Leftover Vegetable Casserole Food

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LEFTOVER VEGETABLE CASSEROLE



Leftover Vegetable Casserole image

Make and share this Leftover Vegetable Casserole recipe from Food.com.

Provided by yrragnelg

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

2 cups potatoes
2 cups broccoli
2 cups cauliflower
1 cup carrot
1/2 medium onion
1 (15 ounce) can green beans, drained
1 (15 ounce) can corn, drained
1 cup 2% low-fat milk
2 tablespoons butter
2 tablespoons flour
2 ounces cheddar cheese

Steps:

  • Chop and steam all vegetables.
  • Melt butter. Add flour and stir till smooth. Slowly add milk, keeping mixture smooth. Cook till thick.
  • Put vegetables in casserole dish and top with sauce and cheese.
  • Cook till cheese is melted.

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