Hungry Hobo Beans Bake Recipe 415 Food

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HOBO BEANS



Hobo Beans image

Make and share this Hobo Beans recipe from Food.com.

Provided by Bluenoser

Categories     One Dish Meal

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
2 onions, chopped
1 lb bacon, cooked crisp
2 (10 ounce) cans kidney beans
2 (10 ounce) cans pork & beans
2 (10 ounce) cans butter beans
1 cup ketchup
1/2 cup brown sugar
2 tablespoons mustard
2 tablespoons vinegar

Steps:

  • Brown beef and saute onions in a skillet.
  • Mix all ingredients in a greased casserole dish (or crockpot, if desired).
  • Bake 350F 45 mins.
  • (or 3-4 hours on high in Crockpot).

Nutrition Facts : Calories 962.7, Fat 53.7, SaturatedFat 18.7, Cholesterol 135.2, Sodium 2124.4, Carbohydrate 77.7, Fiber 13.5, Sugar 30.2, Protein 44.8

HILLBILLY BAKED BEANS



Hillbilly Baked Beans image

Nothing is more down-home than the wonderful flavors of backwoods country cooking, so it's only fitting that these Hillbilly Baked Beans are one of our most popular slow cooker potluck recipes. They can even be reheated on a grill for a smoky taste that can't be beat! We're certain that our Hillbilly Baked Beans will be your favorite baked bean recipe after just one bite. These delicious slow cooker baked beans are also known as hobo beans. We're not sure where either name comes from, but we expect it has something to do with the delicious flavors that everyone expects from country cooking. These homestyle beans are a great reminder that the tastiest recipes often don't come from the fanciest places. These Hillbilly Baked Beans, or hobo beans, will satisfy everyone from hungry farmers to hungry guests.

Provided by Ginsburg Enterprises

Categories     Slow-Cooker

Number Of Ingredients 9

1/2 pound ground chuck
1/2 cup chopped onion
1 1/2 cups barbecue sauce
1/3 cup packed light brown sugar
1/2 cup water
1 (15-ounce) can kidney beans, drained
1 (15-1/2-ounce) can butter beans, drained
1 (16-ounce) can pork and beans, not drained
1/2 cup crumbled cooked bacon

Steps:

  • In a 5-quart slow cooker, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients and cover.
  • Cook on HIGH 4 hours or on LOW 6 hours. Serve immediately.

HUNGRY HOBO BEANS BAKE RECIPE - (4.1/5)



HUNGRY HOBO BEANS BAKE Recipe - (4.1/5) image

Provided by cecelia26_

Number Of Ingredients 15

1/2 pound hamburger
1 onion, chopped
1 can pork and beans, with juice
1/3 cup brown sugar
1/4 cup BBQ sauce
1/2 teaspoon chili powder
pinch of salt
pinch of pepper
1/2 pound bacon, chopped
1 can red kidney beans, drained
1 can large butter beans, drained
1/2 can of lima beans
1/3 cup white sugar
1/4 cup ketchup
1 teaspoon prepared mustard

Steps:

  • Brown bacon in skillet; drain. Brown hamburger and onion in skillet; drain. Combine all ingredients in non-stick casserole dish. Bake at 350 degrees for 1 hour.

HOBO BEANS



Hobo Beans image

This recipe is a BIG hit with the kids. They like it served over crunched up Doritos, kind of like a frito chili pie. Warm up the left overs the next day and they are even better!

Provided by cuffmebaby02

Categories     One Dish Meal

Time 1h

Yield 12 serving(s)

Number Of Ingredients 13

2 (14 1/2 ounce) cans pork and beans
2 (14 1/2 ounce) cans chili beans
2 (14 1/2 ounce) cans pinto beans
1 (14 1/2 ounce) can Manwich sloppy joe mix
1 onion, diced
1 red pepper, diced
1 green pepper, diced
1 lb hamburger
1 lb sausage
1 lb bacon
1/8 cup brown sugar
1/8 cup ketchup
1/8 cup barbecue sauce

Steps:

  • Empty cans of beans into a large crock pot. Do not drain juice. Add Manwich, brown sugar, ketchup, and barbecue sauce. Stir together.
  • In a large skillet brown hamburger and sausage. Add onion and peppers long enough to soften.
  • Fry bacon separately and crumble into small pieces.
  • Mix meats and vegetables into bean mixture and allow to cook in slow cooker for approximately 2 hours on high. To speed up the cooking process cook on medium heat, on stove top, for about 30 minutes, instead of using the slow cooker.

Nutrition Facts : Calories 667.9, Fat 34.3, SaturatedFat 11.7, Cholesterol 78.4, Sodium 1215.5, Carbohydrate 58.5, Fiber 14.5, Sugar 4.2, Protein 33.4

CROCK POT HOBO BEANS FROM SCRATCH (OAMC)



Crock Pot Hobo Beans from Scratch (Oamc) image

I can't really take much of the credit for this recipe. It's just the result of ideas I've purloined over the years. When I take it to a potluck I've learned to have a half dozen copies of the recipe with me. I freeze it one cup at a time in sandwich size zip lock bags. It reheats quite well.

Provided by Pierre Dance

Categories     One Dish Meal

Time 8h45m

Yield 12 serving(s)

Number Of Ingredients 15

3/4 cup pinto beans, sorted and washed
3/4 cup baby lima beans, sorted and washed
3/4 cup navy beans, sorted and washed
3/4 cup kidney bean, sorted and washed
2 cups chopped tomatoes, drained
4 cups tomato sauce
1 cup barbecue sauce (KC Masterpiece, original)
1 1/2 teaspoons Coleman's dry mustard
1/2 teaspoon crushed red pepper flakes
3 cups green beans, fresh, cut bite size
1/4 lb bacon, cut bite size
3 medium yellow onions, chopped
3 pasilla chilies, roasted, skins scrapped clean, seeded, chopped
3 stalks celery, chopped
2 lbs ground chuck

Steps:

  • Mix the dry beans and soak over night.
  • Next day drain and rinse the beans.
  • Place first 10 ingredients in crock pot set on low.
  • Fry bacon 'til well done but not crisp. Remove and drain.
  • Pour off all but 2 TBS of the grease.
  • Saute (stir Fry) onions, chilies, and celery 'til onions are translucent.
  • Remove and drain.
  • Brown and crumble the ground chuck.
  • Add bacon, onions, chilies, and chuck to crock pot.
  • (If they need more liquid use chicken stock.).
  • Cook on low for 8 - 10 hours. remove from heat, cool overnight.
  • The next day return to heat for 3-4 hours, serve.
  • Goes great with corn tortillas, corn bread. or corn sticks. (corn bread cooked in a bread stick pan.).

Nutrition Facts : Calories 296.6, Fat 11.8, SaturatedFat 4, Cholesterol 55.6, Sodium 827.3, Carbohydrate 26.9, Fiber 7, Sugar 7.8, Protein 22

HOBO BBQ BEANS



Hobo BBQ Beans image

Make and share this Hobo BBQ Beans recipe from Food.com.

Provided by Gingerbear

Categories     Stew

Time 1h15m

Yield 10-12 serving(s)

Number Of Ingredients 11

2 lbs ground beef
1 large onion, chopped
1 can pinto beans, drained and rinsed
1 can lima beans, drained
1 can green beans, drained
1 can pork and beans
1 can Rotel Tomatoes
1/2 cup brown sugar
1 cup ketchup
1 cup barbecue sauce
1 teaspoon mustard (I always add more mustard because I love mustard)

Steps:

  • Cook together ground beef and onion until done.
  • Drain off any grease from ground beef and onion mixture (I always use a colander for this and sometimes I even rinse my ground beef with hot water to make it more lean and to take the grease off better.) After meat mixture is drained add all ingredients to large pan or crockpot and mix well.
  • Simmer 45 minutes on stove or cook for 4 hours in crockpot.

SLOW COOKER GROUND BEEF HOBO DINNER



Slow Cooker Ground Beef Hobo Dinner image

Ground beef, potatoes, carrots, and green beans all cooked together and topped with a delicious BBQ sauce.

Provided by Camille Beckstrand

Categories     Main Course

Time 8h50m

Number Of Ingredients 14

½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon onion powder
½ teaspoon garlic powder
¼ teaspoon paprika
¼ teaspoon parsley
6 russet potatoes (scrubbed and thinly sliced)
1 yellow onion (thinly sliced)
1 pound carrots (sliced)
½ pound fresh green beans (ends trimmed)
1 ½ pounds lean ground beef (uncooked)
10 ¾ ounces condensed cream of mushroom soup
½ cup bbq sauce
½ cup shredded sharp cheddar cheese

Steps:

  • Spray slow cooker with non-stick cooking spray.
  • In a small bowl, mix together the salt, ground pepper, onion powder, garlic powder, paprika, and parsley. Set aside.
  • In another medium-sized bowl, mix together cream of mushroom soup and BBQ sauce.
  • Layer half of the potatoes, half of the onions, half of the carrots, and half of the green beans in the bottom of the slow cooker. Sprinkle half of the seasonings over the vegetables.
  • Break the ground beef in small bite-sized pieces (uncooked) and place half over the vegetables.
  • Spoon half of the sauce mixture over the meat.
  • Repeat the entire process all over again, layering it on top of each other.
  • Place the lid on top of the slow cooker and cook on low for 7-8 hours or on high for 3.5-4 hours.
  • Scoop servings into bowls and top with shredded cheddar cheese (and more BBQ sauce or even ketchup, it desired).

Nutrition Facts : Calories 364 kcal, Carbohydrate 47 g, Protein 27 g, Fat 8 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 62 mg, Sodium 749 mg, Fiber 5 g, Sugar 11 g, ServingSize 1 serving

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