Keebler Sandies Cherry Brownie Bars Food

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KEEBLER® SANDIES® CHERRY BROWNIE BARS



Keebler® Sandies® Cherry Brownie Bars image

Show someone you love them with a batch of these irresistible bars. Rich fudge brownies, scrumptious Keebler® Sandies® Cookies, and juicy cherries are an incredible combination.

Provided by Allrecipes Member

Time 50m

Yield 24

Number Of Ingredients 8

2 cups Keebler® Sandies® Cookies (any variety), crushed (16 to 20 cookies per 2 cups)
4 tablespoons butter, melted
1 (19.8 ounce) package fudge brownie mix
Water, per brownie package directions
Vegetable oil, per brownie package directions
Eggs, per brownie package directions
1 (12 ounce) can cherry pie filling
Powdered sugar for garnish

Steps:

  • Preheat oven to 350 degrees. Combine crushed Sandies® Cookies and butter in a mixing bowl. To prepare crust, press into lightly greased baking pan (13 X 9 inches).
  • Prepare brownies following directions on box using water, vegetable oil, and eggs. Pour batter on top of the Sandies® Cookies crust. Evenly place dollops of cherry pie filling into brownie batter. Bake at 350 degrees F for 28 - 30 minutes or until toothpick inserted comes out clean.
  • Cool and dust with powdered sugar (cover cherries with a paper circle cut out to avoid covering with powdered sugar). If desired, cut into hearts with heart shaped cookie cutter.

Nutrition Facts : Calories 202 calories, Carbohydrate 29.5 g, Cholesterol 7.4 mg, Fat 8.9 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 2.7 g, Sodium 147.2 mg, Sugar 14.4 g

KEEBLER SANDIES CHERRY BROWNIE BARS



Keebler Sandies Cherry Brownie Bars image

Number Of Ingredients 7

2 cups Keebler® Sandies® cookies (any variety) crushed (16 to 20 cookies per 2 cups)
4 tablespoons margarine, melted
1 (20-ounce) box fudge brownie mix
water, per brownie package directions
vegetable oil, per brownie package directions
egg, per brownie package directions
1 (12-ounce) can cherry pie filling

Steps:

  • 1. Combine crushed Sandies® Cookies and margarine in a mixing bowl and press into sides of 13 x 9 x 2-inch baking pan coated with cooking spray.2. Prepare brownies following directions on box using water, vegetable oil, and eggs. Pour batter on top of the Sandies® Cookies crust. Evenly place dollops of cherry pie filling into brownie batter.3. Bake at 350°F for 28 minutes or until toothpick inserted comes out clean. Remove from oven and cool.4. To serve, dust with powdered sugar (cover cherries with a paper circle cut out to avoid covering with powdered sugar). If desired, cut bars into hearts with heart-shaped cookie cutter.HELPFUL HINT: Crushed cookies can be prepared by placing cookies in a plastic freezer or sandwich bag and crushing with a rolling pin. Or, if preferred, pulse cookies within your food processor.

Nutrition Facts : Nutritional Facts Serves

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