Hawaiian Pineapple Orange And Guava Party Punch Food
HOMEMADE HAWAIIAN PUNCH RECIPE
This tropical Homemade Hawaiian Punch recipe is a delightfully easy and refreshing non-alcoholic fruit punch that is perfect for any party or luau! You're going to want to make this all summer long!
Provided by Amy Nash
Categories Drinks
Time 5m
Number Of Ingredients 10
Steps:
- Cut passion fruit in half and scoop the seeds and pulp into a blender. Add 2 of the cups of water and blend well, then pour through a fine mesh sieve into a large pitcher or punch bowl.
- Add the remaining water and all the other ingredients to the pitcher or punch bowl and whisk until the sugar is dissolved.
- Chill in the fridge until cold, then serve.
Nutrition Facts : ServingSize 1 cup, Calories 134 kcal, Carbohydrate 34 g, Protein 1 g, Sodium 15 mg, Fiber 2 g, Sugar 29 g, Fat 1 g, SaturatedFat 1 g, UnsaturatedFat 2 g
HAWAIIAN PINEAPPLE, ORANGE, AND GUAVA PARTY PUNCH
This fruity, tropical punch is perfect for any party or gathering.
Provided by Stacy Kasdin
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 1h10m
Yield 40
Number Of Ingredients 5
Steps:
- Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour.
- Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
- Use a small ice cream scoop to scoop the remaining sherbet into the punch bowl. Serve immediately.
Nutrition Facts : Calories 43 calories, Carbohydrate 11 g, Fiber 0.1 g, Sodium 6.1 mg, Sugar 10.4 g
HAWAIIAN VODKA PARTY PUNCH
Hawaiian Party Punch is an easy vodka party punch with rum and pineapple. This easy cocktail recipe is the perfect punch for a party or summer BBQ.
Provided by Dorothy Kern
Categories Drinks
Time 10m
Number Of Ingredients 9
Steps:
- Mix all ingredients in a pitcher. Serve over ice garnished with pineapple, lime, and cherries.
Nutrition Facts : ServingSize 1 serving, Calories 267 kcal, Carbohydrate 25 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 1 g, Sugar 18 g
HAWAIIAN PINEAPPLE, ORANGE, AND GUAVA PARTY PUNCH
This fruity, tropical punch is perfect for any party or gathering.
Provided by Stacy Kasdin
Categories Non-Alcoholic Punch
Time 1h10m
Yield 40
Number Of Ingredients 5
Steps:
- Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour.
- Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
- Use a small ice cream scoop to scoop the remaining sherbet into the punch bowl. Serve immediately.
Nutrition Facts : Calories 43 calories, Carbohydrate 11 g, Fiber 0.1 g, Sodium 6.1 mg, Sugar 10.4 g
HAWAIIAN PINEAPPLE, ORANGE, AND GUAVA PARTY PUNCH
This fruity, tropical punch is perfect for any party or gathering.
Provided by Stacy Kasdin
Categories Non-Alcoholic Punch
Time 1h10m
Yield 40
Number Of Ingredients 5
Steps:
- Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour.
- Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
- Use a small ice cream scoop to scoop the remaining sherbet into the punch bowl. Serve immediately.
Nutrition Facts : Calories 43 calories, Carbohydrate 11 g, Fiber 0.1 g, Sodium 6.1 mg, Sugar 10.4 g
HAWAIIAN PINEAPPLE, ORANGE, AND GUAVA PARTY PUNCH
This fruity, tropical punch is perfect for any party or gathering.
Provided by Stacy Kasdin
Categories Non-Alcoholic Punch
Time 1h10m
Yield 40
Number Of Ingredients 5
Steps:
- Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour.
- Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
- Use a small ice cream scoop to scoop the remaining sherbet into the punch bowl. Serve immediately.
Nutrition Facts : Calories 43 calories, Carbohydrate 11 g, Fiber 0.1 g, Sodium 6.1 mg, Sugar 10.4 g
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Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour. Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
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Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour. Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
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Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour. Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
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Place the guava nectar, ginger ale, and pineapple preserves in the refrigerator and chill for at least one hour. Whisk together the chilled guava nectar, ginger ale, and pineapple preserves in a large punch bowl. Stir in the frozen mango chunks and 1/2 of the softened orange sherbet, mixing until the sherbet is fully blended into the punch.
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