ITALIAN PASTA SALAD
This Italian Pasta Salad is what everyone needs in their go-to recipe arsenal for quick and easy recipes ideal for a potluck, picnic or any other summer get-togethers. It's healthy, it's fast, super easy to make, delicious and bursting with flavor.
Provided by Joanna Cismaru
Categories Salad
Time 25m
Number Of Ingredients 19
Steps:
- Cook pasta: Cook the pasta according to the package directions. For 1 lb of pasta you will need about 2 gallons of liquid, also make sure to salt your water well, at least 2 tbsp of salt. After you drain the pasta do not rinse it, if anything add a little olive oil to it to prevent it from sticking together.
- Combine salad ingredients: Toss all the pasta salad ingredients together.
- Prepare salad dressing: In a small bowl or jar add all the dressing together and whisk well. If using a jar, put the lid on and close it, then shake well. You want the dressing to emulsify a little bit, this will ensure the pasta will absorb the dressing.
- Toss and serve: Pour the dressing over the pasta and toss well. Chill for at least 1 hour before serving.
Nutrition Facts : Calories 512 kcal, Carbohydrate 31 g, Protein 21 g, Fat 33 g, SaturatedFat 10 g, Cholesterol 53 mg, Sodium 1159 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
ITALIAN PASTA SALAD
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Cook the pasta in a large pot of boiling salted water until package directions for al dente. Drain well and cool.
- Add the artichoke hearts, mozzarella, pepperoni, tomatoes, pepperoncini and basil to a large bowl. Stir in the pasta.
- Whisk together the garlic, red wine vinegar, and olive oil. Season with salt and pepper. Toss the dressing with the pasta.
GREEK PASTA SALAD WITH FETA AND OLIVES
Tomato, cucumber, feta, olives and pasta are tossed with an oregano vinaigrette for a filling Greek-style salad.
Provided by Food Network Kitchen
Time 30m
Yield 4-6
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil.
- Whisk together the olive oil, vinegar, shallot, oregano, 1/2 teaspoon salt and a few grinds of pepper in a large bowl.
- Add the pasta to the boiling water and cook according to the package directions. Drain and rinse under cold water to cool; add to the bowl with the dressing.
- Add the cucumber, feta, parsley, olives and tomatoes to the bowl and toss to combine. Season with salt and pepper. The pasta salad is best if served right away.
ITALIAN PASTA SALAD
Steps:
- Bring a pot of salted water to a boil and prepare noodles according to instructions. Drain and set aside.
- Combine olive oil, red wine vinegar, salt and pepper. Set aside.
- In a large bowl, combine noodles, artichoke hearts, red onion, pimentos and dressing. Toss with parmesan.
- Serve or refrigerate.
Nutrition Facts : Calories 316 kcal, Carbohydrate 35 g, Protein 7 g, Fat 16 g, SaturatedFat 3 g, Cholesterol 3 mg, Sodium 288 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
ITALIAN PASTA SALAD
Make and share this Italian Pasta Salad recipe from Food.com.
Provided by Karen From Colorado
Categories Pork
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta and rinse in cold water until cool.
- Toss with all veggies.
- Chill until ready to serve.
- Just before serving, pour Italian dressing over all and mix until everything is well coated. (Leftovers do not keep very well. Everything gets rather soggy so dress only what you need or dress each individual serving)
Nutrition Facts : Calories 20.3, Fat 1, SaturatedFat 0.1, Sodium 73, Carbohydrate 3, Fiber 0.9, Sugar 1.2, Protein 0.5
SALAMI LOVER'S ITALIAN PASTA SALAD
This Italian pasta salad is great to make for lunches or as a dinner on a summer night.
Provided by Deanna
Categories Salad 100+ Pasta Salad Recipes Italian Pasta Salad Recipes
Time 1h5m
Yield 6
Number Of Ingredients 8
Steps:
- In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
- In a large bowl, mix together the creamy salad dressing, Italian Dressing, and grated cheese.
- Add the pasta, salami, bell pepper, olives and onion. Stir well to evenly coat. Allow to chill before serving.
Nutrition Facts : Calories 527.4 calories, Carbohydrate 38.8 g, Cholesterol 58.3 mg, Fat 33.1 g, Fiber 2.1 g, Protein 18.9 g, SaturatedFat 8.8 g, Sodium 1761.9 mg, Sugar 9 g
ITALIAN PASTA SALAD
Italian Pasta Salad is a delicious cold side dish recipe perfect for potluck parties. This creamy pasta salad is loaded with cherry tomatoes, red onions, salami, bacon, basil pesto, Parmesan cheese and mozzarella cheese.
Provided by Erin
Categories Side Dish Recipes
Time 2h20m
Number Of Ingredients 11
Steps:
- Cook cavatappi according to the directions on the package. Drain and rinse with cold water to cool down.
- Dump the cooled down pasta into a large mixing bowl.
- Add the mayo, basil pesto, salt and pepper to the mixing bowl.
- Stir until all of the pasta is coated with mayo.
- Add the halved grape tomatoes, diced red onions, chopped salami and real bacon bits to the bowl. Stir well.
- Add the shredded Parmesan and shredded mozzarella to the bowl. Stir well again.
- Cover and refrigerate for about two hours before serving so that the pasta can absorb all the flavours.
- Enjoy!
Nutrition Facts : Calories 602 calories
ZESTY ITALIAN PASTA SALAD
This is doubly good because the pasta and veggies are marinated with Italian dressing, then drained and a mixture of mayonnaise and Parmesan cheese is added. Super delicious!
Provided by Marie
Categories Onions
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions, rinse with cold water and drain.
- Place in a bowl, add tomatoes, celery, carrots, peppers, onions and Italian salad dressing.
- Cover and refrigerate for 4 hours or overnight.
- Drain.
- Just before serving, combine mayonnaise and Parmesan cheese, then stir in mozzarella and olives.
- Gently fold into the pasta mixture.
Nutrition Facts : Calories 293.3, Fat 21.9, SaturatedFat 5.1, Cholesterol 12.2, Sodium 860.1, Carbohydrate 18.7, Fiber 1.9, Sugar 7.4, Protein 6.9
ITALIAN DELI PASTA SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Drain and let cool to room temperature.
- Meanwhile, mix the mayonnaise, olive oil and red wine vinegar in a large bowl. Add the pasta and toss well. Add the giardiniera, provolone, salami, parsley and basil; toss well and season with salt and pepper.
JULIE'S CHICKEN SALAD
Unique chicken salad perfect for a nice luncheon. Serve on toasted heavy grain bread, on croissants, or on a bed of lettuce for a very unique chicken salad.
Provided by Julie Dwenger
Categories Salad
Yield 9
Number Of Ingredients 9
Steps:
- In a large bowl toss together the chicken, raisins, celery and grapes. Fold in the avocado and the apple. Mix in the mayonnaise and lemon juice. Chill.
Nutrition Facts : Calories 374.8 calories, Carbohydrate 14.9 g, Cholesterol 48.1 mg, Fat 28.7 g, Fiber 2.9 g, Protein 16.8 g, SaturatedFat 4.3 g, Sodium 184.3 mg, Sugar 9.4 g
More about "julies italian pasta salad food"
ITALIAN PASTA SALAD {HEALTHIER RECIPE} - IFOODREAL.COM
From ifoodreal.com
5/5 (8)Calories 285 per servingCategory Salad
- Cook pasta as per package instructions in a pot of salted water (prevents sticking and flavors pasta), undercooking by 2 minutes.
- Drain in a colander and rinse with cold water to prevent cooking. Set aside to cool and drain well.
- In a large salad bowl, add tomatoes, bell pepper, olives, bocconcini, salami, onion, parsley and Parmesan cheese. Set aside.
MACARONI SALAD - MOM'S RECIPE! - JULIE'S EATS & TREATS
From julieseatsandtreats.com
Ratings 49Calories 536 per servingCategory Salad, Side Dish
- Mix together celery salt, onion salt, Mayonnaise, mustard, seasoning salt in large bowl. Add noodles, cheddar cheese, peas and ham. Mix well. Chill until serving.
ITALIAN PASTA SALAD RECIPE (& VIDEO!) - EASY ITALIAN PASTA ...
From eatingonadime.com
4.7/5 (19)Calories 398 per servingCategory Salad, Side Dish
- In a large bowl, combine the pasta with tomatoes, mozzarella cheese, pepperoni, green pepper, and black olives.
PEPPERONI COLD PASTA SALAD - JULIE'S EATS & TREATS
From julieseatsandtreats.com
Ratings 9Calories 330 per servingCategory Salad, Side Dish
- Cook pasta according to package directions for al dente. Drain and rinse under cold water until pasta is cool.
- Meanwhile, combine cheeses, pepperoni, tomatoes, bell pepper, olives, onion, pepperoncini, and salad dressing in a large bowl.
- When pasta is cool drain well and add to bowl with pepperoni and vegetables. Toss to combine. Refrigerate covered for a minimum of 1 hour but up to 24 hours.
ITALIAN PASTA SALAD - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
Reviews 22Calories 239 per servingCategory Side Dish
- While pasta cooks, whisk garlic, oil, vinegar, mustard, Italian Seasoning, salt and pepper in a large bowl.
- Drain pasta, and immediately add it to the dressing. Toss to coat. Let cool, tossing once or twice, at least 20 minutes. To make ahead, cover and refrigerate up to 12 hours.
- Stir artichoke hearts, roasted peppers, scallions, tomatoes, olives and basil into the pasta. Serve immediately or chill.
EIGHT OF THE BEST PASTA SALAD RECIPES | JULIE BLANNER
From julieblanner.com
Reviews 5Estimated Reading Time 7 mins
ITALIAN PASTA SALAD RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
4.4/5 (40)Calories 177 per servingServings 6
ITALIAN PASTA SALAD - JULES HAPPYHEALTHYLIFE
From juleshappyhealthylife.com
Estimated Reading Time 3 mins
COLD PASTA SALAD WITH ITALIAN DRESSING RECIPES - YUMMLY
From yummly.com
ITALIAN PASTA SALAD AND 10 TIPS TO BEAT THE HEAT! - GOOD ...
From goodfoodandfamilyfun.com
4.8/5 (5)Estimated Reading Time 5 minsCategory Easy MealsPublished 2015-06-02
- Clean or change AC filters once a month: This tip will keep your air conditioner functioning at its best. The better it can breathe, the more efficiently it can keep your home cool.
- Switch out your light bulbs – Install LED lights because they produce light without generating extra heat, unlike more traditional incandescent bulbs.
- Use the wind-chill factor – Try using a portable fan to blow cooler air toward your face or feet. Also, don’t forget to turn your ceiling fan off when you leave the room.
- Save it for later – Feel like procrastinating on some of those household tasks? Now you have good reason to. Wait to do heat- producing tasks like baking, using the dishwasher and doing the laundry until cooler hours like late afternoons and evenings.
- Use windows and blinds to your advantage – Open your windows to let in the cooler air at night. Close your blinds or curtains during the day to keep sunlight from heating up the air inside your house.
- Get low – When it’s really hot out, try hanging out in the basement or lowest floor in your home. You’ll stay cool as your home’s cold air naturally sinks to your level.
- Program your thermostat – When no one is home, why waste energy cooling your home? Program your thermostat to a higher temperature when the house is empty.
- Keep air vents clear – Chances are, somewhere in your house a vent is being partially blocked by furniture or drapery. Take a few minutes to rearrange your furniture so that all vents are exposed for maximum efficiency, or install vent deflectors.
- Switch up how you cook – Avoid using the oven because it can turn your house into an oven. Instead, step outside and use your grill. Or, use the microwave or a slow cooker.
- Seal it up — Make sure cracks and gaps around doors and windows are sealed. Just as you don’t want to let cold air into your home in winter, you also don’t want to let warm air in during the summer.
PESTO PASTA SALAD - PERFECT FOR SUMMER! - JULIE'S EATS ...
From julieseatsandtreats.com
5/5 (6)Total Time 25 minsCategory Side DishCalories 554 per serving
- Meanwhile in a large bowl combine the pesto, Italian dressing, beans, tomatoes, olives, and cheese. Stir in pasta.
ITALIAN HOUSE SALAD - FAVORITE ITALIAN SIDE DISHES - SALAD ...
From blackberrybabe.com
4.8/5 (17)Estimated Reading Time 3 minsServings 1
- In a medium bowl, toss iceberg lettuce, romaine lettuce, artichoke hearts, red onion and Parmesan cheese.
GREEK PASTA SALAD - JULIE'S EATS & TREATS
From julieseatsandtreats.com
Ratings 6Calories 277 per servingCategory Side Dish
- Bring a pot of water to a boil. Boil the pasta according to package directions. Drain it well, toss it with the olive oil, and spread it in an even layer on a baking sheet. Chill the pasta in the refrigerator for at least 20-30 minutes.
- Mix the yogurt, mayonnaise, lemon juice, dill, parsley, chives and salt in a medium bowl. Cover and place in the refrigerator to all the flavors to develop.
- When ready to serve, mix the pasta, dressing, cucumber, bell pepper, and feta cheese together in a large bowl. Transfer to a serving bowl and serve.
ITALIAN PASTA SALAD - FLAVOR THE MOMENTS
From flavorthemoments.com
Reviews 28Category Side DishesCuisine ItalianTotal Time 30 mins
- Fill a large pot with water and bring to a boil over high heat. Add the pasta, and cook according to package instructions. Place in a colander, rinse with cold water, and drain.
- Whisk the vinegar, mustard, maple syrup, lemon juice, and oregano in a small bowl until combined. Whisking constantly, add the olive oil in a slow steady stream. Season with salt and pepper, to taste, and add the desired amount of vinaigrette to the pasta salad and toss to coat. Serve at room temperature or make in advance and serve chilled. Enjoy!
CRAB PASTA SALAD - JULIE'S EATS & TREATS
From julieseatsandtreats.com
4.7/5 (17)Calories 200 per servingCategory Salad
- Cook pasta according to package directions; drain and rinse in cold water. In a large bowl combine pasta, crab, peas, broccoli, pepper and onion.
- In a small bowl mix together mayonnaise, salad dressing and cheese. Pour over pasta mixture and toss to coat.
ITALIAN PASTA SALAD - COOKING WITH CURLS
From cookingwithcurls.com
Reviews 20Category Side DishCuisine ItalianTotal Time 27 mins
ITALIAN TORTELLINI SALAD - THE HEALTHY EPICUREAN
From thehealthyepicurean.com
Cuisine ItalianTotal Time 25 minsCategory SaladCalories 260 per serving
JULIE'S ITALIAN PASTA SALAD RECIPE - RECIPEZAZZ.COM
From recipezazz.com
Servings 10Calories 277 per serving
JULIE'S VEGETABLE PASTA SALAD - RECIPE | COOKS.COM
From cooks.com
5/5 (3)
SIMPLE SUMMER PASTA SALAD - PEANUT BUTTER FINGERS
From pbfingers.com
5/5 (1)Estimated Reading Time 4 minsCategory PastaTotal Time 20 mins
21 ITALIAN PASTA SALAD RECIPES - TASTE OF HOME
From tasteofhome.com
Author Caroline Stanko
20 PASTA SALADS IDEAS IN 2021 | PASTA SALAD RECIPES, PASTA ...
From pinterest.com
21 pins
ITALIAN PASTA SALAD RECIPE WITH EASY HOMEMADE DRESSING ...
From julieblanner.com
5/5 (11)Total Time 25 minsCategory Salad, Side DishCalories 316 per serving
8 BEST ITALIAN PASTA SALAD RECIPES FOR SUMMER 2022 ...
From thefoodellers.com
Estimated Reading Time 7 mins
THE ULTIMATE COLLECTION OF PASTA RECIPES ... - JULIE BLANNER
From julieblanner.com
EASY ITALIAN PASTA SALAD - FACEBOOK.COM
From facebook.com
JULIE'S ITALIAN PASTA SALAD RECIPE - RECIPEZAZZ.COM
From recipezazz.com
900+ PASTA RECIPES IDEAS IN 2022 | RECIPES, PASTA RECIPES ...
From pinterest.com
JULIE'S CRAB PASTA SALAD - MY RECIPE MAGIC
From myrecipemagic.com
PASTA ARCHIVES - DINNER WITH JULIE
From dinnerwithjulie.com
COMMENTS ON: ITALIAN PASTA SALAD
From julieblanner.com
71 PASTA/SALADS IDEAS IN 2021 | COOKING RECIPES, RECIPES, FOOD
From pinterest.com
JULIE'S ITALIAN PASTA SALAD RECIPE - RECIPEZAZZ.COM
From recipezazz.com
ITALIAN PASTA SALAD RECIPES | ALLRECIPES
From allrecipes.com
PASTA ARCHIVES - JULIA'S ALBUM
From juliasalbum.com
DELICIOUS RECIPES MADE WITH SIMPLE INGREDIENTS - JULIA'S ALBUM
From juliasalbum.com
JULIO'S ITALIAN RESTAURANT ITALIAN FOOD IN PERTH FOR PASTA ...
From cfood.org
JULIES ITALIAN PASTA SALAD RECIPE - WEBETUTORIAL
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love