JUBILEE JUMBLE COOKIES
This light, cake-like cookie with a delicious glaze (I prefer it without nuts). We only make these during Christmas time, but you can make these whenever.
Provided by Piemaster
Categories Dessert
Time 25m
Yield 28-36 cookies, 14-18 serving(s)
Number Of Ingredients 14
Steps:
- For Cookies: Preheat oven to 375º. Mix shortening, sugar, and eggs thoroughly. Blend in sour cream and vanilla. Combine flour, salt, and baking soda in a separate bowl, then add to the mixture. Mix thouroughly and chill dough if too soft to handle. Drop rounded teaspoons full of dough onto a greased cookie sheet approximately 2 inches apart. Bake for 10 minutes or until there are no more imprints in the dough.
- For Glaze: Melt butter until golden brown, remove from heat. Mix in powdered sugar and vanilla. Add hot water to obtain glaze consistency; glaze should spread/flow smoothly on cookies(Should not be as thick as for icing). Glaze cookies.
JUBILEE JUMBLES
My Aunt makes these for every family get-together. They are so good our family fights over them as soon as they are brought out. This recipe is from an older version of the Betty Crocker Cookbook. I bought the new one and unfortunately it wasn't in there. I had to copy it out of my Aunt's version. The cookies are soft and cake-like. Enjoy!
Provided by knittygrrl
Categories Drop Cookies
Time 25m
Yield 54 Cookies
Number Of Ingredients 13
Steps:
- Mix thoroughly all ingredients except glaze.
- If dough is soft, cover and chill.
- Heat oven to 375 degrees.
- Drop dough by level tablespoonfuls 2 inches apart onto ungreased baking sheet.
- Bake 10 minutes or until almost no imprint remains when touched with finger.
- Immediately remove from baking sheet; cool.
- Spread with Browned Butter Glaze.
- Browned Butter Glaze: Heat ½ cup butter or margarine over low heat until golden brown.
- Remove from heat; blend in 2 cups confectioners' sugar and 1 teaspoon vanilla.
- Stir in 2 - 4 tablespoons hot water until spreading consistency.
JUBILEE JUMBLES (A.K.A - SOUR CREAM SUGAR COOKIES)
This cookie recipe is always a crowd pleaser and is great at any time of the year. The brown sugar and sour cream in the cookie compliment the buttery flavor of the frosting. Together they create a treat that your mouth just can't resist. This cookie is a light brown color with an ivory colored frosting. This truly is the BEST sour cream cookie recipe that I have found, and I have tried a lot. Enjoy!
Provided by Gabby Abby
Categories Drop Cookies
Time 20m
Yield 24 cookies, 7-8 serving(s)
Number Of Ingredients 12
Steps:
- Measure the brown sugar, salt, baking soda, sour cream, shortening, eggs, and vanilla into a mixing bowl and cream together until it is thoroughly mixed. Using a flour sifter, measure the flour into the sifter according to the measurements called for above, and then sift the flour into the mixed wet ingredients. Mix in the mixer or with a hand held mixer for about 2 - 3 minutes, or until the dough is smooth. It should be a bit thicker than cake batter.
- Refrigerate 1 hour so that the dough sets up. (This will give you time to clean up a bit.).
- Once dough has set up a bit, drop it in spoon-fulls onto a greased cookie sheet, or a cookie sheet that uses pan liners. Don't put more than 12 on a cookie sheet. Try not to over cook them.
- BAKE: 375 Degrees.
- TIME: 10 minutes.
- *Bake, and once removed from the oven, let cook for about 10 minutes before you frost them. Once you have frosted them, you can eat them right away, or later. These are truly yummy!
- FROSTING DIRECTIONS:
- Make sure that the butter/margarine is soft before you start. Add all ingredients and mix for about 2 minutes until frosting is smooth. You may have to add more hot water by the teaspoon to get the frosting to the right consistency, or more powdered sugar. The frosting should be a thick glaze consistency. I usually double this recipe so that I have enough frosting. (My kids like more frosting!).
Nutrition Facts : Calories 830.2, Fat 36.6, SaturatedFat 16.8, Cholesterol 109.8, Sodium 572.8, Carbohydrate 119.2, Fiber 1.3, Sugar 79.4, Protein 8.1
FRUIT JUMBLES
These healthy snacks disguised as cookies are perfect lunchbox treats -- plus, there's no cooking necessary.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 2 1/2 dozen
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees. Spread the chopped pecans on a baking pan. Bake until fragrant, about 10 minutes. Transfer pecans to a bowl to cool.
- Cut the dried fruit, except the raisins, into 1/4-inch pieces. In a medium bowl, combine all of the dried fruit, nuts, granola, and salt; set aside.
- In a small saucepan, combine the corn syrup, butter, and orange juice. Set the pan over medium heat until the butter has melted, about 4 minutes. Remove from heat, and stir in the orange zest.
- Pour the corn-syrup mixture over the fruit mixture; stir well. Set aside until completely cool, about 1 hour.
- Using a 1 1/4-inch ice-cream scoop or a tablespoon, form the cooled mixture into 30 balls. Place into paper mini-muffin cups or in a single layer in an airtight container, and refrigerate until cold, about 30 minutes. Store in an airtight container, refrigerated, up to 1 week.
JUMBLES
I've had this recipe for years and its still a favorite in this house. The grandkids are enjoying them now. Let me know how you like them. :)
Provided by Judy81350
Categories Drop Cookies
Time 23m
Yield 32 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a bowl beat butter and sugars until light and fluffy; add egg.
- Combine flour and baking soda; blend into creamed mixture. Stir in M & M baking bits, raisins and nuts.
- Drop rounded tablespoonsful of dough, about 2 inches apart, onto greased cookie sheets.
- Bake 13-15 minutes
- Cool 2-3 minutes on cookie sheets before transferring to wire racks to cool thoroughly.
- Store in tightly covered container.
Nutrition Facts : Calories 156, Fat 7.8, SaturatedFat 3.7, Cholesterol 15.8, Sodium 79.4, Carbohydrate 20.4, Fiber 1, Sugar 7.7, Protein 2.1
CHOCOLATE CHIP JUBILEE JUMBLES
Steps:
- Mix all ingredients except flour and chocolate chips in mixing bowl. Can be done by hand or with electric mixer. Add flour 1/2 cup at a time. Dough will get stiff and sticky.
- Once mixed, add chocolate chips and mix through. Drop by Tablespoonful on ungreased cookie sheet and bake at 350 degrees for 10-12 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "jubilee jumbles food"
JUBILEE JUMBLES - FRUGAL SOS
From frugalsos.com
CINNAMON JUMBLES (AKA JUBILEE JUMBLES) WITH BROWNED …
From saladinajar.com
JUBILEE JUMBLES RECIPE | CDKITCHEN.COM
From cdkitchen.com
JUBILEE | FOOD TO ORDER | M&S - MARKS & SPENCER
From marksandspencer.com
Ethical choice ✕ Marks & Spencer is an ethical choice.Good On You rating for Marks & SpencerIt's a StartRating is based on the brand's impact on Planet People Animals Visit site
JUBILEE JUMBLE COOKIES RECIPE - FOOD.COM | RECIPE | JUMBLE …
From pinterest.ca
CHOCOLATE JUBILEE JUMBLES RECIPE BY COOKIES.RECIPES | IFOOD.TV
From ifood.tv
12 JUMBLE COOKIES RECIPES - FOOD NEWS
From foodnewsnews.com
GRANDMA'S JUBILEE JUMBLES - KINDA PROFESSIONAL BAKER
From whatsrachelmaking.com
NOSTALGIC NOSH: THE COOKY BOOK: JUBILEE JUMBLES - BLOGGER
From ficklehousewife.blogspot.com
THE BEST PLATINUM JUBILEE FOOD - GREAT BRITISH CHEFS
From greatbritishchefs.com
JUBILEE CHURCH IN WARRENTON, VA WITH REVIEWS - YP.COM
From yellowpages.com
JUBILEE JUMBLES RECIPE | MYRECIPES
From myrecipes.com
JUBILEE JUMBLES - RECIPE | COOKS.COM
From cooks.com
JUBILEE JUMBLES - RECIPE - COOKS.COM
From cooks.com
SPICE & VANILLA JUMBLES RECIPE - FOOD NEWS
From foodnewsnews.com
JUBILEE JUMBLES | JUMBLE COOKIES, JUMBLE COOKIE RECIPE, JUMBLE …
From pinterest.com
JUBILEE JUMBLES (A.K.A - SOUR CREAM SUGAR COOKIES) …
From pinterest.ca
JUMBLE COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
JUBILEE AROUND THE VALE - THE NEW BLACKMORE VALE MAGAZINE
From blackmorevale.net
MRS. CLAUS' COOKBOOK - JUBILEE JUMBLES - NORTHPOLE.COM
From northpole.com
JUBILEE JUMBLES RECIPE - WEBETUTORIAL
From webetutorial.com
RECIPE: BETTY CROCKER'S JUBILEE JUMBLES WITH VARIATIONS FOR SONYA ...
From recipelink.com
JUBILEE JUMBLES RECIPE BY AMERICANCOOKING | IFOOD.TV
From ifood.tv
JUBILEE IN WARRENTON, VA WITH REVIEWS - YP.COM
From yellowpages.com
ICE CREAM JUBILEE IN WARRENTON, VA WITH REVIEWS - YP.COM
From yellowpages.com
PLATINUM JUBILEE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
JUBILEE JUMBLES - RECIPE | COOKS.COM
From cooks.com
JUBILEE JUMBLES | FOOD, YUMMY, RECIPES
From pinterest.ca
THE PLATINUM JUBILEE FOOD HALL - ROYAL COLLECTION SHOP
From royalcollectionshop.co.uk
GRANDMA'S JUBILEE JUMBLES - MY RECIPE MAGIC
From myrecipemagic.com
MEAL PLANNING WITH CONNIE: MRS. CARTER'S JUBILEE JUMBLES | JUMBLE ...
From pinterest.com
CHERRY CHOCOLATE CHIP JUBILEE JUMBLES - TEASPOON OF SPICE
From teaspoonofspice.com
MORRISONS IS LAUNCHING A JUBILEE THEMED FOOD RANGE IDEAL FOR
From uk.news.yahoo.com
IFOOD.TV
JUBILEE JUMBLES RECIPE BY NEW.WIFE | IFOOD.TV
MRS. CLAUS' COOKBOOK - JUBILEE JUMBLES - NORTHPOLE.COM
From northpole.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love