Herbed Chicken Grey Poupon Food

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GREY POUPON GRILLED HERBED CHICKEN



GREY POUPON Grilled Herbed Chicken image

This grilled chicken tastes like you spent hours making a fancy marinade. But no-it's just GREY POUPON Dijon Mustard and a package of Italian dressing mix!

Provided by My Food and Family

Categories     Home

Time 26m

Yield Makes 6 servings.

Number Of Ingredients 4

2 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. water
1 env. GOOD SEASONS Italian Dressing Mix
6 boneless skinless chicken breasts (2 lb.)

Steps:

  • Heat grill to medium heat.
  • Combine mustard, water and dressing mix in shallow dish. Add chicken; turn over to evenly coat both sides.
  • Grill chicken 6 to 8 min. on each side or until done (165°F).

Nutrition Facts : Calories 190, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 90 mg, Sodium 490 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 33 g

GREY POUPON CLASSIC CHICKEN DIJON



GREY POUPON Classic Chicken Dijon image

Brush boneless skinless chicken breasts with a seasoned Dijon mixture for chicken Dijon. Bake our GREY POUPON Classic Chicken Dijon until golden brown.

Provided by My Food and Family

Categories     Home

Time 30m

Yield Makes 4 servings.

Number Of Ingredients 5

2 Tbsp. GREY POUPON Dijon Mustard
1 Tbsp. water
1/2 tsp. garlic powder
1/4 tsp. dried Italian seasoning
4 small boneless skinless chicken breasts (1 lb.)

Steps:

  • Heat oven to 375°F. Mix mustard, water and seasonings.
  • Place chicken in shallow pan; brush with mustard mixture.
  • Bake 20 min. or until chicken is done (165ºF).

Nutrition Facts : Calories 100, Fat 2 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 55 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 18 g

HERBED CHICKEN GREY POUPON®



Herbed Chicken GREY POUPON® image

Quick, easy, delicious? Done, done and done. This 30-minute chicken breast recipe requires just GREY POUPON Dijon Mustard and an Italian dressing mix.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield Makes 6 servings.

Number Of Ingredients 4

2 Tbsp. GREY POUPON Dijon Mustard
1 Tbsp. water
1 env. GOOD SEASONS Italian Dressing Mix
6 boneless skinless chicken breasts (2 lb.)

Steps:

  • Preheat oven to 375°F. Combine mustard, water and dressing mix.
  • Place chicken in shallow baking pan. Brush evenly with the mustard mixture.
  • Bake 20 min. or until chicken is cooked through.

Nutrition Facts : Calories 190, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 90 mg, Sodium 490 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 33 g

GREY POUPON HERB BUTTER TURKEY



GREY POUPON Herb Butter Turkey image

Enjoy a hearty serving of flavorful turkey with this GREY POUPON Herb Butter Turkey recipe. This herb butter turkey is seasoned with fresh parsley, sage, thyme, garlic and GREY POUPON Dijon Mustard to make a dish that's loaded with flavor in every bite.

Provided by My Food and Family

Categories     Recipes

Time 4h5m

Yield 18 servings

Number Of Ingredients 6

1/2 cup butter, softened
1/3 cup GREY POUPON Dijon Mustard
1 Tbsp. each chopped fresh parsley, sage and thyme
4 cloves garlic
1 turkey (12 lb.), thawed
1 Tbsp. oil

Steps:

  • Heat oven to 325°F.
  • Mix butter, mustard, herbs and garlic until blended.
  • Remove neck and giblets from turkey cavities. Free legs from tucked position. (Do not cut band of skin.) Using rubber spatula or hand, loosen skin over breast, starting at body cavity opening by legs. Spread mustard butter on meat under skin. Use wooden toothpicks to secure skin at opening. Return legs to tucked position; turn wings back to hold neck skin in place.
  • Place turkey, breast side up, on flat rack in shallow open pan; brush with oil.
  • Bake 3-1/2 to 3-3/4 hours or until done (165°F), covering breast loosely with foil to prevent overbrowning if necessary. Let stand 15 to 20 min. before carving. Discard toothpicks before serving.

Nutrition Facts : Calories 510, Fat 25 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 260 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 64 g

BAKED HERBED CHICKEN BREASTS



Baked Herbed Chicken Breasts image

I got this recipe from one of my mom's church cookbooks. I always seem to find the best tasting recipe in church cookbooks! This recipe uses boneless chicken with a blend of spices to give it a wonderful taste. I usually make this with potatoes (prepared as fancy or simple as you like) and a vegetable. I also like to combine spices ahead of time. I've tried this by eliminating 1 or 2 spices when I was out and it still turns out wonderful.

Provided by cookncraft

Categories     Chicken Breast

Time 1h15m

Yield 4-8 serving(s)

Number Of Ingredients 11

8 boneless chicken breasts
1/2 cup butter or 1/2 cup margarine
2 tablespoons parmesan cheese
1 tablespoon parsley, dried
1 teaspoon paprika
1 teaspoon onion powder
1/2 teaspoon oregano
1/2 teaspoon garlic salt
1/2 teaspoon sweet basil
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Combine all spices. (all ingredients except first two-chicken and butter.).
  • Arrange chicken in shallow baking dish.
  • Melt butter and pour over chicken.
  • Turn chicken pieces over so both sides are coated with butter. (I use a tongs for this.).
  • Sprinkle chicken with about 1/4 of the spices.
  • Every 10-15 minutes, sprinkle another 1/4 of the spices on the chicken pieces.
  • Bake at 375 for 55 minutes.

GREY POUPON MUSTARD & HERB BUTTER



GREY POUPON Mustard & Herb Butter image

Q: What do you get when you blend butter with GREY POUPON Hearty Spicy Brown Mustard and dried herbes de Provence? A: Butter's idea of self-improvement!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 3/4 cup or 12 servings, 1 Tbsp. each

Number Of Ingredients 3

1/4 cup GREY POUPON Hearty Spicy Brown Mustard
1/2 cup unsalted butter, softened
1 tsp. dried herbes de Provence

Steps:

  • Mix ingredients until well blended.

Nutrition Facts : Calories 70, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 65 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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