Hot Tub Beer Bratwurst On A Bun Food

JOHNSONVILLE BRAT HOT TUB

Johnsonville Brat Hot Tub image

Brought to you by The Kitchen at Johnsonville® Sausage.

Provided by Taste of Home

Time 1h

Yield 12 servings

Number Of Ingredients 6

Ingredients

1 package (2.85 lbs) Johnsonville® Original Bratwurst Party Pack
1 aluminum foil baking pan (11-in. x 9-in. x 2 3/8-in.)
2-3 cans (12 ounces each) beer
2 tablespoons butter
1 large yellow or white onion, sliced
12 brat buns

Steps:

Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan. Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!

Nutrition Facts :

BEER BRATS

Beer Brats image

Provided by Bobby Flay

Categories main-dish

Time 17m

Yield 6 to 8 servings

Number Of Ingredients 5

Ingredients

1 dozen brats
Beer, to cover
1 medium large sweet onion
2 ounces (1/2 stick) butter
Serving suggestions: fresh baked brat buns with sauerkraut, onions, green peppers, ketchup, and/or mustard

Steps:

Place brats in a Dutch oven with onions and butter, cover the brats with beer. Bring to a boil and reduce to simmer until brats are cooked. Remove brats and set aside beer mixture. Grill brats until golden brown and return to beer mixture until ready to serve. Serve brats on fresh baked brat buns with sauerkraut, onions, green peppers, ketchup, and/or mustard.

JOHNSONVILLE BRAT HOT TUB

Johnsonville Brat Hot Tub image

Grilled brats get a hot bath in beer with butter and onions for even more juicy and delicious flavor!

Provided by From the Kitchen at Johnsonville Sausage

Categories Trusted Brands: Recipes and Tips

Time 1h

Yield 12

Number Of Ingredients 6

Ingredients

1 (2.85 lb) package Johnsonville® Original Bratwurst Party Pack
1 aluminum foil baking pan (11x9x2 3/8-inch)
2 (12 ounce) cans beer, or as needed
2 tablespoons butter
1 large yellow or white onion, sliced
12 bratwurst buns

Steps:

Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan.
Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!

Nutrition Facts : Calories 417.1 calories, Carbohydrate 27.2 g, Cholesterol 83.9 mg, Fat 31.4 g, Fiber 1.1 g, Protein 22.9 g, SaturatedFat 12.2 g, Sodium 1115.8 mg, Sugar 3.2 g

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