In A Hurry And What To Do Steak Or Chicken Marinade Food
IN A HURRY AND WHAT TO DO STEAK OR CHICKEN MARINADE
I know, I hate to use soups and packaged items in cooking, but I admit, a few times I have. I stay away from them as much as possible ... However, ever have you SO come home or call and say "hey whats for dinner? I invited Bill and Bob and their SO's to come, hope that is ok." So now what? Well this is my go to fix. It can be used with skirt steak, flank, chicken any cut, pork chops or tenderloin, even fish. Steak, chicken and pork of course the longer the marinade the better, but even 2 hours with this is great. Longer the better. It combines a pre-packaged dry dressing and some red wine, fresh citrus and presto. Tender juicy steak or chicken every time. I have even made pork chops and equally as good. I usually like fresh, but sometimes, you just need to improvise. Serve this with my 5 minute mashed potatoes with parsley and butter, some roasted tomato and onion slices and some fresh asparagus or beans just pan seared quickly and some crunchy bread. Dinner in under 20 minutes.
Provided by SarasotaCook
Categories Beginner Cook
Time 8h3m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Marinade -- Mix all in a large baggie and add your beef or poultry or pork and let marinade 3, 4, 8, or 12 hours. 2 hours will give you good flavor, 8 will give you amazing flavor, but regardless, tender and a easy quick marinade. Just grill your and enjoy!
Nutrition Facts : Calories 75, Fat 6.8, SaturatedFat 0.9, Sodium 0.7, Carbohydrate 3.5, Fiber 0.1, Sugar 2.6, Protein 0.3
BEST STEAK/CHICKEN MARINADE FOR GRILLING
Make and share this Best Steak/Chicken Marinade for Grilling recipe from Food.com.
Provided by Chef AngelaH
Categories Steak
Time 5m
Yield 1 1, 1 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients into a blender or large bowl and blend/whisk for about 2-3 minutes.
- Place your meat in the bowl and be sure to coat all sides.
- Cover bowl with plastic and let it marinate for up to 8 hours.
- Grill as desired.
Nutrition Facts : Calories 1160.7, Fat 108.8, SaturatedFat 15.2, Sodium 6832.8, Carbohydrate 40.8, Fiber 6, Sugar 11.2, Protein 15.1
THE BEST STEAK MARINADE
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g
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