Havana Martini Food
DIRTY MARTINI
Steps:
- Form the blue cheese into 12 narrow tube shapes and stuff them into the pitted olives. Skewer 3 olives on each of 4 cocktail picks.
- Fill a cocktail shaker with ice and add the vodka, vermouth and olive brine. Shake vigorously, then strain the cocktail into 4 martini glasses. Garnish with the olives and serve immediately.
HAVANA MARTINI
This drink comes from "Trader Vic's Book of Food and Drink" published in 1946. It is probably out of print and contains some interesting drinks from La Florida Bar in Havana, many of Trader Vic's original libations and some teriffic Polynesian recipes. If you see it in a used book store grab it!!
Provided by Martini Guy
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients in a mixing glass with ice cubes and stir until chilled (shaken in a martini shaker may also work).
- Strain into a chilled martini glass and garnish with a maraschino cherry.
- Twist a lemon peel over the drink but do not drop.
CUBAN MARTINI
Make and share this Cuban Martini recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Place the amaretto, Malibu, Kahlua, vodka and ice cubes in a cocktail shaker, and shake until well combined. Strain evenly among serving glasses. Add 3 coffee beans to each glass and serve.
Nutrition Facts : Calories 215.1, Fat 2.7, SaturatedFat 1.3, Cholesterol 1.1, Sodium 5.2, Carbohydrate 16.1, Fiber 0.6, Sugar 14.6, Protein 0.7
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