Italian Creamy Noodles Food

CREAMY NOODLES

Creamy Noodles image

There's lots of garlic flavor in this filling side dish. I like it with grilled chicken but it works wonderfully with nearly any menu.-Brenda Nolen, Folsom, Louisiana

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

8 ounces uncooked thin spaghetti
3 garlic cloves, minced
3 tablespoons butter, divided
6 ounces fat-free cream cheese, cubed
3 tablespoons reduced-fat sour cream
3 tablespoons fat-free milk
3/4 teaspoon salt
1/2 teaspoon onion powder
1/4 teaspoon Cajun seasoning
1/4 teaspoon white pepper
4-1/2 teaspoons minced fresh parsley

Steps:

Cook spaghetti according to package directions. Meanwhile, in a large saucepan, saute garlic in 1 tablespoon butter for 1 minute. Add the cream cheese, sour cream, milk, salt, onion powder, Cajun seasoning, pepper and remaining butter. Cook and stir over low heat just until smooth (do not boil). Remove from the heat. , Drain spaghetti; toss with cream sauce. Sprinkle with parsley.

Nutrition Facts : Calories 234 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 547mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein. Diabetic Exchanges

BASIC ITALIAN WHITE CREAM SAUCE (LIKE AN ALFREDO OR BECHAMEL)

Basic Italian White Cream Sauce (Like an Alfredo or Bechamel) image

This recipe is for a basic Italian White Cream Sauce (like an Alfredo or bechamel) for Pasta, Chicken, Shrimp, etc. You can add other ingredients to suit your liking, this is the basic version - goes great over Fettuccine or Tortellini... you can also add 1 teaspoon oregano or parsley to flavor. If you throw in some bacon, carmelized onion & a handful of frozen peas & serve over pappardelle it is absolutely fabulous!

Provided by BlondieItaliana

Categories Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 cup heavy cream
1/2 cup butter
3 -4 tablespoons flour
3 tablespoons parmigiano, grated
1/4 teaspoon garlic powder
1 ounce prosciutto (finely sliced then shredded optional) (optional)
1 dash salt

Steps:

Melt butter in small saucepan cooking over low to medium heat, stirring for about 5 minutes.
Add flour and stir until the butter and flour are well combined. Pour in cream & remaining ingredients, stirring constantly as it thickens.
Add more cream or flour depending on desired consistency.

Nutrition Facts : Calories 215.3, Fat 22.5, SaturatedFat 14.1, Cholesterol 71.3, Sodium 132.1, Carbohydrate 3.1, Fiber 0.1, Sugar 0.1, Protein 1.1

ITALIAN CREAMY NOODLES

Italian Creamy Noodles image

I found this recipe in a cooking magazine. It quickly became a family favorite. Even with my picky son. It works well with beef, chicken and pork. Enjoy!

Provided by carol murray

Categories < 30 Mins

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

8 ounces wide egg noodles
1/4 cup butter or 1/4 cup margarine, softened
1/2 cup half-and-half (I use non-fat)
1/4 cup grated parmesan cheese
2 1/4 teaspoons Italian salad dressing mix

Steps:

Cook noodles to desired tenderness; drain in colander.
Place butter or margarine in sauce pan used to cook noodles; add noodles and toss to coat.
Add the remaining ingredients and mix well.
Serve immediately.

CREAMY ITALIAN NOODLES

Creamy Italian Noodles image

Make and share this Creamy Italian Noodles recipe from Food.com.

Provided by gardenz

Categories < 15 Mins

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

1 (8 ounce) package wide egg noodles
1 envelope Italian salad dressing mix
1/2 cup evaporated milk
1/4 cup butter
1/2 cup parmesan cheese

Steps:

Cook the noodles and drain well.
Combine the rest of the ingredients and blend well.
Enjoy!

Nutrition Facts : Calories 277.8, Fat 13.3, SaturatedFat 7.7, Cholesterol 65.7, Sodium 212.1, Carbohydrate 29.5, Fiber 1.2, Sugar 0.8, Protein 10.1

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