Hawaiian Pita Pizzasvegetarian Food

VEGAN HAWAIIAN PITA PIZZAS

Vegan Hawaiian Pita Pizzas image

These vegan Hawaiian pita pizzas are quick, easy, delicious, and nutritious. Made with pineapple, tempeh bacon, and fresh fruit and vegetables, and drizzled with a little BBQ sauce, they're a real crowd pleaser!

Provided by Whitney English

Categories pizza, dinner, vegan, vegetarian

Time 15m

Yield 2

Number Of Ingredients 9

Ingredients

2 whole wheat pitas
¼ cup marinara sauce
4 strips of tempeh bacon, cooked and chopped*
¼ cup sliced pineapple
¼ cup red bell peppers, chopped
¼ cup green bell peppers, chopped
¼ cup red onion, sliced
½ cup Daiya mozzarella
1 tablespoon BBQ sauce

Steps:

Preheat oven to 400 F.
Place pitas on a greased baking sheet or pizza stone.
Spread with about 2 tablespoons of marinara each.
Divide remaining toppings between pizzas.
Bake for about 10-12 minutes.
Drizzle pizzas with ½ tablespoon BBQ sauce each.
Slice, serve, enjoy!

HAWAIIAN PITA PIZZAS(VEGETARIAN)

Hawaiian Pita Pizzas(Vegetarian) image

So quick and easy. Try it with any pizza combination you love - BBQ, pesto or marinara, and all your favorite toppings. It's also a great activity to get kids involved in the kitchen. They'll love assembling their own little pizzas (and of course eating the rewards)! Made as few or as many as you want. From The Garden Grazer.

Provided by Sharon123

Categories Lunch/Snacks

Time 20m

Yield 1 batch

Number Of Ingredients 6

Ingredients

whole wheat pita bread (The mini pita pockets from Trader Joe's are good)
barbecue sauce
pineapple tidbits
red onion, diced
shredded cheese (I used a 3 cheese blend or use non dairy cheese to make vegan)
cilantro, for topping

Steps:

Preheat oven to 350.
Pour BBQ sauce on pitas, and spread evenly with a spoon.
Add cheese, pineapple, and red onion.
Bake for 10-15 minutes.
Sprinkle chopped cilantro on top.

Nutrition Facts :

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