ICED COFFEE PERFECTION
I have been using this method called 'cold brewing' during the hot summer months for years. I have not seen a recipe for it on this site so I figure it's time to let the secret out. Requires no coffee pot or fancy equipment either, gotta love simplicity at it's best. This makes the perfect cup of iced coffee. The heating of the beans is removed from this process, therefore it also removes the acidity from the coffee. Perfect for sensitive stomachs like mine! Enjoy. Stays fresh for about a week in the fridge. Add ice, simple syrup, or chocolate syrup for sweetness and a touch of cream and you will wonder (like I did) why I haven't heard of this miracle before!
Provided by dallasbull
Categories Drinks Recipes Coffee Drinks Recipes
Time 8h10m
Yield 6
Number Of Ingredients 4
Steps:
- Mix water, coffee, vanilla extract, and cinnamon together in a jar or resealable container. Stir well. Let coffee stand (no refrigeration necessary) until flavors intensify, 8 hours to overnight.
- Strain coffee through cheesecloth into a separate container.
Nutrition Facts : Calories 17 calories, Carbohydrate 2.8 g, Fiber 0.6 g, Protein 0.4 g, Sodium 15.3 mg, Sugar 0.3 g
PERFECT ICED COFFEE
This recipe is quick, easy, budget-friendly, and tastes just like the gourmet coffee-shops, if not better!
Provided by Chungah Rhee
Categories drink
Yield 1 serving
Number Of Ingredients 5
Steps:
- FOR THE SIMPLE SYRUP: Combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside in the refrigerator until ready to serve. Serve coffee over ice with half and half and simple syrup, adding 1 teaspoon at a time, to taste.
PERFECT EVERYDAY ICED COFFEE
Frustrated with most coffee shops' inability to make an iced coffee the way I ask for it (brown, not white) and the actual cost of iced coffee, I spent awhile experimenting with different formulas at home. This is a recipe which most people are going to tailor to their own tastes. I am typing the recipe with more cream and sugar than I put in myself, so that those who prefer the way coffee is usually made at a coffee shop will have something very close to that, particularly if they use ground coffee from that shop. Myself, I use 2 teaspoons of half and half with a tablespoon of sugar, and brew my coffee a tad stronger. I found that once I perfected my own iced coffee, I could make it in less time than it takes to stop at Honey Dew. You can always do something else while the coffee is brewing.
Provided by Kris B.
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Brew your coffee double strength by using 2 tablespoons of ground coffee with 3/4 cup water.
- Fill a tall glass with ice. A normal sized travel mug works well, but don't use anything smaller than that.
- After the coffee has brewed, pour it into a ceramic mug or other heat-safe container.
- Stir in sugar. This avoids the sugar at the bottom of the cup which usually happens at coffee shops.
- Pour over ice. You'd think it would be best to chill the coffee first, but it cools down immediately and melts down enough of the ice that it becomes normal strength.
- Add half and half, or your usual cream.
- Try this recipe a few more times; fiddle around with it. I think this should make a good base recipe for most people.
Nutrition Facts : Calories 84.5, Fat 1.7, SaturatedFat 1.1, Cholesterol 5.5, Sodium 11.7, Carbohydrate 17.4, Sugar 16.8, Protein 0.4
PERFECT ICED COFFEE
Provided by Ree Drummond : Food Network
Categories beverage
Time 8h10m
Yield 24 servings
Number Of Ingredients 3
Steps:
- Cook's Note: Can use skim milk, 2-percent milk, whole milk, sugar, artificial sweeteners, syrups...adapt to your liking!
- In a large container, mix the ground coffee with 8 quarts water. Cover and allow to sit at room temperature for eight hours or overnight.
- Line a fine mesh strainer with cheesecloth and set over a pitcher or other container. Pour the coffee/water mixture through the strainer, allowing all the liquid to run through. Discard the grounds. Place the coffee liquid in the fridge and allow to cool. Use as needed.
- To make iced coffee, pack a glass full of ice cubes. Fill the glass two-thirds full with the coffee liquid. Add a healthy splash of half-and-half. Add 2 to 3 tablespoons sweetened condensed milk (can use plain sugar instead) and stir to combine. Taste and adjust the half-and-half and/or sweetened condensed milk as needed.
ICED CARAMEL COFFEE
I like to make up a batch of this early in the day so I know it will be well chilled when the afternoon heat rolls in. The whipped cream is optional, but - as always - a delicious touch. If you like making cold coffee drinks, do get in the habit of making coffee ice cubes since they won't dilute your drink. This tastes great made with Cinnamon Viennese coffee - in which case you can skip the cinnamon garnish. But any type coffee will do nicely. Time includes chilling.
Provided by Annacia
Categories Beverages
Time 2h
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- While the coffee is still hot, pour it into your measuring cup and add the caramel sauce (Hint, you needn't actually measure the sauce in a separate cup if you're using a 2-cup measure for the coffee. Just pour in the sauce until the coffee rises to the 1 3/4 cup mark0.
- Add the sugar, too, then stir until both the sugar and caramel sauce have dissolved. Transfer to the refrigerator and chill until cold (You can hasten the process by using the freezer, but don't let it freeze.).
- When you're ready to serve, divide the coffee between 2 tall chilled glasses filled with coffee ice cubes.
- Add milk or half-and-half to each glass, to taste.
- Top with whipped cream, if desired, then garnish with cinnamon if you're using it. Finally, drizzle a little additional caramel sauce over the top as well.
- Serve.
ICED COFFEE
Discover how to make iced coffee at home. With this simple recipe, you can get a cooling caffeine fix with no fuss. Try it with a shot of maple syrup
Provided by Miriam Nice
Categories Drink, Treat
Time 5m
Number Of Ingredients 4
Steps:
- Make a 200ml cup of black coffee following pack instructions, then allow the coffee to go completely cold. Pour into a blender with the milk along with 2 or 3 handfuls of ice and maple syrup, if using, then blend until smooth and foamy.
- Pour into a chilled tall glass and serve.
Nutrition Facts : Calories 27 calories, Fat 1 grams fat, SaturatedFat 0.5 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
DELICIOUS HOMEMADE ICED COFFEE
I based this homemade iced coffee on Starbucks® bottled Frappuccino®. My husband and I love it and our fridge is never without a pitcher of this super easy, frugal alternative to the expensive stuff. Even though winter's coming and we live in Pennsylvania's Lake Erie snowbelt, we drink this year-round as an alternative to soda and other soft drinks. This particular recipe lends itself to endless variations limited only by your imagination!
Provided by Melanie King Ditzel
Categories Drinks Recipes Coffee Drinks Recipes
Time 40m
Yield 8
Number Of Ingredients 4
Steps:
- Place 2 cups of ice cubes into a 2-quart pitcher; slowly pour coffee over ice and stir until ice is melted. Stir sugar into coffee and mix thoroughly until sugar is completely dissolved. Add milk, stirring just until combined. Stir in remaining 2 cups ice, adding more as needed; refrigerate until well chilled, about 30 minutes.
- Stir before serving. Pour over ice in tall glasses or into recycled serving-size glass bottles or insulated tumblers.
Nutrition Facts : Calories 172.3 calories, Carbohydrate 30.5 g, Cholesterol 12.2 mg, Fat 4 g, Protein 4.2 g, SaturatedFat 2.3 g, Sodium 56.8 mg, Sugar 30.5 g
More about "iced coffee perfection food"
HOW TO MAKE PERFECT ICED COFFEE AT HOME RECIPE | REAL …
From realsimple.com
2/5 (13)Category FoodServings 1
THE 10 BEST ICED COFFEES IN THE FAST FOOD UNIVERSE, RANKED
From uproxx.com
MY ULTIMATE ICED COFFEE - SIMPLY DELICIOUS
From simply-delicious-food.com
39 AMAZING ICED COFFEE RECIPES [PERFECT FOR SUMMER]
From coffeeb.net
THE BEST ICED COFFEE RECIPES - THE SPRUCE EATS
From thespruceeats.com
PERFECT ICED COFFEE AT HOME? THESE EXPERT TIPS HAVE YOU COVERED
From thegourmetinsider.com
THE SECRET TO MAKING THE PERFECT ICED COFFEE? IT’S IN THE BAG
From thefoxmagazine.com
THE PERFECT ICED COFFEE | DONNA HAY
From donnahay.com.au
HOW TO MAKE ICED COFFEE | FOOD NETWORK
From foodnetwork.com
HOW TO SWEETEN ICED COFFEE [WITH 9 THINGS YOU ALREADY HAVE]
From pantryandlarder.com
PERFECT ICED COFFEE - FOOD NETWORK
From foodnetwork.co.uk
PERFECT HOMEMADE ICED COFFEE WITH A SWEET CREAM FINISH
From joyfulhealthyeats.com
THE SECRET TO MAKING PERFECT ICED COFFEE EVERY TIME
From thedailymeal.com
ICED COFFEE RECIPE - HOW TO MAKE PERFECT ICED COFFEE AT …
From thepioneerwoman.com
7 SECRETS TO PERFECT ICED COFFEE – SERENDIPITY AND SPICE
From serendipityandspice.com
BEST ICED COFFEE EVER {WITH A SECRET INGREDIENT!} - SIMPLY STACIE
From simplystacie.net
ICED COFFEE USING COLD BREW = PERFECTION — WHOLESOME MAMA
From wholesomemama.com
THE PIONEER WOMAN’S PERFECT ICED COFFEE RECIPE - ONE COUNTRY
From news.onecountry.com
PERFECT ICED COFFEE - FOOD NEWS
From foodnewsnews.com
7 WAYS TO MAKE THE PERFECT ICED COFFEE AT HOME - HELLOGIGGLES
From hellogiggles.com
HOW TO MAKE ICED COFFEE: 5 METHODS - INSIDER.COM
From insider.com
18 BEST ICED COFFEE RECIPES TO COOL YOU DOWN THIS SUMMER
From porculine.com
20 REFRESHING ICED COFFEE RECIPES - BRIT + CO
From brit.co
THE PERFECT ICED COFFEE | FOODTALK
From foodtalkdaily.com
ICED COFFEE PERFECTION: | FOOD, COFFEE RECIPES, …
From pinterest.ca
12 MOUTHWATERING ICED COFFEE RECIPES PERFECT FOR THE SUMMER
From society19.com
ICED COFFEE RECIPE WITH INSTANT COFFEE - PERFECT BREW
From perfectbrew.com
ICED COFFEE RECIPE, HOW TO MAKE PERFECT ICED COFFEE? - FOOD NEWS
From foodnewsnews.com
SEVENTY CALORIE ICED COFFEE - FOODTASTIC MOM
From foodtasticmom.com
HOW TO MAKE ICED COFFEE AT HOME | BBC GOOD FOOD
From bbcgoodfood.com
15 BEST AND WORST FAST FOOD ICED COFFEE DRINKS - EAT THIS …
From eatthis.com
EVERYTHING YOU NEED FOR THE PERFECT ICED COFFEE - BRIT.CO
From brit.co
HOW TO MAKE THE PERFECT ICED COFFEE | HUFFPOST LIFE
From huffpost.com
HOW TO MAKE THE BEST ICED COFFEE EVER! - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
AUTHENTIC STARBUCKS ICED COFFEE RECIPE (EASY COPYCAT RECIPE)
From perfectbrew.com
PERFECT ICED COFFEE - CHATELAINE
From chatelaine.com
HOW TO MAKE THE PERFECT ICED COFFEE AT HOME | VIRGINIA HAYWARD
From virginiahayward.com
ICED COFFEE – HOW TO MAKE COFFEE WITH ICE CREAM? - BLOG …
From coffeedesk.com
MAKING PERFECT ICED COFFEE, HERE’S THE SECRET - MY SILLY LITTLE GANG
From mysillylittlegang.com
HOW TO MAKE THE PERFECT ICED COFFEE - HEALTH.COM
From health.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love