Keto Chia Seed Food

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KETO SEED GRANOLA



Keto Seed Granola image

I love granola in the morning, but wanted to reduce the carbs, so I took a seek cracker recipe and tweaked it to create a very tasty, satisfying granola. I serve it with berries and natural yogurt for a great low carb breakfast.

Provided by Tomaso Basso

Categories     Breakfast

Time 1h45m

Yield 4 cups

Number Of Ingredients 14

1/3 cup flax seed
1/3 cup sesame seeds
1/3 cup pumpkin seeds
1/3 cup sunflower seeds
1/3 cup poppy seed
1/3 cup chia seeds
1 cup almond flour
1/3 cup coconut flakes, unsweetened
1 tablespoon psyllium, husk powder
1 tablespoon cinnamon
2 tablespoons monkfruit artificial sweetener
1 cup boiling water
1/4 cup coconut oil
2 tablespoons vanilla extract

Steps:

  • Preheat the oven to 300 degree F.
  • Combine water and coconut and microwave until oil is melted and water is boiling.
  • Combine dry ingredients in a bowl and stir so that everything is evenly distributed.
  • Add vanilla to hot water/oil mixture.
  • Pour hot liquid into the dry ingredients, stirring as you pour.
  • When mixed, turn out on a high sided non-stick pan and place in oven.
  • Cook for 90 minute, stirring every 15 minutes and breaking up large clumps.
  • When golden colored, remove and let cool on a rack.
  • Serve with berries and full fat plain yogurt for a low carb, keto breakfast.

Nutrition Facts : Calories 506.3, Fat 43.6, SaturatedFat 17, Sodium 33.1, Carbohydrate 19.7, Fiber 10.9, Sugar 4.5, Protein 12.8

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