Kelloggsand174 Eggoand174 Waffles With Caramelized Bananas And Greek Yogurt Food

CARAMELIZED BANANAS

Caramelized Bananas image

Provided by Food Network Kitchen

Categories dessert

Time 10m

Number Of Ingredients 0

Ingredients

Steps:

chocolate-Melt 2 tablespoons butter in a skillet. Add 2 sliced bananas and 2 tablespoons brown sugar. Cook until golden and syrupy, about 5 minutes. Sprinkle the bananas with cinnamon and spoon over rum raisin ice cream.
Copyright (c)2011 Food Network Magazine, LLC. Published by Hyperion. Available wherever books are sold. All Rights Reserved. Photograph courtesy of Antonis Achilleos.

PECAN WAFFLES WITH CARAMELIZED BANANAS

Pecan Waffles with Caramelized Bananas image

Categories Breakfast Brunch Kid-Friendly Quick & Easy Mother's Day Banana Pecan Winter Gourmet Small Plates

Yield Serves 4

Number Of Ingredients 13

Ingredients

1 cup all-purpose flour
1/2 cup pecans, toasted and finely chopped
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 cup well-shaken buttermilk
1 stick unsalted butter, melted
1 large egg, lightly beaten
3 large firm-ripe bananas
3/4 cup sugar
Special equipment:
Special equipment: a well-seasoned or nonstick standard waffle iron
Accompaniment: warm honey

Steps:

Preheat oven to 250°F and preheat waffle iron. Whisk together flour, pecans, baking powder, baking soda, and salt. Stir in buttermilk, 6 tablespoons butter, and egg until smooth (batter will be thick). Spoon batter into waffle iron, using half of batter for 4 (4-inch) standard waffles and spreading batter evenly, and cook according to manufacturer's instructions. Transfer waffles to a baking sheet and keep warm, uncovered, in middle of oven. Make more waffles in same manner.
Halve bananas crosswise and then lengthwise. Roll bananas in sugar to coat. Heat remaining 2 tablespoons butter in a large nonstick skillet over moderately high heat until foam subsides, then saut bananas, starting with cut sides down and turning once, until golden brown. Transfer bananas with a spatula to an oiled baking sheet and cool slightly.
Put 4 waffles on 4 plates and divide bananas among them. Top bananas with remaining waffles.

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