HOT FUDGE BROWNIE CAKE
Delicious chocolate brownies over molten hot fudge. This dessert is great served hot with vanilla or mint ice cream.
Provided by Harmonica
Categories Desserts Cakes Chocolate Cake Recipes
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, white sugar, 2 tablespoons cocoa powder, and baking powder together in a bowl. Add milk, oil, and vanilla extract; mix thoroughly. Pour batter into an ungreased 9-inch baking pan. Sprinkle brown sugar and 1/4 cup cocoa powder on top. Pour hot water on top immediately before baking.
- Bake in the preheated oven until a cake layer forms on top and springs back when lightly pressed, 30 to 40 minutes.
Nutrition Facts : Calories 253.6 calories, Carbohydrate 53.2 g, Cholesterol 1.2 mg, Fat 4.8 g, Fiber 2.7 g, Protein 3.5 g, SaturatedFat 1.3 g, Sodium 136.6 mg, Sugar 37.3 g
HOT FUDGE PUDDING CAKE II
Magically making its own fudge sauce this cake will become one of your favorite last-minute desserts. Serve it with ice cream for an extra special treat. Note: if you use a dutch process cocoa you will have a richer, darker result. TIP: some reviewers have recommended "baking" this in a crockpot on High for about 2 1/2 hours and then letting it cool slightly before serving. Thanks for the tip!
Provided by Marg CaymanDesigns
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350'F.
- In medium bowl stir together 3/4 cup granulated sugar, flour, 3 Tbls. cocoa, baking powder and salt. Blend in milk, butter and vanilla, beat until smooth.
- Pour batter into 8- or 9-inch square baking pan.
- In separate bowl, stir together remaining 1/2 cup granulated sugar, brown sugar and remaining 4 tablespoons cocoa; sprinkle mixture evenly over batter.
- Pour hot water over top; do not stir.
- Bake 35 to 40 minutes or until center is almost set.
- Let stand 15 minutes; spoon into dessert dishes, spooning sauce from bottom of pan over top.
- Garnish with whipped topping.
Nutrition Facts : Calories 327.9, Fat 8.8, SaturatedFat 5.2, Cholesterol 22.4, Sodium 244, Carbohydrate 60.4, Fiber 1.3, Sugar 44.7, Protein 3.1
BROWNIE PUDDING CAKE
Recipes for this dessert, also known as chocolate upside-down cake and hot fudge pudding cake, turn up in cookbooks published by women's clubs and church guilds all around the Midwest. The cake separates into layers as it bakes, making its own sauce.
Categories Cake Chocolate Egg Dessert Bake Kid-Friendly Walnut Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 1 cake
Number Of Ingredients 13
Steps:
- Preheat the oven to 350°F. Into a bowl sift together the flour, 1/3 cup of the cocoa powder, the baking powder, and the salt. In another bowl whisk together the eggs, the granulates sugar, the butter, the milk, and the vanilla, add the flour mixture, and stir the batter until it is just combined. Stir in the walnuts and spread the batter evenly in an ungreased 8-inch-square baking pan. In a bowl whisk together the remaining 1/3 cup cocoa powder, the brown sugar, and the water, pour the mixture over the batter, and bake the cake in the middle of the preheated oven for 35 to 40 minutes, or until a tester comes out with crumbs adhering to it.
- Serve the cake hot with the ice cream.
BROWNIE FUDGE CAKE (LIGHT)
This cake has a combination of a brownie and cake and it is very moist and delicious. It is always a big hit at family gatherings!
Provided by Redsie
Categories Dessert
Time 50m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 350°F Spray a 9-inch square baking pan with vegetable spray.
- Make cake: in small microwavable bowl, combine the chocolate chips and water. Cook on high for 30 seconds or just until the chips beging to melt. Stir the mixture until it is smooth.
- In a large bowl and using a whisk or electrical mixer, beat sugar, cocoa, egg, egg whites, sour cream, corn syrup, oil, vanilla and melted cholate.
- In another bowl, stir together the flour and baking powder. With a wooden spoon, stir the dry ingredients into the sour cream mixture just until everything is combined. Pour the mixture into a prepared pan.
- Place the pan in the centre of the oven and bake for 30 to 35 minutes or until a tester comes out dry.
- Let the pan cool on a wire rack.
- Make icing: in a bowl and using a whisk or electric mixer, beat icing sugar, cocoa and water until the mixture is smooth. Spread it over the cake.
Nutrition Facts : Calories 204, Fat 6.4, SaturatedFat 2.1, Cholesterol 17.6, Sodium 51.4, Carbohydrate 36.3, Fiber 1.4, Sugar 21.6, Protein 2.9
HOT FUDGE PUDDING CAKE (MICROWAVE)
I grew up with a dessert called Hot Fudge Pudding Cake. It was a package mix. This is the closest to the original recipe I've had. Similar to other brownie cakes listed but less ingredients and microwave cooked. One of my all time favorites.
Provided by Northwest Mom
Categories Dessert
Time 24m
Yield 1 9, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 4 ingredients in a glass bowl or 4 cup glass measuring cup.
- Microwave for 4 minutes or until bubbling.
- Combine cake ingredients in a 8 or 9 inch glass cake pan. Stir until smooth.
- Pour liquid topping mixture over cake. Microwave for 9-12 minutes until cake rises to top.
- Serve. Can top with whip cream or ice cream. Love it with vanilla. Enjoy.
FUDGE BROWNIE PUDDING CAKE
This recipe gives you your chocolate fix and is lower in fat and calories. Recipe is from Woman's Day.
Provided by CookingONTheSide
Categories Dessert
Time 45m
Yield 9 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 375 degrees; you'll need an 8-inch square or other 2-quart, 2-inch deep baking dish.
- Put flour, 1/2 cup cocoa powder, granulated sugar, baking powder and salt into a bowl, and whisk to mix well.
- Mix milk, oil, liqueur and vanilla; stir into flour mixture until blended.
- Spread in ungreased baking dish.
- Mix brown sugar and the 3 T cocoa; sprinkle evenly over batter.
- Slowly pour boiling water evenly over surface of batter (resist the temptation to stir).
- Carefully place dish in oven.
- Bake 30 minutes, or until top is just set and a wooden pick inserted halfway into center comes out with moist crumbs.
- Cool in dish on wire rack 10 minutes.
- Dust with confectioners' sugar.
- Fore a decorative design, place a paper doily on cake before dusting with sugar.
- Carefully lift doily straight up.
- Serve pudding cake warm with whipped topping.
CHOCOLATE BROWNIE CAKE
This easy Chocolate Brownie is rich and moist. Fudgy brownie meets fluffy chocolate cake to make the ultimate chocolate cake mix brownies.
Provided by Shauna
Categories Dessert
Time 2h10m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- In a large mixing bowl combine chocolate cake mix, brownie mix, eggs, water, oil, and mayonnaise. Stir or mix with a hand beater until well combined. Fold in chocolate chips and stir to combine.
- Lightly spray a bundt pan with non-stick cooking spray. Spread batter evenly into a bundt pan.
- Bake for 45 to 50 minutes or until a toothpick inserted into the center of the cake comes out clean, or with just a few crumbs.
- Cool cake for 10 to 15 minutes; remove from bundt pan to cool the rest of the way on a cooling rack.
- When cake is cooled, prepare ganache.
- Heat heavy cream in a small saucepan or in a microwave-safe container until steaming.
- Pour cream over chocolate chips in a small bowl.
- Cover with a plate for 2 to 3 minutes to contain the heat and allow the chocolate chips to soften.
- Whisk until the mixture forms a smooth, glossy ganache.
- Pour ganache over cake and serve.
Nutrition Facts : Calories 543 kcal, Carbohydrate 38 g, Protein 5 g, Fat 43 g, SaturatedFat 24 g, TransFat 1 g, Cholesterol 66 mg, Sodium 293 mg, Fiber 3 g, Sugar 23 g, UnsaturatedFat 16 g, ServingSize 1 serving
DEVIL'S FOOD BROWNIE CAKE
This cake is truly decadent and made with only 5 ingredients. It is chocolaty, rich, moist, and absolutely delicious. I top it off with an easy 2-ingredient ganache but feel free to top it off with a sprinkle of powdered sugar, ice cream, whipped cream, or hot fudge.
Provided by Yoly
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Time 1h50m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a fluted tube pan (such as Bundt®) with nonstick spray.
- Combine brownie mix, cake mix, cold coffee, oil, and eggs in a large bowl; beat with an electric mixer until well combined. Pour into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 60 minutes. Cool on a wire rack for 10 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool, about 30 minutes.
- Heat whipping cream for ganache in the microwave until hot, 2 to 3 minutes. Add chocolate chips and stir until melted.
- Pour ganache over the cooled cake.
Nutrition Facts : Calories 465.6 calories, Carbohydrate 50.6 g, Cholesterol 62.9 mg, Fat 28.2 g, Fiber 1.7 g, Protein 6.1 g, SaturatedFat 8.1 g, Sodium 344.1 mg, Sugar 33.5 g
HOT FUDGE BROWNIE CAKE
taken from Southern Living. haven't tried it yet, but can't wait! "cooking" time also includes the time required for letting the cake to partially cool
Provided by ellie3763
Categories Dessert
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Stir together flour, next 3 ingredients, and 3/4 cup granulated sugar in a large bowl.
- Stir in milk, oil, and vanilla.
- Spread batter in a lightly greased 8-inch square pan.
- Combine brown sugar, cocoa, and remaining 1/2 cup granulated sugar in a small bowl; sprinkle over batter in pan.
- Using a spoon, gently drizzle 1 1/2 cups boiling water over batter, being careful not to disturb layers. (Do not stir.).
- Bake at 350° for 45 minutes or until a cake layer forms on top and layer springs back when touched.
- Let cool on a wire rack 25 minutes. Serve warm with whipped cream or ice cream.
- VARIATION: Chocolate-Cherry Pudding Cake: Thaw 1 (12-oz.) package frozen dark, sweet, pitted cherries; drain. Pat cherries dry with paper towels. Prepare recipe as directed through Step 2, gently sprinkling cherries over batter in pan. Proceed with recipe as directed.
- VARIATION: Mocha Pudding Cake: Substitute hot freshly brewed coffee for boiling water. Proceed with recipe as directed.
Nutrition Facts : Calories 296.2, Fat 6.4, SaturatedFat 1.4, Cholesterol 2.1, Sodium 177.6, Carbohydrate 60, Fiber 1.8, Sugar 44.7, Protein 2.9
CHOCOLATE FUDGE BROWNIES
A fantastic lunch box filler, if you can hide them for long enough! They go very very quickly!
Provided by lpike86
Time 30m
Yield Serves 8
Number Of Ingredients 0
Steps:
- Melt the chocolate and butter together in a sauce pan over a low heat
- Turn off the heat and gradually stir in the sugar and eggs
- Add the self raising flour and cocoa powder
- Pour the mix into greased 30cm x 35cm square tin
- Bake for 15 minutes at 180C, the middle should be soft. Let the brownies cool in the tin.
More about "hot fudge brownie cake food"
HOT FUDGE BROWNIE CAKE RECIPE | MYRECIPES
From myrecipes.com
5/5 (23)Total Time 1 hr 25 minsServings 8
- Preheat oven to 350°. Stir together flour, next 3 ingredients, and 3/4 cup granulated sugar in a large bowl; stir in milk, oil, and vanilla. Spread batter in a lightly greased 8-inch square pan.
- Combine brown sugar, cocoa, and remaining 1/2 cup granulated sugar in a small bowl; sprinkle over batter in pan. Using a spoon, gently drizzle 1 1/2 cups boiling water over batter, being careful not to disturb layers. (Do not stir.)
- Bake at 350° for 45 minutes or until a cake layer forms on top and layer springs back when touched. Let cool on a wire rack 25 minutes. Serve warm with whipped cream or ice cream.
- Chocolate-Cherry Pudding Cake: Thaw 1 (12-oz.) package frozen dark, sweet, pitted cherries; drain. Pat cherries dry with paper towels. Prepare recipe as directed through Step 2, gently sprinkling cherries over batter in pan. Proceed with recipe as directed.
HOT FUDGE BROWNIE CAKE RECIPE - PILLSBURY.COM
From pillsbury.com
5/5 (1)Category DessertServings 8Total Time 1 hr 25 mins
- In medium bowl, mix flour, 2 tablespoons of the cocoa, the baking powder, salt and 3/4 cup of the granulated sugar; stir in milk, oil and vanilla. Spread batter in pan.
- In small bowl, mix brown sugar and remaining 1/4 cup cocoa and 1/2 cup granulated sugar. Sprinkle over batter. Using a spoon, gently drizzle boiling water over batter, being careful not to disturb layers. (Do not stir.)
- Bake 45 minutes or until cake layer forms on top and springs back when lightly touched. Cool 25 minutes. Serve cake warm with whipped topping and raspberries.
HOT FUDGE CAKE RECIPE - BROWN SUGAR FOOD BLOG
From bsugarmama.com
Category DessertTotal Time 35 mins
- Preheat oven to 350 Degrees and spray a 9X13 rectangular casserole dish with non-stick baking spray.
- In a large bowl, mix together the chocolate cake mix along with the required contents as instructed on the box (i.e. water, eggs, and oil). Pour in the prepared casserole dish and bake for 25 minutes or until toothpick can be inserted in the middle of the cake and comes out clean. Once finished, turn to a cooling rack and allow to cool completely.
- In a separate email, blend together the butter and shortening. Slowly mix in 1 cup of powdered sugar until well mixed. Add the vanilla extract and salt.
- Use a serrated knife and slice the cake in half. Place the bottom half of the cake back into the casserole/cake dish; use a rubber spatula and spread the cream filling onto the bottom half of the cake; place the top of the cake on top of the cream, and place in the refrigerator for 15 minutes or until ready to serve. Cut into desired square pieces and pour hot fudge sauce on each serving.
HOT FUDGE BROWNIE CAKE RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
4.6/5 (28)Calories 294 per servingServings 8
HOT FUDGE BROWNIES - MRFOOD.COM
From mrfood.com
4/5 (2)Estimated Reading Time 1 minCategory Brownies
CHOCOLATE BROWNIE - WIKIPEDIA
From en.wikipedia.org
Main ingredients Flour, butter, eggs, …Variations BlondieType Square or barPlace of origin United States
HOT FUDGE BROWNIE DESSERT - ALL FOOD RECIPES BEST RECIPES ...
From allfood.recipes
HOT FUDGE CAKE FOR TWO - GOODIE GODMOTHER
From goodiegodmother.com
Category Cakes And CupcakesTotal Time 30 mins
- Preheat your oven to 350 F. If you are not using a seasoned mini cast-iron skillet, grease a 6-inch baking dish or the individual ramekins. Place on a lined baking sheet and set aside.
- In a small mixing bowl, combine the flour, sugar, 2 teaspoons of cocoa powder, baking powder, and salt.
HOT FUDGE SUNDAE CAKE - THE BEST BLOG RECIPES
From thebestblogrecipes.com
5/5 (14)Total Time 50 minsCategory DessertCalories 414 per serving
- In an 8 x 8 glass baking dish mix together flour, 1/4 cup cocoa powder, granulated sugar, and baking powder.
SHONEY'S HOT FUDGE CAKE - COPYKAT RECIPES
From copykat.com
5/5 (1)Total Time 1 hr 20 minsCategory DessertCalories 709 per serving
- For the Cake Heat the oven to 350F. Grease a 9”x13” metal cake pan (Don’t use glass, because you want the cake to have straight sides) Line the bottom of the pan with parchment, and spray lightly. Set aside. Combine cake mix and the rest of the cake ingredients in a large bowl. With a hand mixer, mix on low speed for about 30 seconds. Scrape the bowl. Mix on medium speed for 2 minutes, scraping bowl as necessary. Pour into the prepared pan and smooth the batter. Bake for 22-25 minutes or until cake springs back when pressed lightly and the cake starts to shrink away from the sides of the pan. Remove to a rack to cool for 10 minutes.
- To Make the Fudge Sauce Combine all ingredients except vanilla in a heavy-bottomed saucepan. Heat on medium heat, stirring constantly until all the chocolate has melted. Stir in the vanilla after you have removed the pan from the stove. This way the vanilla will not evaporate. Keep warm (or reheat) for serving. Makes a generous 2 cups of sauce.
- To Assemble Level the top of the cake if necessary with a knife. You want the cake pieces to have the same thickness so it looks uniform when served. Carefully slice the cake in half horizontally. Leave the halves in place. Each half should be about 3/4 inch thick. Cut the cake in half, short-wise. You will end up with 4 rectangles of cake, each about 9” x 6”. Set half the cake aside (for another use or to repeat the assembly process depending on how much hot fudge cake you want) Spread 2 long, overlapping sheets of plastic wrap on the counter. Place the bottom rectangle of cake on the wrap. Peel off the cardboard from around the ice cream.
HOT FUDGE CHEESECAKE BROWNIES - COOKAHOLIC WIFE
From cookaholicwife.com
Category BrowniesTotal Time 55 minsEstimated Reading Time 4 mins
- 1. Preheat your oven to 350. Line a 9x13 baking dish with foil and spray with non-stick cooking spray.
- 3. Combine the butter and chocolate chips in a bowl. Microwave in 30 second intervals, stirring after each until melted fully together.
- 4. Whisk in the cocoa powder followed by the brown sugar. Then add the eggs, one at a time, followed by the vanilla and salt.
SUPER HOT FUDGE BROWNIE CAKE - CHOCOLATE CHOCOLATE AND MORE!
From chocolatechocolateandmore.com
Estimated Reading Time 2 mins
- Combine the flour, 2 tablespoons cocoa, baking powder, salt, and sugar together in a bowl with a whisk until well combined. Combine the milk, oil, and vanilla in a measuring cup. Pour into the flour mixture and stir until no lumps remain.
- Combine the brown sugar and 1/4 cup cocoa powder in a separate bowl. Mix it together well, and sprinkle over the top of the batter.
KETO HOT FUDGE BROWNIE MUG CAKE | CARB MANAGER
From carbmanager.com
4/5 (45)Calories 200 per servingTotal Time 5 mins
- Microwave on HIGH for 45 seconds or until brownie is cooked through. You may need more or less time depending on your microwave. The goal is not to overcook the brownie.
DARK CHOCOLATE HOT FUDGE PUDDING CAKE - BROWNIE BITES BLOG
From browniebites.net
Reviews 1Total Time 45 minsServings 6-8
- Preheat oven to 350F. Stir together 1/2 cup white sugar, flour, 1/4 cup dark cocoa, baking powder and salt. Add milk, butter and vanilla and mix until smooth.
- Combine remaining 1/2 cup white sugar, light brown sugar and remaining 1/4 cup dark cocoa. Evenly distribute the mixture over the batter. Carefully and slowly pour the hot water over the top. **Do Not Stir**
- Bake 30-40 minutes or until center is just set. Remove from oven and allow to cool for 10-15 minutes. Serve warm with vanilla ice cream or sweetened whipped cream.
HOT FUDGE SUNDAE BROWNIE CHEESECAKE - KITCHEN FUN WITH MY ...
From kitchenfunwithmy3sons.com
Ratings 28Servings 8Cuisine AmericanCategory Dessert
- Combine the chocolate chips and heavy whipping cream and place into the microwave for 45 seconds.
- In a standing mixer, combine the heavy whipping cream, powder sugar, and vanilla and mix on medium speed until stiff peaks form.
HOW TO MAKE HOT CHOCOLATE SAUCE FOR BROWNIES | FAMILY CUISINE
From familycuisine.net
User Interaction Count 261
HOT FUDGE SUNDAE OREO BROWNIES - ALL FOOD RECIPES BEST ...
From allfood.recipes
Estimated Reading Time 2 mins
HOT FUDGE CAKE - BAKE WITH SHIVESH
From bakewithshivesh.com
4.3/5 (4)Estimated Reading Time 3 mins
HOT FUDGE PUDDING CAKE - JUST~ONE~DONNA
From justonedonna.com
Estimated Reading Time 3 mins
CHOCOLATE LOAF CAKE {FUDGE BROWNIE CAKE} - OF BATTER AND DOUGH
From ofbatteranddough.com
Servings 9Total Time 1 hrCategory Chocolate Cake RecipesCalories 503 per serving
THE BEST HOT FUDGE DESSERT RECIPES - THE BEST BLOG RECIPES
HOT FUDGE BROWNIE CAKE - SUNFLOWER SUPPER CLUB
From sunflowersupperclub.com
Estimated Reading Time 3 mins
HOT FUDGE BROWNIE BREAD | RECIPE | HOT FUDGE, FUDGE ...
From pinterest.com
5/5 (1)
HOT FUDGE SUNDAE CAKE - FINGER LAKES CONNECTED
From fingerlakesconnected.com
Email [email protected]
HOT FUDGEY BROWNIE BREAD - HAPPY HOMESCHOOL NEST
From happyhomeschoolnest.com
Servings 12Calories 84 per servingTotal Time 1 hr 10 mins
BETTY CROCKER MUG CAKE HOT FUDGE DOUBLE CHOCOLATE BROWNIE ...
From amazon.ca
4.2/5 (347)Flavour Hot Fudge Double Chocolate BrownieBrand Betty CrockerItem weight 10.4 Ounces
CAST IRON HOT FUDGE PUDDING CAKE | AMERICA'S TEST KITCHEN
From americastestkitchen.com
Servings 6-8Category Appetizers, Cakes, Cast-Iron Skillet
BROWNIE AND CAKE MIX COMBO : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
PEPPERMINT HOT FUDGE CANDY SHOP BROWNIES - FOOD LION
From foodlion.com
HOT FUDGE BROWNIES | RECIPES WIKI | FANDOM
From recipes.fandom.com
SEXY HOT FUDGE CHOCOLATE SAUCE RECIPE FOR VALENTINE'S DAY ...
From 30seconds.com
HOT BROWNIE CAKE - COOKING GAMES
From cookinggames.com
CHEDDAR'S HOT FUDGE CAKE SUNDAE - ALL INFORMATION ABOUT ...
From therecipes.info
320 HOT FUDGE CAKE IDEAS IN 2022 | FOOD, HOT FUDGE CAKE ...
From pinterest.com
FUDGE BROWNIES / HOMEMADE FUNNEL CAKE ...
From food-resources-definition.thetabaco.com
HOT FUDGE BROWNIE CAKE
From crecipe.com
18 HOT FUDGE IDEAS | DELICIOUS DESSERTS, YUMMY FOOD, DESSERTS
From pinterest.com
FUDGE BROWNIE CAKE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOT FUDGE BROWNIE CAKE RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love