Heavenly Earth Burgers Food

HEAVENLY EARTH BURGER

Steps:

• In a large bowl, combine the first 8 ingredients.
• In a food processor combine the egg, egg white and garbanzo beans; cover and process until smooth.
• Stir into rice mixture.
• Shape into 6 patties.
• In a nonstick skillet coated with nonstick cooking spray, cook patties in oil 5-6 minutes on each side or until crisp.
• Serve on buns with lettuce, tomato, and onion.

PLANET BURGERS

Steps:

• Stir all the ingredients together in a large bowl. Shape into large patties.
• Coat a skillet with cooking spray. Heat over medium high heat.
• Cook the patties 4-5 minutes per side, or until browned on outside and cooked through on the inside. Use a wide spatula to flip the burgers, they can be fragile.
• Place in burger buns, or on bread. Use your favorite condiments.
• Enjoy!

DENNY'S BACON CAESAR BURGER

Steps:

• Cook hamburger patty and season with salt and pepper. Toast the bun separately, I always put a little butter on each side of the bun, and toast slightly in a skillet, or you can even do this in the oven using the broiler. Assemble like this:.
• Starting from the bottom bun.
• Bottom bun.
• slice of romaine lettuce.
• 2 slices of tomatoes.
• 2 slices of pickle.
• onion.
• hamburger patty.
• 2 slices of Monterey Jack cheese.
• 2 slices of bacon placed crossways.
• Top Bun.
• Man this is good, and actually made going to Denny's a real treat. Now if we could work on their so called serving of I believe 12 French fries, we would have it made :) Oh, yes, don't forget to dip your burger into the dressing!

WORLD'S BEST BURGERS

Steps:

• Place ground beef in a large mixing bowl. sprinkle with crushed Ritz.
• In a separate bowl, stir the remaining ingredients together, then hand mix into the hamburger.
• Using an icecream scoop, place 2 scoops, one on top of the other, onto a cookie sheet.
• Repeat using all the hamburger, form into patties.
• Chill for 3-4 hours, then grill til done.
• Meanwhile, melt the butter in a saucepan, fry the mushrooms and onions until golden.
• Serve burgers on a fresh bun, top with mushrooms and onions.