NO-COOK BARBECUE SAUCE
Though I'm all for high- quality prepared sauces and such to use as shortcuts, I've never found a bottled vegan barbecue sauce I really like. But this nearly instant sauce is so easy that I've ended the search. It's especially good with tofu, tempeh, and seitan.
Provided by Nava Atlas
Categories HarperCollins Sauce Grill/Barbecue Vegan Vegetarian Condiment Sauce Secrets
Yield Makes about 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a mixing bowl and mix well. If time allows, cover and let stand at room temperature for an hour or so to allow the flavors to combine more fully. If you need to use it right away, go ahead-it will still be quite good.
NO COOK BBQ SAUCE
A tangy BBQ sauce that can be used for just about anything from sandwiches to french fries. Kids especially seem to enjoy.
Provided by cynjne
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 9
Steps:
- Mix ketchup, vinegar, mustard, sugar, garlic powder, salt, chili powder, cayenne pepper, and black pepper together in a bowl until smooth.
Nutrition Facts : Calories 29.1 calories, Carbohydrate 6.5 g, Fat 0.4 g, Fiber 0.3 g, Protein 0.6 g, Sodium 287.3 mg, Sugar 5.8 g
HOMEMADE NO-COOK BBQ SAUCE
This is one of the easiest and tastiest BBQ sauce I have ever made. Great variations below, I really like the liquid smoke flavor added. Posting so I don't loose. From Eating Consciously blog.
Provided by Kozmic Blues
Categories Sauces
Time 5m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Mix ingredients in a bowl.
- For a spicier sauce - add 1/4 tsp cayenne pepper.
- For a less spicy sauce - omit the chipotle.
- For a sweeter sauce - use ketchup instead of tomato sauce.
- For a less sweet sauce - use only 1/4 cup agave nectar.
- For a smoky sauce - add a few drops of liquid smoke.
- For a variation - add some minced garlic, freshly grated ginger, or lime juice.
POSSUM'S NO-COOK BBQ SAUCE
Sweet and tangy, great on ribs, steaks, chicken, you name it! The only time it takes to make this is the time to find the ingredients and mix them into a bowl. This recipe was in its original form one of Emeril's barbecue sauces as seen on his TV show. It's since been tweaked, perhaps not to perfection, but to my & my family's taste.
Provided by Poss824
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Add all ingredients into a large bowl.
- Whisk well to be sure the brown sugar dissolves.
- Transfer BBQ sauce to a container better suited for serving.
- Enjoy!
NO-COOK LOW CARB BOURBON BARBECUE SAUCE
Steps:
- Combine sauce ingredients in a bowl and whisk well to combine. Reserve, refrigerated.
POP'S NO-COOK BARBECUE SAUCE
Categories Condiment/Spread Sauce Garlic Herb Tomato Quick & Easy Fall Bon Appétit
Yield Makes about 2 cups
Number Of Ingredients 10
Steps:
- Blend all ingredients in processor until combined. Transfer to bowl. (Can be prepared 2 weeks ahead. Cover and chill.)
BARBECUE BURGER RELISH
Enjoy our barbecue relish with a classic beef burger. With fresh tomatoes, garlic, chilli and spices, relish is so much more delicious freshly made
Provided by Samuel Goldsmith
Categories Condiment
Time 30m
Yield Makes 175g
Number Of Ingredients 8
Steps:
- Heat the sunflower oil in a saucepan over a medium heat and cook the red onion, finely chopped, for 5 mins until slightly softened. Add the chopped tomatoes, garlic clove, finely grated, sweet smoked paprika, tomato purée, red wine vinegar and red chilli, if using. Season and simmer for 15-20 mins until the mixture has cooked down and thickened slightly.
Nutrition Facts : Calories 9 calories, Fat 0.3 grams fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.4 grams fiber, Protein 0.3 grams protein, Sodium 0.01 milligram of sodium
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