MOCHA
If you have a coffee machine, treat yourself to a comforting, chocolatey mocha. You don't need to be a trained barista with our easy recipe
Provided by Kane Statton
Categories Breakfast, Brunch
Time 3m
Number Of Ingredients 4
Steps:
- Make around 35ml espresso using a coffee machine and pour into the base of your cup. Add the drinking chocolate and mix well until smooth.
- Steam the milk with the steamer attachment so that it has around 4-6cm of foam on top. Hold the jug so that the spout is about 3-4cm above the cup and pour the milk in steadily. As the volume within the cup increases, bring the jug as close to the surface of the drink as possible whilst aiming into the centre. Once the milk jug is almost touching the surface of the coffee, tilt to speed up the rate of pour. As you accelerate, the milk will hit the back of the cup and start naturally folding in on itself to create a pattern on the top.
Nutrition Facts : Calories 168 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 11 grams sugar, Protein 9 grams protein, Sodium 0.3 milligram of sodium
MEXICAN MOCHA MIX
This mix of coffee and cocoa is a wonderful alternative to traditional hot chocolate. -Maria Regakis, Somerville, Massachusetts
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 10
Steps:
- In a blender, combine the first seven ingredients; cover and process until mixture forms a powder. Store in an airtight container. Yield: about 2-1/4 cups mix. , To prepare mocha drink: In a mug, stir 3 tablespoons mix with 1 cup hot milk until blended. Garnish with a cinnamon stick if desired.
Nutrition Facts : Calories 207 calories, Fat 1g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 172mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 2g fiber), Protein 12g protein.
FLAVORED MOCHA DRINK MIX
I rely on vanilla and almond extracts to get two great flavors from one hot beverage mix. At Christmastime, you can package these fun mixes in pretty jars, decorative tins or holiday mugs to make great-tasting gifts. -Edna Hoffman, Hebron, Indiana
Provided by Taste of Home
Time 5m
Yield 1 serving per batch.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first five ingredients. Divide mixture in half. Stir in vanilla to one portion and almond extract to the other. Store in airtight containers in a cool, dry place for up to 1 year. Yield: 14-16 batches (7-8 batches vanilla mocha mix; 7-8 batches almond mocha mix), about 3 cups total., To prepare beverage: Dissolve about 3 tablespoons mix in water; stir well. Top with whipped cream if desired.
Nutrition Facts : Calories 105 calories, Fat 3g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 19g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.
HOT MOCHA DRINK MIX
A nice creamy hot drink mix for both kids and adults! A snap to make! Nutmeg or cinnamon may be added, if desired.
Provided by Rebecca
Categories Drinks Recipes
Time 10m
Yield 66
Number Of Ingredients 5
Steps:
- In a large bowl, combine sugar, milk powder, creamer, cocoa and instant coffee. Mix together until well blended. Store in a sealed container.
- To serve, Heat a cup of water per serving (or milk, for a creamier taste.) Stir in 2 to 3 heaping teaspoons of cocoa mixture.
Nutrition Facts : Calories 27.9 calories, Carbohydrate 5.2 g, Cholesterol 0.4 mg, Fat 0.6 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.5 g, Sodium 12.5 mg, Sugar 4.8 g
HOT MOCHA
This warming drink, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping. Enjoy it in the morning, as an afternoon break, and as a lean, luscious, liquid dessert.
Provided by Sweet'NLow(R)
Categories Trusted Brands: Recipes and Tips Sweet'N Low®
Yield 1
Number Of Ingredients 5
Steps:
- In a small mug or coffee cup, mix the cocoa and Sweet'N Low together. Add a few tablespoons of the coffee and stir until the cocoa is completely dissolved. Pour in the remaining coffee.
- Foam the milk. Spoon a generous amount over the hot mocha. Garnish with a pinch of cocoa powder, if desired.
Nutrition Facts : Calories 58.6 calories, Carbohydrate 10.5 g, Cholesterol 2.5 mg, Fat 1 g, Fiber 2.1 g, Protein 5.7 g, SaturatedFat 0.6 g, Sodium 57.5 mg, Sugar 7.2 g
CAFE MOCHA
Steps:
- In a coffee mug, drizzle in the chocolate syrup, white chocolate liqueur and 1 dollop of the whipped cream, then pour over the hot coffee. Carefully stir the mixture until well blended. Garnish with the other dollop of whipped cream and a drizzle of chocolate syrup.
CAFE MOCHA DRINK MIX
I have a co-worker that is addicted to those hot cafe mocha drinks...So for Christmas, last year, I decided to make them their own 'instant' mix...I even bought a 60 oz 'coffee-themed' container (that came with it's own TBSP measure) for them to store it in! A few TBSP of the 'mix' and some hot water and voila! Cafe Mocha!
Provided by CookinwithGas
Categories Beverages
Time 5m
Yield 7 cups, 28 serving(s)
Number Of Ingredients 6
Steps:
- Sift all ingredients together; Store in a nice 60 oz container.
- To use: add 4 tbsp of mix to 8 oz of boiling/hot water.
- Note: to the noob who left the one star review -- I know who you are so please stop stalking me with a new ID and grow up, huh?
Nutrition Facts : Calories 118.6, Fat 1.4, SaturatedFat 1.2, Cholesterol 1.7, Sodium 171.2, Carbohydrate 23.1, Fiber 0.1, Sugar 22, Protein 3.6
CINNAMON MOCHA DRINK MIX
Cinnamon Mocha Drink Mix is a wonderful and easy gift from the kitchen with cocoa, instant coffee, powdered creamer, sugar and cinnamon - and a free printable tag!
Provided by Kelly Miller
Categories Drinks
Time 5m
Number Of Ingredients 8
Steps:
- Combine all ingredients in a food processor or blender. Blend until well mixed and powdery.
- Store in an airtight container. Drink mix should keep for at least a month in the pantry.
- To prepare the drink, combine 4 tablespoons drink mix with 8 oz hot water and stir to dissolve.
Nutrition Facts : Calories 105 kcal, Carbohydrate 19 g, Fat 3 g, Sodium 67 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving
VEGAN HEALTHY HOT MOCHA DRINK
A delicious, comforting hot drink! Easy to make larger batches, just use pan instead of mug for mixing up a batch and keep warm on the stove.
Provided by Chef GillianSand
Categories Beverages
Time 12m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat soy milk on stovetop (or Microwave) to hot but not boiling.
- In coffee mug, add warm water to carob powder and instant grain beverage (or instant coffee) and mix well till dissolved.
- Add the hot soymilk to the mug. Stir well until slightly frothy and enjoy your cozy cup of mocha. Sweeten with honey or a drop of maple syrup if you like!
- So good.
Nutrition Facts : Calories 7.2, Sodium 2, Carbohydrate 1.2, Protein 0.4
THE PERFECT MOCHA COFFEE
Mocha - chocolate-flavoured coffee - is an indulgent treat mid-morning or after dinner.
Provided by Justine Pattison
Categories Drinks and cocktails
Yield Serves 1
Number Of Ingredients 4
Steps:
- Mix the cocoa powder and sugar in a cup that holds around 250ml/9fl oz. Pour the coffee into the cocoa mixture and stir until the cocoa and sugar dissolve.
- Pour the milk into an electric milk frother, if you have one, and begin frothing. Alternatively, pour the milk into a small saucepan and heat gently, stirring regularly - do not allow to simmer or boil. Use a hand-held milk frother or a silicone whisk to whisk until frothy.
- Slowly pour the milk onto the coffee, starting by holding the cup at a slight angle, towards the milk. Finish by topping with the foam. Serve immediately, stirring well before drinking.
DELICIOUS MOCHA DRINK
This is a simple mocha drink recipe with hints of delicious flavours.
Provided by hestonchef
Time 5m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Combine all dry ingredients and mix. Put the powder into a cup.
- Pour all wet ingredients (except for hot water) into the cup with dry ingredients.
- Pour hot water (not boiling) into the cup and stir. It is now ready to serve.
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