More about "instant pot indian food"
25 BEST INSTANT POT INDIAN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Jul 16, 2021Category Recipe Roundup
- Paneer Butter Masala. Paneer is a type of Indian cheese, similar to the mild flavor of cottage cheese but with a firmer texture. Here, it’s cut into chunks and added to a creamy, tomato-based masala sauce for a mild curry that’s ready in minutes.
- Instant Pot Chicken Tikka Masala. Chicken tikka masala is an Indian classic that has gained a lot of fans in North America thanks to its mild and creamy taste.
- Instant Pot Aloo Gobi. Aloo Gobi is a popular Indian side, made with curried potato and cauliflower. There’s plenty of anti-inflammatory turmeric in this delicious dish, making it a great healthy choice.
- Instant Pot Dal. Dal is a chunky, spicy, lentil stew that’s perfect for cold evenings when you want something satisfying but healthy. This Instant Pot version cooks the lentils quickly, so there’s no hanging around the kitchen, anxiously watching the pot.
- Instant Pot Naan Bread. Indian meals are great on their own, but they’re even better with a side of soft, chewy naan bread. This traditional flatbread is perfect for soaking up sauces and scooping up that last meaty morsel.
- Palak Paneer. Palak Paneer is the Indian version of creamed spinach, but with more of a kick. Spinach and paneer cheese are cooked with ginger, garlic, onions, and aromatic spices.
- Chicken Jalfrezi. According to culinary legend, the ‘jalfrezi’ in chicken jalfrezi means cooking quickly or frying. This delicious, fuss-free curry was originally created to use up leftover chicken by frying it up with tomatoes, onion, and spices.
- Lamb Rogan Josh. Rogan josh is a staple of Kashmiri cuisine. Made with braised lamb, it’s usually an all-day affair but the Instant Pot saves the day.
- Instant Pot Jeera Rice. Jeera rice is a way to fancy up your plain old basmati, without too much work in the kitchen. The magic ingredient here is cumin seeds.
- Mushroom Masala. Make your next masala vegetarian with this amazing recipe for mushroom curry. Earthy mushrooms are simmered in a tomato-based broth, scented with tongue-tingling spices.
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