Holiday Hazelnut And Baileys Coffee Food

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HOLIDAY HAZELNUT AND BAILEY'S COFFEE



Holiday Hazelnut and Bailey's Coffee image

I made this drink in honor of Chef V and her encouragement. This is a new drink made for Holiday Tag 2007.

Provided by Chef1MOM-Connie

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

4 ounces strong coffee
2 ounces bailey's irish cream
2 ounces hazelnut-flavored liquid coffee creamer
1 tablespoon whipped cream

Steps:

  • Make your coffee to taste plus a tinge stronger.
  • pour hot coffee into large mug.
  • add Bailey's and Hazelnut flavored creamer.
  • stir and drink up!
  • add in whip cream at this point for that added pizazz.
  • ** prepe and cook time does not include brewing time as everyones coffee maker is different.

BAILEYSANDREG; HAZELNUT AND COFFEE



Baileysandreg; Hazelnut and Coffee image

Provided by Food Network

Categories     beverage

Yield 1 serving

Number Of Ingredients 2

2 oz. Baileys® Hazelnut Flavor Liqueur
6 oz. Hot Coffee

Steps:

  • Combine in a mug.
  • Garnish with whipped cream.

HOLIDAY COFFEE



Holiday Coffee image

This is delicious! I use a tablespoon of ground coffee for each cup of coffee. You could always change the amounts to suit your tastes. It would be nice to serve this with chocolate spoons. To make chocolate spoons melt chocolate chips in a double boiler. Coat a teaspoon with the chocolate. Place on parchment paper and freeze. Happy Holidays!

Provided by susie cooks

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

8 cups water
8 tablespoons ground coffee
1 vanilla bean, split
1 cinnamon stick
2 whole cloves

Steps:

  • Pour water into coffee maker.
  • In the basket place coffee vanilla bean, cinnamon and cloves.
  • Brew.

BAILEY'S CREME DE CACAO COFFEE



Bailey's Creme De Cacao Coffee image

Make and share this Bailey's Creme De Cacao Coffee recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

3 ounces ground coffee, premium dark roast medium fresh brewed
1 ounce bailey's irish cream, original
1 ounce Creme de Cacao
1 tablespoon Frangelico
sugar (optional)

Steps:

  • Mix all the ingredients.
  • Stir and enjoy.

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