Ho Bak Jun Zucchini Pancake Food

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BARB'S ZUCCHINI PANCAKES



Barb's Zucchini Pancakes image

This is one of our favorites that I have been making for years, especially when zucchini are plentiful. Easy to make. Hope that you enjoy them.

Provided by Barb G.

Categories     Cheese

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 lb grated zucchini
1 tablespoon minced onion
3 tablespoons Bisquick
1/2 cup grated parmesan cheese
2 eggs, well beaten
1/2 teaspoon garlic powder
salt and pepper
canola oil or olive oil, for skillet

Steps:

  • Grate zucchini.
  • Chop onion, add to zucchini.
  • Add beaten eggs, Bisquick, parmesan cheese, garlic powder, salt and pepper; mix well.
  • Fry as pancakes on hot greased griddle or skillet.
  • Serve as a side dish.

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