Heavenly Whipped Cream Food

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HEAVENLY WHIPPED CREAM



Heavenly Whipped Cream image

Why bother running out to the grocery store for whipped cream when you only need 4 little ingredients from your pantry to make your very own in just a few minutes? :)

Provided by SuzieQ in Fairfax

Categories     Dessert

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 cup heavy whipping cream (very cold)
3 tablespoons powdered sugar
1/2 teaspoon pure vanilla extract
3 tablespoons dessert wine

Steps:

  • Beat the whipping cream with mixer on low speed and very gradually move up to higher speed until you can see peaks form.
  • Add powdered sugar, vanilla extract, and dessert wine.
  • Whip until fluffy.

HEAVENLY PIE



Heavenly Pie image

This is heavenly and a great "do ahead" recipe. It is a bit fussy to do but worth the effort You will get raves on this one

Provided by Bergy

Categories     Pie

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 9

4 egg whites
1/4 teaspoon cream of tartar
1 cup white sugar
4 egg yolks
1/2 cup sugar
3 tablespoons lemon juice
2 teaspoons fresh lemon rind
1/8 teaspoon salt
1 cup whipping cream, sweetened a bit

Steps:

  • Whip the egg whites until frothy and then add the cream of tartar, continue beating until the egg whites are very stiff and form peaks.
  • Gradually beat in the sugar and continue beating until the whites are stiff and glossy Spread into a 9" pie plate and bake in a 250F oven for 1 hour.
  • Filling: Beat the egg yokes until thick.
  • Gradually beat in the sugar, add lemon juice& rind with the bit of salt.
  • Cook in a double boiler until thick, stirring constantly.
  • Whip the cream (have the cream very cold and cool your bowl in the fridge too,) Add a little sugar to the cream, beat until stiff When the crust is completely cooled spread half the whipped cream in the shell, then half the lemon filling, top with remaining whipped cream Put in the fridge for 3-4 hours or overnight.
  • Loosely cover the pie in the fridge.

HEAVENLY FILLED STRAWBERRIES



Heavenly Filled Strawberries image

These luscious stuffed berries are the perfect bite-sized dessert. -Stephen Munro, Beaver Bank, Nova Scotia

Provided by Taste of Home

Categories     Appetizers     Desserts

Time 20m

Yield 3 dozen.

Number Of Ingredients 5

3 dozen large fresh strawberries
11 ounces cream cheese, softened
1/2 cup confectioners' sugar
1/4 teaspoon almond extract
Grated chocolate, optional

Steps:

  • Remove stems from strawberries; cut a deep "X" in the tip of each berry. Gently spread berries open., In a small bowl, beat the cream cheese, confectioners' sugar and extract until light and fluffy. Pipe or spoon about 2 teaspoons into each berry; if desired, sprinkle with chocolate. Chill until serving.

Nutrition Facts : Calories 41 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 26mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.

HEAVENLY HASH



Heavenly Hash image

This recipe is very easy to make. It's very delicious made with rice, pineapples, marshmallows and whipped cream. It has been a favorite in my house for years - you've got to try it!

Provided by ANGIE COLEMAN

Categories     Desserts

Time 3h

Yield 12

Number Of Ingredients 7

1 ½ cups water
¾ cup uncooked white rice
2 cups crushed pineapple, drained
1 (10.5 ounce) package miniature marshmallows
1 (4 ounce) jar maraschino cherries, halved
1 cup heavy cream
½ cup confectioners' sugar, or to taste

Steps:

  • In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Cool completely.
  • In a large bowl, combine rice, pineapple, marshmallows, cherries and about 1 tablespoon cherry juice. In a chilled bowl, whip the cream until peaks form. Fold in confectioners sugar. Fold whipped cream into rice mixture. Refrigerate for 2 hours.

Nutrition Facts : Calories 254.5 calories, Carbohydrate 44.4 g, Cholesterol 27.2 mg, Fat 7.5 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 4.6 g, Sodium 39.7 mg, Sugar 25.1 g

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