HOMEMADE VANILLA EXTRACT FOR HOLIDAY GIFTS
Homemade vanilla extract is one of the most impressive and unique foodie gifts you can give is also one of the easiest to make. Vanilla extract requires only two ingredients-vodka and vanilla beans-and about 5 minutes of prep. Just follow these step-by-step instructions.
Provided by Slofoodgroup Team
Categories baking, DIY, from scratch, gifts
Yield 6 4-oz bottles
Number Of Ingredients 3
Steps:
- Split the vanilla beans lengthwise to reveal the seeds (if the beans are taller than the bottles, cut in half to fit).
- Place 2 beans in each bottle, fill with the vodka and cap to seal.
- Place bottles in a dark cupboard for a month or longer, shaking every few days or so.
HOMEMADE VANILLA EXTRACT
Homemade vanilla is fun to give in decorative bottles with attractive labels. Share it with special friends who like to cook or bake. -Becky Jo Smith, Kettle Falls, Washington
Provided by Taste of Home
Time 5m
Yield 2 cups.
Number Of Ingredients 2
Steps:
- Place vanilla beans in a tall jar; cover with vodka. Seal jar tightly. Let stand in a cool dark place at least 6 weeks, gently shaking jar once a week.
Nutrition Facts : Calories 11 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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- Using a sharp knife, split the vanilla beans lengthwise from end to end. Place the split vanilla beans in a swing-top bottle or a small canning jar.
- Pour the grain alcohol over the beans. Close the lid, and shake well. Place in a cool, dark spot to infuse for at least 8 weeks, but preferably up to 6-12 months. Shake daily (or as often as you remember).
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