Baileys Copycat Irish Cream Food
BAILEY'S (COPYCAT) IRISH CREAM
Make and share this Bailey's (Copycat) Irish Cream recipe from Food.com.
Provided by CountryLady
Categories Beverages
Time 5m
Yield 36 ounces
Number Of Ingredients 6
Steps:
- Dissolve coffee in 1 oz very hot water.
- Combine all ingredients in blender.
- Blend& pour into container.
- Store in refrigerator.
COPYCAT BAILEY'S IRISH CREAM
A low carb copycat Bailey's Irish Cream for your coffee or favorite recipe! It's a tasty blend of espresso, cocoa, cream, and Irish whiskey.
Provided by Lisa MarcAurele
Categories Drinks
Time 20m
Number Of Ingredients 7
Steps:
- Combine Swerve, espresso powder, and cocoa in medium saucepan.
- Slowly add in the heavy cream.
- Bring mixture to a slow boil, reduce heat slightly and simmer for 10-15 minutes.
- Remove from heat.
- Stir in extracts and whiskey. Cool.
- Store in a glass bottle in the refrigerator for up to two weeks.
Nutrition Facts : ServingSize 0.25 cup, Calories 200 kcal, Carbohydrate 1 g, Fat 14 g, SaturatedFat 9 g, Cholesterol 54 mg, Sodium 15 mg
KETO IRISH CREAM (LOW CARB BAILEYS COPYCAT RECIPE)
Bailey Irish Cream is one of my all-time favorite liqueurs. It is so good in coffee, or even on the rocks. I just knew that I had to recreate it in a low carb version. This Keto Irish Cream makes for an excellent gift around the holidays.
Provided by Kyndra Holley
Categories Cocktails
Time 10m
Number Of Ingredients 7
Steps:
- Combine all the ingredients in a blender and pulse until well combined. Store in the refrigerator for up to 1 month.
Nutrition Facts : ServingSize 2 ounces, Calories 158 calories, Fat 13g, Carbohydrate 1.1g, Fiber 0.1g, Protein 0.7g
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- Place the cream, sweetened condensed milk, instant coffee granules, chocolate syrup, vanilla, and mix on low speed for 30 seconds.
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