Ice Cream Sundae Food
EASY HOT FUDGE ICE CREAM SUNDAE
Hot Fudge Sundae is one of the most popular ice cream sundaes. It's so easy to make and incredibly delicious.
Provided by Izzy
Number Of Ingredients 9
Steps:
- In a small saucepan over medium heat, add heavy cream, sugar, and butter. Stirring constantly until the butter has melted.
- Simmer for a few minutes.
- Reduce heat to medium-low then add the chopped chocolate
- Stir until melted.
- Reduce the heat to low and add in cocoa powder. Cook for about 30 seconds or until smooth. Remove from heat and allow the fudge sauce to cool.
- Pour some fudge into the bottom of your bowl and then add ice cream.
- Drizzle with more fudge over the top.
- Top with whipped cream, chopped nuts, and maraschino cherries.
Nutrition Facts : Calories 391 kcal, Carbohydrate 26 g, Protein 3 g, Fat 32 g, SaturatedFat 20 g, TransFat 1 g, Cholesterol 75 mg, Sodium 16 mg, Fiber 3 g, Sugar 21 g, ServingSize 1 serving
EASY ICE CREAM SUNDAE DESSERT
In summer, nothing's better than ice cream sundaes. We kids couldn't wait to dig into this tempting dessert. It's cool and smooth with a ribbon of fudge inside. Whenever I make it for my family, I think of Mom. -Anne Heinonen, Howell, Michigan
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- In a saucepan over medium heat, melt chocolate chips with milk and salt; cook and stir until thickened, about 25 minutes. Remove from the heat; set aside. Combine wafer crumbs and butter; set aside 1 cup. Press remaining crumbs into a greased 13-in. x 9-in. pan. Chill for 10-15 minutes. Pour chocolate over crumbs. Cover and freeze for 10-15 minutes or until firm. Spread the ice cream over chocolate. Sprinkle with reserved crumbs. Freeze at least 2 hours before serving.
Nutrition Facts : Calories 406 calories, Fat 24g fat (14g saturated fat), Cholesterol 54mg cholesterol, Sodium 276mg sodium, Carbohydrate 47g carbohydrate (34g sugars, Fiber 2g fiber), Protein 5g protein.
ICE CREAM SUNDAE
Provided by Ree Drummond : Food Network
Categories dessert
Time 5m
Yield 1 sundae
Number Of Ingredients 4
Steps:
- Scoop the ice cream into the sundae glass then crumble the cookie over the top. Pour the caramel sauce over the sundae and top with sprinkles.
INCREDIBLE ICE CREAM SANDWICH SUNDAE DESSERT
This is so so so good and cold on a hot summer's day! You can also make it up to 2 months in advance, so you can have it ready for unexpected guests :) I have modified this so much and tried it different ways, but the best is below with all of the optional ingredients used! I am the "dessert person" at all of the family gatherings and this is the most requested all the time! Enjoy!
Provided by Karen..
Categories Frozen Desserts
Time 30m
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- Cut one ice cream sandwich in half.
- Put one whole and one half ice cream sandwich along the short side of a 9" x 13" baking dish.
- Arrange eight ice cream sandwiches in opposite direction evenly in bottom of pan.
- Spread with half of the whipped topping.
- Drizzle or dollop most of fudge topping on top of whipped topping (save a couple tablespoons).
- Drizzle optional toppings (if using) and nuts on top, reserving a couple tablespoons of each.
- Repeat another layer of ice cream sandwiches.
- Top with remaining whipped topping.
- Fancily drizzle remaining hot fudge, butterscotch and strawberry toppings on top, along with walnuts or wet nuts.
- Cover and freeze for up to 2 months.
- Remove from freezer 20-30 minutes before serving.
- Cut into squares and top with a few maraschino cherries.
- Serve slices bananas on the side for people who are in a banana split mood and want to top theirs with bananas!
- YUM YUM YUM!
Nutrition Facts : Calories 292.8, Fat 16.2, SaturatedFat 8, Cholesterol 0.6, Sodium 106.4, Carbohydrate 35.7, Fiber 2.2, Sugar 25.5, Protein 3.2
SUPER CHOCOLATE ICE CREAM SUNDAE
Make and share this Super Chocolate Ice Cream Sundae recipe from Food.com.
Provided by Fitz4
Categories Frozen Desserts
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat hot fudge to taste.
- When fudge is hot, put ice cream in serving dish or bowl.
- Top with hot fudge.
- Dollop on whipped cream.
- Sprinkle chocolate jimmies on top.
- Enjoy!
Nutrition Facts : Calories 266, Fat 6.8, SaturatedFat 3, Cholesterol 0.8, Sodium 263, Carbohydrate 47.8, Fiber 2.1, Sugar 26.5, Protein 3.5
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