Jack Daniels Tenderloin Tips Food

JACK DANIELS TENDERLOIN TIPS

Steps:

• Melt butter in large heavy skillet. Cook meat quickly until browned. Season with salt.
• Stir in mushrooms, onion and garlic; simmer for several minutes.
• Stir in wine, Jack Daniel's Tennessee Whiskey, tomatoes and sugar. Simmer 30 minutes or until tender.
• Serve with mashed potatoes.

SCALLOPED RHUBARB

Steps:

• Preheat oven to 350.
• Melt butter, stir in bread crumbs and set aside.
• Mix sugar and spices.
• Butter a 1-1/2 quart baking dish, cover bottom with 1/4 of the crumb mixture. Top with half of the rhubarb and half of the sugar mixture.
• Repeat layers.
• Pour water gently over all. Top with remaining bread crumb mixture.
• Bake for 1-1/2 hours, rhubarb should be thoroughly cooked.
• Cover and cool for at least 1 hour before serving.

JACK DANIELS "REAL" GLAZE

Steps:

• Pre-heat pot & add OIL, ONION & GARLIC.
• Cook over low heat until ONION & GARLIC become transparent.
• Add all the other ingredients except BROWN SUGAR.
• Bring to the boil until reduced by 1/2. This will take approximately 10-15 minutes.
• Reduce heat to simmer.
• Add BROWN SUGAR and mix well.
• Continue to simmer for another 10-15 minutes until sauce becomes thick and syrupy.
• Cool RAPIDLY by placing the pot into a sink of ICED WATER.
• Pour into a sealed container and refrigerate.

JACK DANIELS BBQ GLAZE

Steps:

• Combine all ingredient in medium size bowl and mix well.

BREAD PUDDING WITH JACK DANIELS SAUCE

Steps:

• Cube bread.
• Set aside in a large mixing bowl.
• Combine all ingredients except butter.
• Mix well and pour over bread.
• Soak bread in milk mixture for 15 minutes.
• Pour into a 13x9 buttered pan.
• Top bread mixture, with cut up butter.
• Bake at 325 for 60-90 minutes or until pudding mixture has risen 1 inch.
• Serve warm Sauce over bread pudding.
• Sauce
• combine ingredients and add sugar and water until dissolved.
• Add butter, and simmer until melted.
• Cook over high heat of 2 minutes.
• Add Jack Daniels, and simmer for 3-5 minutes.

JACK DANIEL'S CAKE

Steps:

• Mix cake and pudding mix together.
• Add eggs, milk, whiskey and magarine.
• Beat long and hard BY HAND.
• Add butterscoth mosels and nuts, reserving 1/2 cup of each.
• Pour batter into greased 13 x 9 x 2 inch pan.
• Sprinkle remaining morsels and nuts over batter.
• Bake @ 350 degrees 45-60 minutes.