Irish Cream Iced Cappuccino Food

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CAPPUCCINO WITH IRISH CREAM



Cappuccino With Irish Cream image

Make and share this Cappuccino With Irish Cream recipe from Food.com.

Provided by Papa D 1946-2012

Categories     Beverages

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

6 ounces brewed espresso
8 ounces milk
4 ounces Baileys Irish Cream
2 teaspoons sugar

Steps:

  • Using an espresso machine or cappuccino maker, brew espresso.
  • Steam milk and Bailys until hot and frothy.
  • Put 1 teaspoon sugar into 2 serving mugs.
  • Divide espresso and steamed milk into serving mugs.
  • Stir and enjoy.

IRISH CREAM AND COFFEE



Irish Cream and Coffee image

The best after-dinner drink! Just use Irish Cream instead of cream and sugar - how easy is that?!

Provided by Jan O'Leary Merzlak

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 2

1 cup strong brewed coffee
1 (1.5 fluid ounce) jigger Irish cream liqueur

Steps:

  • Pour hot brewed coffee into a mug. Stir in Irish Cream.

Nutrition Facts : Calories 168.5 calories, Carbohydrate 20.8 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.8 mg, Sugar 19 g

BAILEYS IRISH CREAM ICE CREAM



Baileys Irish Cream Ice Cream image

Mmmm! I've always loved Hagen Daazs' Baileys ice cream, and when I found a deal on an ice cream maker, this was a recipe I needed to try! Modified from a recipe I found here that needed tweaking.

Provided by MummaKat

Categories     Ice Cream

Time 35m

Yield 1 tub

Number Of Ingredients 7

2 eggs
3/4 cup sugar
1 cup whipping cream
1/3 cup bailey's irish cream
1 3/4 cups whole milk
1 tablespoon instant coffee
2 tablespoons hot chocolate powder

Steps:

  • Whisk eggs for 2 minutes until light and frothy.
  • Add the sugar a little at a time whisking thoroughly until combined in between each addition.
  • Whisk in the cream, milk, Baileys, instant coffee, and hot chocolate powder until combined.
  • Pour the mixture in an ice cream maker and process until it begins to firm, according to your maker's directions.
  • Serve immediately, or pack in a container and freeze.

Nutrition Facts : Calories 2035.2, Fat 113.7, SaturatedFat 67.2, Cholesterol 740.8, Sodium 700.9, Carbohydrate 225.9, Fiber 2.1, Sugar 208.6, Protein 35

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