Turn out onto a plate and let it cool completely. . Stir condensed milk, lemon juice and lemon peel in a large bowl to blend.
From mariasmenu.com
From mariasmenu.com
EASY PUDDING PARFAITS | MY BAKING ADDICTION
2015-10-12 Easy Pudding Parfaits. Yield: 1 parfait per recipe. Prep Time: 5 minutes. Total Time: 5 minutes. Easy Pudding Parfaits are layered with cookies, pudding and whipped cream to create a simple, but delicious weeknight dessert the whole family will love.
From mybakingaddiction.com
From mybakingaddiction.com
NO BAKE LEMON CHEESECAKE PARFAITS - MAKING MOM MAGIC
2022-04-16 To your parfait glasses, add a layer of crushed graham crackers, followed by a layer of the lemon cheesecake pudding mixture, another layer of graham crackers, and a final layer of the lemon cheesecake pudding. This recipe makes 3 larger parfaits or 4 smaller ones. Top with whipped cream and fresh lemon wedges or wheels. Enjoy!
From makingmommagic.com
From makingmommagic.com
BANANA, RASPBERRY, LEMON PUDDING PARFAIT | FEEDING MY FOLKS
1 packet instant lemon pudding. 8 oz cup of vanilla yogurt. 4 Stella Dora cookies (crushed) 2 bananas (sliced) 1-2 cups frozen raspberries. Lemon zest (optional) Whipped cream (optional) Prepare the pudding as per the directions on the box (usually 2 cups cold milk, whisk for a couple minutes, and then let it sit for a second to thicken up ...
From feedingmyfolks.com
From feedingmyfolks.com
LEMON TRUFFLE PARFAITS - HAPPY BELLY FOODIE
The lemon pudding. In a medium sauce pan, heat the milk on low heat and whisk in the corn starch and sugar. Turn the heat to medium and stir every few minutes until the mixture begins to thicken some. In a small bowl, whisk the egg yolks together. Add a few ladles full of the hot milk mixture to the egg yolks to temper them.
From happybellyfoodie.com
From happybellyfoodie.com
PARFAIT RECIPES | ALLRECIPES
Sliced peaches are layered with pound cake and a light lemon sauce before being chilled and topped with a dollop of sweetened whipped cream. They will make you want to have dessert first! Greek Yogurt Breakfast Parfait. Blackberry Fool. 10. Papaya Boats. 9. Greek Yogurt Bowls with Granola. Pumpkin Parfait by Jo.
From allrecipes.com
From allrecipes.com
COCONUT LEMON PUDDING PARFAIT | GRACE RECIPES
1. In a large bowl microwave safe bowl, melt butter. Add graham crackers. Mix and divide into two equal glasses. 2. In a large sauce pan on medium heat, …
From gracefoods.ca
From gracefoods.ca
LEMON CRUMBLE PARFAITS | RECIPE - KELLOGG'S
Whisk in milk, egg yolks and lemon rind until smooth. Cook over medium heat, stirring, until thick enough to coat back of spoon, about 5 minutes. Remove from heat. 2. Stir in lemon juice and butter until melted. Strain through fine sieve into heatproof measuring cup; place plastic wrap directly on surface and refrigerate until cool, about 1 hour.
From kelloggs.ca
From kelloggs.ca
LEMON-LIME FROZEN PARFAIT | RICARDO
Preparation. Line the bottom of a 6-inch (15 cm) springform pan with parchment paper (see note). In a saucepan off the heat, combine half the sugar with the cornstarch. Whisk in the eggs. Whisk in the lemon juice and lime juice. Bring the mixture to a boil, stirring constantly.
From ricardocuisine.com
From ricardocuisine.com
RAINBOW FRUIT PARFAIT WITH LEMON PUDDING | SUNKIST
Cover loosely and chill until set, about 3 hours. To assemble parfaits, remove pudding from the refrigerator and whisk until smooth. Pull out 4 parfait glasses and scoop a spoonful of lemon pudding into the bottom of each. Top each with 1/4 cup blueberries. Cover with another layer of lemon pudding and top with 1/4 cup diced kiwi.
From sunkist.com
From sunkist.com
LEMON PUDDING PARFAIT RECIPE | ELANA'S PANTRY
2007-07-12 Instructions. Place egg yolks, agave, and salt in a medium saucepan. While heating over very low flame, whip with a hand blender for 6-8 minutes, then whip in lemon juice. Chill for a half an hour. If pudding separates, whip with hand blender for 1-2 minutes, until fluffy again. Whip cream in a separate bowl.
From elanaspantry.com
From elanaspantry.com
NO BAKE LEMON CHEESECAKE PARFAIT - CINCYSHOPPER
2022-06-30 Fold cream cheese mixture together with frozen whipped topping and set aside. Prepare lemon pudding mix with milk and add in lemon zest if desired. Assemble parfaits by layering 1/4 of the graham cracker mix in the bottom of each cup. Transfer cheesecake mixture to piping bag and pipe 1/4 of the mixture into each cup.
From cincyshopper.com
From cincyshopper.com
LEMON PARFAIT - PLENTIFUL PANTRY
2018-07-13 1- Preheat oven to 325°. Lightly grease an 8” x 8” pan. 2- Stir water and eggs together until eggs are well blended. Add the lemon filling mix and stir until smooth. Set aside while crust is baking. 3- Cut cold butter into crust mix.
From plentifulpantry.com
From plentifulpantry.com
HOMEMADE FRESH LEMON PUDDING | TURNING THE CLOCK BACK
2021-04-14 In a large sauce pan, combine sugar and corn starch. Whisk lightly to mix. Pour in milk and add beaten egg yolks. Add salt and lemon zest. Cook over medium heat, stirring constantly, until mixture is thickened and coats the back of …
From turningclockback.com
From turningclockback.com
EASY LEMON PARFAIT - BUBBAPIE
Place 10 lemon Oreos in a bag and crush with a rolling pin. Layer the half the crushed Oreos in the bottom of the jars. Spoon half the pie filling over the top of the cookies. Top with half the whipped topping. Add the remaining crushed cookies. Top with remaining pie filling.
From bubbapie.com
From bubbapie.com
LEMON PARFAIT RECIPE - CONSUMER QUEEN
2019-09-26 Instructions. In a large bowl, add the pudding and the milk. Whisk until pudding-like. Refrigerate for 15 mins. to help thicken it up a bit. In a mason jar or bowl, add pieces of the angel cake then layer with the pudding a cool whip. Continue to add layers until the jar or bowl is filled. Top off with a lemon wedge and a little chunk of cake.
From consumerqueen.com
From consumerqueen.com
LEMON BERRY PARFAITS - ONCE UPON A CHEF
Instructions. Crack the eggs into a medium bowl and beat well. Add the sugar and lemon juice and whisk until sugar is mostly dissolved. Set aside. Fill the bottom of a double boiler pan with an inch of water. Bring to a simmer, then turn the heat down to …
From onceuponachef.com
From onceuponachef.com
LEMON YOGURT PARFAIT - HEALTHY RECIPES - JORDO'S WORLD
2021-10-15 10.6 oz nonfat greek yogurt (plain, vanilla, or lemon flavor!) 1 sugar free vanilla pudding cup. 2 lemon creme oreo thins crushed. 2 tbsp fat free reddi whip. optional: lemon juice if you really love lemon! plus blueberries for an extra twist! Add yogurt to a bowl. Mix in the pudding. Top with cool whip & crushed oreos.
From jordosworld.com
From jordosworld.com
RECIPE FOR LEMON LUSH PARFAIT - MADE BY A PRINCESS
2013-07-03 First crush the cookies in a plastic bag until they are nice and crumbly. Next whisk the cream cheese until smooth and then stir in the powdered sugar. Keep mixing until there are no lumps. In a medium sized bowl with a wire whisk or an …
From madebyaprincessparties.com
From madebyaprincessparties.com
LEMON AND RASPBERRY PARFAIT RECIPE - TURNING THE CLOCK BACK
2020-02-16 Add cream , egg yolks, salt and lemon zest. Mix well. Heat mixture slowly over medium heat while stirring constantly. When mixture thickens to the point where it will form 'ribbons' when drizzled over itself, remove from heat. Stir in the butter until melted. Stir in the lemon juice and mix until smooth.
From turningclockback.com
From turningclockback.com
BLUEBERRY AND LEMON PARFAIT | BC BLUEBERRY COUNCIL
In a medium-sized bowl, with an electric mixer at medium-high speed, beat cream until soft peaks form. Fold whipped cream into prepared lemon pudding. In 4 or 6 individual serving glasses or a 1-quart bowl, spoon a layer of the pudding mixture; sprinkle lightly with cookies and a layer of blueberries. Repeat layers one more time, ending with ...
From bcblueberry.com
From bcblueberry.com
60 SECOND LEMON PUDDING - INSTANT LEMON DESSERT OWLBBAKING.COM
2021-04-29 The mixture should thicken within a matter of seconds. Stir well with the whisk until the lemon juice is completely combined. Use lemon pudding as an ingredient for icebox cake, trifles, parfaits, pudding cups, dessert jars, pie filling, as fruit topping and more! Recipe makes about 2 ½c pudding. This recipe can be easily doubled in the same bowl.
From owlbbaking.com
From owlbbaking.com
LEMON CREAM PARFAIT - THE MIDNIGHT BAKER
In a small bowl, beat pudding mix and evaporated milk for 1 minute; set aside and let stand for 2 minutes. In a large bowl, beat cream cheese until smooth. Gradually add the lemonade concentrate and beat well. Gradually add the pudding/milk mixture and beat well to incorporate. To make parfaits: distribute half of the lemon/cream cheese mixture ...
From bakeatmidnite.com
From bakeatmidnite.com
LEMON HONEY PARFAIT RECIPE | EL MUNDO EATS
2018-03-29 Remove the pan from the heat. While whisking, slowly pour in the lemon juice. The mixture will slightly thickens. Sift into a jar to discard any lumps. Leave for 10 minutes until it slightly cools. Place around ½ inch thick (1.3 cm) of lemon yogurt cake on the bottom of …
From elmundoeats.com
From elmundoeats.com
LEMON CAKE PARFAITS RECIPE - W/ LEMON PUDDING
2016-06-03 Assembly. Set out 6 stemless wine glasses (or similar container). Place 1/2 cup pudding in the bottom of each glass. Top with 1/2 cup cake cubes. Top with a dollop of cool whip or squirt of whipped cream. Top with a spoonful of the berry fruit salad. Serve immediately!*.
From showmetheyummy.com
From showmetheyummy.com
LEMON CURD CHIA PARFAITS (VEGAN) | FOODTALK
2021-07-07 Lemon Curd Chia Parfaits! These parfaits are made with a rich and decadent vegan lemon curd. The curd is then added to a layer of chia pudding and topped with blueberries and almonds. This parfait packs just the right amount of lemon and is the BEST springtime treat!!! Recipe Features: Rich, thick and creamy Lemony and tart 100% vegan This parfait is …
From foodtalkdaily.com
From foodtalkdaily.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love