STEAK WITH HORSERADISH-CHIVE SAUCE
Provided by Food Network Kitchen
Categories main-dish
Time 36m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Marinate a 1-pound hanger steak (center sinew removed) in a mix of 1 cup red wine vinegar, 1/3 cup cognac, 1/2 cup olive oil, 1 minced shallot, 2 tablespoons chopped rosemary, 4 chopped garlic cloves, 2 tablespoons sugar, and pepper to taste for up to 6 hours. Preheat a grill to medium-high on one side. Remove the steak from the marinade; pat dry and season with coarse sea salt and pepper. Sear over direct heat until marked, about 4 minutes per side. Transfer to the cooler side; cover and cook until the meat reaches 130 for medium-rare, about 10 minutes. Let rest 5 minutes before slicing. To make the sauce, blanch 1 bunch chives in simmering water for 3 minutes, then rinse under cold water and squeeze dry. Puree with 1 cup sour cream, 3 tablespoons horseradish and a pinch of salt.
HORSERADISH-CHIVE SAUCE
Steps:
- Fold all ingredients together in a mixing bowl.
HANGER STEAK WITH HORSERADISH-CHIVE SAUCE
Steps:
- Marinate a hanger steak (center sinew removed) in a mix of red wine vinegar, cognac, olive oil, shallot, rosemary, garlic cloves, sugar, and pepper to taste for up to 6 hours. Preheat a grill to medium-high on one side. Remove the steak from the marinade; pat dry and season with coarse sea salt and pepper. Sear over direct heat until marked, about 4 minutes per side. Transfer to the cooler side; cover and cook until the meat reaches 130 for medium-rare, about 10 minutes. Let rest 5 minutes before slicing. To make the sauce, blanch chives in simmering water for 3 minutes, then rinse under cold water and squeeze dry. Puree with sour cream, horseradish and a pinch of salt.
PAN SEARED STEAK WITH CHIVE-HORSERADISH BUTTER RECIPE - (4.6/5)
Provided by á-2233
Number Of Ingredients 7
Steps:
- 1. Combine first 3 ingredients in a small bowl. Refrigerate 20 minutes or until firm. 2. Sprinkle steaks evenly with salt and pepper. Heat a large grill pan over medium-high heat. Coat pan with cooking spray. Add steaks to pan; cook 4 minutes on each side or until desired degree of doneness. Remove steaks from pan; let stand 5 minutes. Divide butter mixture evenly among steaks.
HORSERADISH BUTTER STEAKS
A good steak is always a treat, but topped with horseradish & chive butter it becomes something really special
Provided by Mary Cadogan
Categories Dinner, Main course
Time 30m
Number Of Ingredients 8
Steps:
- First, make the dressing. Mix the vinegar, shallot, sugar, salt and pepper in a bowl, then whisk in the olive oil. Tear the salad leaves into bite-size pieces and set aside. Now, heat a griddle pan to high.
- Brush the steaks lightly on each side with oil, then season with salt and pepper. Griddle for 2-3 mins on each side, until cooked to your liking. Toss the salad in the dressing. Top each steak with a few slices of Horseradish & chive butter, then serve with the salad.
Nutrition Facts : Calories 655 calories, Fat 53 grams fat, SaturatedFat 23 grams saturated fat, Carbohydrate 2 grams carbohydrates, Sugar 2 grams sugar, Fiber 1 grams fiber, Protein 42 grams protein, Sodium 0.83 milligram of sodium
HANGER STEAK WITH SHIITAKES, CRANBERRIES, AND GINGER
This hearty slow cooker meal incorporates all your typical holiday flavors in a new way. Well-balanced and earthy, this recipe turns out a dish with layers of flavor. Serve over quinoa that has been cooked in beef broth for a nice textural balance.
Provided by jmerar
Categories Meat and Poultry Beef Steaks
Time 4h45m
Yield 8
Number Of Ingredients 9
Steps:
- Place shiitake mushrooms in a bowl; cover with warm water. Cover bowl and let stand until mushrooms have softened, about 20 minutes.
- Season hanger steak on each side with salt and pepper. Heat olive oil in a skillet over medium heat; cook steak until browned, 5 to 7 minutes per side. Transfer steak to a slow cooker.
- Sprinkle 1 tablespoon ginger over steak. Add mushrooms with soaking liquid, carrots, cranberries, beef broth, and remaining ginger.
- Set slow cooker to High; cook 4 hours.
Nutrition Facts : Calories 264.8 calories, Carbohydrate 29 g, Cholesterol 35.7 mg, Fat 10.4 g, Fiber 5.8 g, Protein 17.3 g, SaturatedFat 3.8 g, Sodium 287.5 mg, Sugar 3.9 g
HORSERADISH STEAK SAUCE
Was searching the Zaar looking for a sauce to serve with my rib eyes I am cooking tonight but couldn't find what I was looking for, but I was inspired to create this sauce.
Provided by Sherri at the Beach
Categories Sauces
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together and blend with a hand blender until smooth.
- Serve with your favorite steak.
Nutrition Facts : Calories 248.8, Fat 19.8, SaturatedFat 2.9, Cholesterol 15.3, Sodium 546.1, Carbohydrate 18.4, Fiber 0.4, Sugar 5.1, Protein 1.1
CREAMY HORSERADISH STEAK SAUCE
This is wonderful served with a prime rib roast or used as a sandwich spread, you may adjust the prepared horseradish to taste.
Provided by Kittencalrecipezazz
Categories Sauces
Time 3m
Yield 1 cup (approx)
Number Of Ingredients 6
Steps:
- In a bowl whisk all ingredients together until blended and smooth.
- Cover and chill for a minumum of 2 or more hours before using.
Nutrition Facts : Calories 428.8, Fat 38.5, SaturatedFat 15.5, Cholesterol 71.3, Sodium 547.9, Carbohydrate 19.6, Fiber 1.7, Sugar 10.6, Protein 3.8
HANGER STEAK WITH CHARRED SCALLION SAUCE
An ode to the classic French dish of leeks vinaigrette, the bright, addictive condiment clinging to this quick-cooking steak dinner is also destined for your next roast chicken or pork chop.
Provided by Molly Baz
Categories Bon Appétit Dinner Steak Green Onion/Scallion Walnut Vinegar Wheat/Gluten-Free Dairy Free
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F. Toast walnuts on a rimmed baking sheet, tossing once, until golden brown, 8-10 minutes. Transfer to a medium bowl. Finely grate garlic over warm walnuts and toss with 6 Tbsp. oil.
- Heat a large cast-iron skillet over medium-high. Season steaks with kosher salt and black pepper; sprinkle all over with Aleppo-style pepper. Rub with 2 Tbsp. oil and cook, turning occasionally, until deeply browned and an instant-read thermometer inserted into the thickest part registers 130° for medium-rare, 10-12 minutes. Transfer steaks to a cutting board.
- Wipe out skillet and reduce heat to medium. Place scallions and 1 Tbsp. oil in skillet, season with kosher salt, and cook, turning occasionally, until softened and deeply charred, about 4 minutes. Transfer to cutting board; trim and cut into 1" pieces. Add to bowl with walnut mixture along with vinegar, cornichons, capers, mustard, thyme, and sugar and toss to combine; season with kosher salt and black pepper.
- Slice steak against the grain and sprinkle with sea salt. Serve with scallion sauce and more Aleppo-style pepper.
FLANK STEAK WITH HORSERADISH SAUCE
An overnight marinade performs double duty, gently flavoring and tenderizing this lean cut of beef. It can be grilled to perfection in only minutes.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Using a sharp knife, score the surface of the steak with shallow diagonal cuts at 1-in. intervals, making diamond shapes. Repeat on other side. , In a large resealable plastic bag, combine the next five ingredients. Add steak. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Combine the sauce ingredients in a small bowl; cover and refrigerate., Drain and discard marinade. Grill steak, covered, over medium-hot heat for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well done, 170°). Thinly slice steak across the grain; serve with sauce.
Nutrition Facts : Calories 225 calories, Fat 10g fat (5g saturated fat), Cholesterol 51mg cholesterol, Sodium 353mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 26g protein. Diabetic Exchanges
STEAK WITH CHUNKY CHIPS & HORSERADISH CREAM
Treat yourself with a classic chargrilled beef steak, potato chips and a hot mustardy sauce
Provided by Mary Cadogan
Categories Dinner, Main course
Time 1h
Number Of Ingredients 5
Steps:
- Heat the oven to 200C/ fan 180/gas 6. Cut the potatoes into chunky chips, leaving the skin on. Dry with kitchen paper, then tip into a roasting tin. Drizzle over 2 tbsp olive oil and shake the tin to coat the potatoes. Sprinkle with pepper and roast for 40-45 mins, shaking the tin halfway through the cooking time. Season lightly with salt when they are cooked.
- Season the steaks all over and rub with a little olive oil. Mix the crème fraîche with the horseradish and half the chives, salt and pepper.
- When the chips are almost done, heat the grill to high and grill the steaks for 2-3 mins on each side, depending on how you like them cooked and their thickness. Serve each steak with a pile of chips and a dollop of horseradish cream. A green salad with the remaining chives is the perfect accompaniment.
Nutrition Facts : Calories 417 calories, Fat 18 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 47 grams carbohydrates, Fiber 2 grams fiber, Protein 19 grams protein, Sodium 2.17 milligram of sodium
More about "hanger steak with horseradish chive sauce food"
PAN-SEARED STEAK WITH CHIVE-HORSERADISH BUTTER - MYRECIPES
From myrecipes.com
5/5 (12)Calories 220 per serving
- Sprinkle steaks evenly with salt and pepper. Heat a large grill pan over medium-high heat. Coat pan with cooking spray. Add steaks to pan; cook 4 minutes on each side or until desired degree of doneness. Remove steaks from pan; let stand 5 minutes. Divide butter mixture evenly among steaks.
HANGAR STEAK WITH HORSERADISH SAUCE - ON RUE TATIN
From onruetatin.com
Cuisine FrenchCategory Main DishServings 4-6Estimated Reading Time 3 mins
WOEBER'S MUSTARD COMPANY - RECIPES - STEAKS WITH HORSERADISH
From woebermustard.com
PEPPERED STEAK WITH HORSERADISH-CHIVE CREAM - MYRECIPES
From myrecipes.com
HANGER STEAK WITH WORCESTERSHIRE MARINADE - FOOD NETWORK CANADA
From foodnetwork.ca
20 HORSERADISH RECIPES TO TRY TONIGHT - INSANELY GOOD
From insanelygoodrecipes.com
PAN SEARED STEAK WITH CREAMY HERBED HORSERADISH SAUCE
From lifesambrosia.com
HANGER STEAK WITH HORSERADISH CREAM AND ONION MARMALADE
From sippitysup.com
SIRLOIN STEAK WITH HORSERADISH CHIVE BUTTER - KROGER
From kroger.com
HORSERADISH CHIVE SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
GRILLED HANGER STEAK WITH HOMEMADE STEAK SAUCE - COOKING FOR …
From cookingforkeeps.com
HANGER STEAK - RECIPES, STORIES, SHOW CLIPS + MORE | RACHAEL RAY …
From rachaelrayshow.com
LEFTOVER STEAK SANDWICH WITH FRESH HORSERADISH SAUCE
From honestcooking.com
PAN SEARED STEAK WITH HORSERADISH SAUCE - JUST A LITTLE BIT OF BACON
From justalittlebitofbacon.com
RECIPE FOR HORSERADISH SAUCE FOR STEAK : TOP PICKED FROM OUR …
From recipeschoice.com
GET STEAK WITH HORSERADISH-CHIVE SAUCE RECIPE FROM FOOD …
From pinterest.com.au
GRILLED STEAK SANDWICH WITH HORSERADISH SAUCE - GRILL MOMMA
From grillmomma.com
HANGER STEAK WITH CHIMOL RECIPE | BON APPéTIT
From bonappetit.com
STEAK WITH HORSERADISH-CHIVE SAUCE RECIPE | FOOD NETWORK …
From pinterest.ca
SLICED HANGER STEAKS WITH HORSERADISH GREMOLATA ... - RACHAEL RAY …
From rachaelrayshow.com
STRIP STEAK WITH HORSERADISH CREAM SAUCE - HUNGRY SIX
From hungrysix.com
HANGER STEAK WITH CHIMICHURRI SAUCE RECIPE - TODAY.COM
From today.com
STEAK WITH HORSERADISH-CHIVE SAUCE – RECIPES NETWORK
From recipenet.org
STEAK SANDWICH RECIPE - KENNETH TEMPLE
From kennethtemple.com
HANGER STEAK WITH HORSERADISH SAUCE (ONGLET à LA SAUCE AU RAIFORT ...
From eatyourbooks.com
HANGAR STEAK AND FIGS ON THE GRILL - SUSAN HERRMANN LOOMIS - ON …
From onruetatin.com
A LITTLE HANGER STEAK WITH A BIG THWACK OF HORSERADISH
From sippitysup.com
HANGER STEAK WITH CHIMICHURRI SAUCE - A SPICY PERSPECTIVE
From aspicyperspective.com
HANGER STEAK WITH SHALLOTS | FOOD, MAIN DISH RECIPES, COOKING …
From pinterest.com
HANGER STEAK WITH CHARRED SCALLION SAUCE RECIPE - BON APPéTIT
From bonappetit.com
STEAK WITH HORSERADISH BUTTER RECIPE - HOME CHEF
From homechef.com
STEAK CROSTINI WITH CREAMY HORSERADISH SAUCE - ARTZY FOODIE
From artzyfoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love