Jannells Whiskey Sour Food
JANNELL'S WHISKEY SOUR
Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey.
Provided by Jannell Nickols
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.
Nutrition Facts : Calories 208.6 calories, Carbohydrate 27.7 g, Fiber 0.1 g, Protein 0.1 g, Sodium 2.1 mg, Sugar 25.8 g
WHISKEY SOUR
Steps:
- Combine the whiskey and sour mix in a large old-fashioned glass with ice. Stir, garnish with cherry, and serve.
- Combine lemon juice and sugar, then dilute with water and stir to dissolve sugar.
FRESH WHISKEY SOURS
Provided by Ina Garten
Time 10m
Yield 4 cocktails
Number Of Ingredients 5
Steps:
- Combine the whiskey, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into glasses. Add a maraschino cherry and serve ice cold.
- Sugar syrup: Put 1 cup sugar and 1 cup water in a small saucepan and cook over medium heat until the sugar dissolves. Chill thoroughly before using.
WINTER WHISKEY SOUR
This classic bourbon cocktail takes a festive turn with a splash of orange juice and edible gold glitter - perfect for Christmas parties
Provided by Chelsie Collins
Categories Cocktails, Drink
Time 10m
Yield Makes 2
Number Of Ingredients 8
Steps:
- Using a small paintbrush (or your finger), brush some honey around the rim of two tumblers and use another small paintbrush to stick edible gold glitter around each.
- Fill each glass with crushed ice. Put the bourbon into a cocktail shaker with the lemon juice, orange juice and sugar syrup. Shake and strain into each glass, and serve with an orange slice and short straws.
Nutrition Facts : Calories 76 calories, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar
WHISKEY SOUR
Dust off that cocktail shaker and mix yourself - or your dinner party guests - a classic whiskey sour. You can make it without egg white, but it won't be as silky
Provided by Alice Lascelles
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 8
Steps:
- Shake all of the ingredients (except for the lemon zest) hard with ice and strain into an ice-filled rocks glass. Squeeze the lemon zest, shiny side down over the drink so the scented oils spray across the surface. Discard the zest, add the garnish and serve.
Nutrition Facts : Calories 171 calories, Carbohydrate 9 grams carbohydrates, Sugar 9 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein
FRESH WHISKEY SOURS
Make and share this Fresh Whiskey Sours recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Note: to make sugar syrup, bring 1 cup water and 1 cup sugar to a boil, simmer until the sugar is completely dissolved; chill before using.
- Combine the whiskey, lemon juice, lime juice, and sugar syrup.
- Fill a cocktail shaker halfway with ice; pour in the drink mix 2/3 full.
- Shake vigorously for 15 seconds and strain into glasses.
- Add a maraschino cherry and serve ice cold.
Nutrition Facts : Calories 119.6, Sodium 0.9, Carbohydrate 5.3, Fiber 0.2, Sugar 1.3, Protein 0.2
FRESH WHISKEY SOURS
Fresh Whiskey Sours are made from just-squeezed lemon and orange juice. Each glass is rimmed with a sugar halo and garnished with a fresh orange slice.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4 drinks
Number Of Ingredients 7
Steps:
- Prepare 4 glasses: Place 1/4 cup orange juice in a shallow dish. Fill another shallow dish 1/2-inch deep with sanding sugar. Dip rims of glasses into juice and then into sugar. Chill in refrigerator 10 minutes.
- Place remaining 1 cup orange juice, sugar, lemon juice, and bourbon in a blender. Fill blender to top with ice. Blend until smooth, and transfer to prepared glasses. Garnish with orange or lemon slices.
JANNELL'S WHISKEY SOUR
Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey.
Provided by Jannell Nickols
Categories Whiskey Drinks
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.n
Nutrition Facts : Calories 208.6 calories, Carbohydrate 27.7 g, Fiber 0.1 g, Protein 0.1 g, Sodium 2.1 mg, Sugar 25.8 g
WHISKEY SOUR
Make and share this Whiskey Sour recipe from Food.com.
Provided by Andreacute Grisell
Categories Low Protein
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix bourbon, lemon, eggwhite and gravy.
- Shake very vigorously with the ice.
- Make sure you get a lot of froth.
- Pour into a glass.
- Garnish with the berry.
Nutrition Facts : Calories 226.3, Fat 0.1, Sodium 1.1, Carbohydrate 16.4, Fiber 0.2, Sugar 15.1, Protein 0.1
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