Homemade Dog Cookies Food

DOG COOKIES

Dog Cookies image

Make and share this Dog Cookies recipe from Food.com.

Provided by Lvs2Cook

Categories < 60 Mins

Time 45m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

2 1/2 cups whole wheat flour
3/4 cup nonfat dry milk powder
1 egg
1/2 cup vegetable oil
2 beef bouillon cubes, dissolved in
3/4 cup boiling water
2 tablespoons brown sugar

Steps:

Preheat oven to 300 degrees.
Combine all ingredients in a large mixing bowl until well combined.
Knead dough for about 1 minute.
On a floured surface, roll out dough to about 1/4 inch thickness.
Cut out with dog bone cutter and place on greased cookie sheet.
Bake for 30 minutes.
Cool completely before feeding to pet or putting in jar.

Nutrition Facts : Calories 251.4, Fat 12.3, SaturatedFat 1.8, Cholesterol 20.5, Sodium 260.9, Carbohydrate 29.3, Fiber 3.2, Sugar 7.7, Protein 8

HOMEMADE DOG TREATS (TANGO'S TREATS)

Homemade Dog Treats (Tango's Treats) image

My dogs--especially my puppy, Tango Foxtrot--loved carrots, apples, and peanut butter. So, for his first birthday, I combined Tango's favorite flavors into a special treat just for him. Make sure to use a natural peanut butter that does not contain added salt, sugar, or other ingredients. Keep extra treats stored in the fridge.

Provided by Kim

Categories 100+ Everyday Cooking Recipes More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes

Time 30m

Yield 20

Number Of Ingredients 5

Ingredients

1 ¼ cups grated carrots
1 ¼ cups quick-cooking oats
1 cup grated apple
½ cup natural peanut butter
2 eggs

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
Mix carrots, oats, and apple together in a large bowl. Whisk peanut butter and eggs until thoroughly combined in a second bowl. Pour into the oat mixture and stir until thoroughly combined.
Drop 1 1/2 tablespoonfuls of batter onto the prepared baking sheets. Flatten each treat with your hands until they are 1/2-inch thick.
Bake in the preheated oven until treats are firm to the touch and begin to brown on the bottom, 15 to 20 minutes. Allow to cool a few minutes on the baking sheets before removing to a wire rack to cool completely.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 6.3 g, Cholesterol 18.6 mg, Fat 4.2 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 0.7 g, Sodium 29 mg, Sugar 1.5 g

HOMEMADE DOG COOKIES

Homemade Dog Cookies image

Theese dog cookies will definatly please your furry friend. And the good thing is; your guaranteed that only good things from your own kitchen went into them!

Provided by Chouny

Categories High In...

Time 50m

Yield 20 cookies

Number Of Ingredients 7

Ingredients

1 cup whole wheat flour
2 tablespoons baking powder
2 eggs
3 tablespoons instant beef bouillon
10 ounces water
1 cup cheese (grated)
4 ounces beef baby food (or 1/2 cup cooked beef liver or chicken)

Steps:

Place all ingredients in food processor, mix until a ball forms. (if you use cooked liver or chicken, reduce amount of water).
Roll dow on lightly floured surface to about 1/2" thick.
Cut out the shapes your prefer, or using a cookie cutter.
Place 1" apart onto ungreased cookie sheets.
Cook 40 minutes in preheated oven at 350F and let cookies cool in closed oven.

Nutrition Facts : Calories 53.3, Fat 2.3, SaturatedFat 1.2, Cholesterol 26.4, Sodium 188.4, Carbohydrate 5.2, Fiber 0.7, Sugar 0.1, Protein 3.4

HOMEMADE DOG FOOD

Homemade Dog Food image

I have made dog food ever since my dogs were puppies - 4 years now! They are very healthy and have never had any problems. You can also add it to their kibble. They love it! My dogs are large breed so they get 2 cups in the a.m. and p.m.

Provided by redgirl

Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes

Time 30m

Yield 5

Number Of Ingredients 5

Ingredients

6 cups water
1 pound ground turkey
2 cups brown rice
1 teaspoon dried rosemary
½ (16 ounce) package frozen broccoli, carrots and cauliflower combination

Steps:

Place the water, ground turkey, rice, and rosemary into a large Dutch oven. Stir until the ground turkey is broken up and evenly distributed throughout the mixture; bring to a boil over high heat, then reduce heat to low and simmer for 20 minutes. Add the frozen vegetables, and cook for an additional 5 minutes. Remove from heat and cool. Refrigerate until using.

Nutrition Facts : Calories 440.1 calories, Carbohydrate 64.1 g, Cholesterol 71.7 mg, Fat 9.8 g, Fiber 4.5 g, Protein 23.1 g, SaturatedFat 2.5 g, Sodium 118.3 mg, Sugar 0.5 g

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