Holy Hot Mango Daiquiri Batman Food

HOLY HOT MANGO DAIQUIRI BATMAN!

Holy Hot Mango Daiquiri Batman! image

My best friend took me out on the town in Nashville and we ordered a few of these amazing drinks. Then... a few weeks later I had something similar in Dallas! I became obsessed with figuring out how to throw one together and this is as close as it comes to heaven in a glass with a splash of burning as it goes down!

Provided by PREGOCOOK

Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes

Time 1h10m

Yield 4

Number Of Ingredients 7

Ingredients

2 cups mango-flavored rum (such as Malibu®)
½ jalapeno pepper, coarsely chopped, or more to taste
2 cups orange-peach-mango juice (such as Dole®)
3 tablespoons orange-flavored liqueur (such as Grand Marnier® or Cointreau®), or to taste
1 ½ limes, juiced
crushed ice
4 thin slices jalapeno pepper

Steps:

Combine mango-flavored rum and chopped jalapeno pepper in a large glass container. Let infuse, at least 1 hour. Strain out jalapeno pepper and discard.
Mix infused rum with orange-peach-mango juice, orange-flavored liqueur, and lime juice together in a bowl.
Fill a cocktail shaker with ice and add rum mixture, working in batches. Cover shaker and shake until outside of the cocktail shaker is frosted; pour into serving glasses. Garnish with jalapeno pepper slices.

Nutrition Facts : Calories 356.3 calories, Carbohydrate 19.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, Sodium 19.4 mg, Sugar 15.4 g

MANGO AND COCONUT DAIQUIRI

Mango and Coconut Daiquiri image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1 cup mango, largely diced
1 cup ice
2 ounces white rum
2 tablespoons fresh lime juice
2 tablespoons coconut cream
1 teaspoon sugar
Coconut shavings, for garnish

Steps:

Blend the mango, ice, rum, lime juice, coconut cream and sugar in a blender, and process until smooth. Garnish with coconut shavings.

MANGO DAIQUIRIS

Mango Daiquiris image

Provided by Ina Garten

Categories beverage

Time 10m

Yield 4 serving

Number Of Ingredients 5

Ingredients

1 ripe mango, peeled, seeded and chopped
1/4 cup lime juice (2 limes)
1 teaspoon sugar syrup
3/4 cup white rum
Crushed Ice

Steps:

Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
Pour the mixture over a glass full of crushed ice.
Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.

MANGO DAIQUIRI

Mango Daiquiri image

My sister & I both received a bottle of Mango Liqueur each for Christmas, so we came up with these yummy cocktails to drink on NYE!

Provided by Sara 76

Categories Beverages

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 4

Ingredients

2 cups mango liqueur
1 cup Bacardi light rum
1 cup frozen mango chunks
ice

Steps:

Place the first 3 ingredients in the blender, and top blender up with ice.
Blend until you have all the ice crushed.
After pouring your drink, store the jug in the freezer, and give it a quick pulse with the blender each time you want a refill!

Nutrition Facts : Calories 103.5, Fat 0.1, Sodium 0.9, Carbohydrate 4.7, Fiber 0.5, Sugar 4.1, Protein 0.1

MANGO BANANA DAIQUIRIS

Mango Banana Daiquiris image

I love these daiquiris! The mango flavor is balanced by banana, lime juice and dark rum. Yum! Credit goes to Ina Garten.

Provided by LifeIsGood

Categories Beverages

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 cups ripe mangoes, chopped (about 2 mangoes peeled and seeded)
1 ripe banana
1/2 cup freshly squeezed lime juice (about 4 limes)
1/4 cup sugar syrup (see notes)
1 1/4 cups dark rum
mango, slices for serving
1 cup sugar
1 cup water

Steps:

Place the mango, banana, lime juice, sugar syrup (see note) and rum in a blender and process until smooth.
Add 2 cups of ice and process again until smooth and thick.
Serve ice-cold in highball glasses with mango slices.
Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves. Chill.

FROZEN MANGO DAIQUIRI

Frozen Mango Daiquiri image

Categories Rum Alcoholic Blender Fruit Cocktail Party Backyard BBQ Mango Spirit Party Gourmet Drink

Yield Serves 2

Number Of Ingredients 4

Ingredients

1 cup chopped peeled mango
2 jiggers (3 ounces) dark rum
1 tablespoon sugar
2 teaspoons fresh lime juice

Steps:

In a blender, purée mango with rum, sugar, lime juice and 2 cups cracked ice, scraping down the sides occasionally, until the mixture is smooth but still frozen. Divide the mixture between 2 stemmed glasses.

MANGO DAIQUIRI

Mango Daiquiri image

Categories Rum Alcoholic Cocktail Mango House & Garden Drink

Yield Serves 1

Number Of Ingredients 6

Ingredients

2 ounces light rum
1 ounce curaçao
1/2 cup mango puree
2 tablespoons lime juice
1 tablespoon superfine sugar
1 cup crushed ice

Steps:

Combine all ingredients in an electric blender and blend until the contents have the consistency of snow. Serve immediately in a large saucer champagne or similar glass, with short straws.

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