Kielbasa Tinfoil Dinner Food

BARBECUE GRILLED KIELBASA DINNER PACKETS

Steps:

• Preheat barbecue grill.
• Place kielbasa, potatoes and onion on a double layer of foil and drizzle with oil.
• Sprinkle with salt, pepper and rosemary and toss.
• Fold edges of foil together to seal packet.
• Cover and grill 30 minutes or until veggies are tender.

KIELBASA TINFOIL DINNER

Steps:

• Preheat barbecue grill to medium-high heat. Parboil potato pieces in 4 cups of water for 3 to 4 minutes. While potatoes are boiling, slightly brown sausage pieces in a large skillet. Drain potatoes and sausage pieces and place in a plastic bag along with chopped onion and olive oil. Sprinkle with salt and pepper and rosemary. Toss well, coating potatoes and sausage pieces thoroughly. Empty contents of bag onto double foil layer; fold edges of foil together to seal packet. Place on grill, cover, and cook for 30 minutes or until vegetables are tender. TIP: This dinner can also be cooked in a 350°F oven for 30 minutes.

POTATO-SAUSAGE FOIL PACKS

Steps:

• Cut peppers into 1-in. pieces; place in a large bowl. Toss with the next 7 ingredients. Divide mixture among 4 double thicknesses of heavy-duty foil (about 18x12 in.). Fold foil around mixture, sealing tightly., Grill, covered, over medium heat until potatoes are tender, 30-35 minutes. Open foil carefully to allow steam to escape. If desired, serve with lemon wedges.

KIELBASA SKILLET DINNER

Steps:

• In a large skillet, heat the vegetable oil on medium-high heat.
• Add the diced potatoes, toss them around the pan in the oil, then sprinkle Lawery's salt, and pepper over potatoes to taste.
• Let the potatoes cook for 10 minutes, while the potatoes are cooking slice the peppers into strips, then add them to the potatoes keep cooking the potato and pepper mix for another 10-15 minutes or until everything is cooked.
• After adding the peppers to the skillet, start dicing the Kielbasa, I usually cut it into a couple chunks, then slice lengthwise then width-wise.
• Add the diced Kielbasa to the pepper and potato mix with about 5 cooking minutes left on the potatoes and peppers. Since the Kielbasa is precooked, you are just heating up the Kielbasa.

KIELBASA TINFOIL DINNER

Steps:

• Preheat barbecue grill to medium-high heat. Parboil potato pieces in 4 cups of water for 3 to 4 minutes. While potatoes are boiling, slightly brown sausage pieces in a large skillet. Drain potatoes and sausage pieces and place in a plastic bag along with chopped onion and olive oil. Sprinkle with salt and pepper and rosemary. Toss well, coating potatoes and sausage pieces thoroughly. Empty contents of bag onto double foil layer; fold edges of foil together to seal packet. Place on grill, cover, and cook for 30 minutes or until vegetables are tender. TIP: This dinner can also be cooked in a 350°F oven for 30 minutes.